Table 4.
Comparison of mean (± standard deviation) of functional traits, essential oil content and yield in different Grammosciadium platycarpum populations
| Population | Shoot dry weight (g/plant) |
Fruits dry weight (g/plant) |
Essential oil content (%) |
Essential oil yield (%) |
|---|---|---|---|---|
| TAK | 31.14 ± 2.56cbd | 13.62 ± 1.09de | 1.031 ± 0.04c | 0.140 ± 0.01d |
| MAG | 27.24 ± 0.90e | 14.52 ± 0.86d | 1.144 ± 0.01b | 0.166 ± 0.01c |
| MAR | 27.50 ± 0.86e | 9.23 ± 0.67h | 0.907 ± 0.06de | 0.083 ± 0.008f |
| TAR | 29.20 ± 1.54cde | 19.60 ± 1.42b | 0.870 ± 0.09ef | 0.170 ± 0.02c |
| QOR | 41.56 ± 10.71a | 20.80 ± 1.75a | 0.667 ± 0.03h | 0.138 ± 0.01d |
| GAR | 34.16 ± 3.75b | 17.82 ± 1.76c | 1.070 ± 0.04c | 0.190 ± 0.01b |
| JOL | 27.71 ± 0.91de | 9.27 ± 0.65h | 0.932 ± 0.04d | 0.086 ± 0.007f |
| RAZ | 27.15 ± 0.80e | 10.88 ± 0.51g | 0.851 ± 0.04fg | 0.092 ± 0.006f |
| MAQ | 28.94 ± 1.40cde | 14.05 ± 1.77d | 1.628 ± 0.07a | 0.228 ± 0.03a |
| QAS | 28.23 ± 1.33de | 11.63 ± 1.14fg | 0.949 ± 0.03d | 0.110 ± 0.01e |
| SAQ | 27.46 ± 0.86e | 11.46 ± 0.52g | 1.025 ± 0.08c | 0.117 ± 0.009e |
| OSH | 28.65 ± 2.68cde | 11.36 ± 0.86g | 0.809 ± 0.05g | 0.091 ± 0.009f |
| SIL | 31.90 ± 2.21cb | 17.70 ± 1.49c | 0.855 ± 0.02fg | 0.151 ± 0.01d |
| ABH | 28.20 ± 1.11de | 12.65 ± 1.15ef | 0.939 ± 0.04d | 0.118 ± 0.01e |
Values followed by the same letter within each column are significantly different (p ≤ 0.05)