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. 2025 Feb 20;15:6178. doi: 10.1038/s41598-025-89550-8

Table 2.

Relative area percentage of fatty acid methyl esters detected in garden cress seed oil (Lepidium sativum) via GC/MS analysis.

Peak Rt (min.) Identification Area %
1. 33.1 Palmitic acid, methyl ester 6.85
2. 36.5 Linoleic acid, methyl ester 30.97
3. 36.7 Oleic acid, methyl ester 33.1
4. 37.1 Stearic acid, methyl ester 4.19
5. 37.38 Vaccenic acid, methyl ester 7
6. 43.6 Erucic acid, methyl ester 9.9
Total 92.02%
Saturated fatty acids 11.04%
Unsaturated fatty acids 80.98