EO	Essential oil
M-PPS	Modified potato peel starch
GC-MS	Gas chromatography–mass spectrometer
MIC	Minimum inhibition concentration
P. griseofulvum	Penicillium griseofulvum
A. niger	Aspergillus niger
E. citriodora	Eucalyptus citriodora
RGI	Radial growth inhibition
PPW	Potato peel waste
NS	Native starch
RS	Resistant starch
N-PPS	Native potato peel starch
M-PPS	Modified potato peel starch
FTIR	Fourier-transform infrared spectroscopy
TGA	Thermo-gravimetric analysis
PDA	Potato dextrose agar
PDB	Potato dextrose broth
PBS	Phosphate buffer saline
CI	Contamination index