Table 7.
RA of jejunal mucosa-associated microbiota at genus level in pigs fed diets supplemented with ground herb-based phytobiotics1 and essential oil-based phytobiotics2
Treatment3 | P value | |||||||
---|---|---|---|---|---|---|---|---|
Item | NC | PC | HP | EP | SEM | NC vs. PC | PC vs. HP | PC vs. EP |
Lactobacillus | 47.24 | 27.12 | 42.76 | 34.25 | 8.80 | 0.092 | 0.211 | 0.581 |
Bifidobacterium | 21.13 | 12.77 | 10.38 | 15.36 | 3.50 | 0.050 | 0.777 | 0.486 |
Staphylococcus | 6.92 | 12.08 | 25.24 | 5.76 | 6.86 | 0.647 | 0.148 | 0.560 |
Helicobacter | 11.71 | 15.84 | 14.13 | 20.95 | 8.72 | 0.734 | 0.902 | 0.676 |
Megasphaera | 1.10 | 2.67 | 0.74 | 1.38 | 0.63 | 0.134 | 0.074 | 0.285 |
Olsenella | 0.98 | 2.45 | 0.82 | 1.88 | 0.58 | 0.146 | 0.116 | 0.777 |
Weissella | 0.94 | 0.95 | 0.19 | 4.15 | 1.41 | 0.999 | 0.703 | 0.131 |
Mitsuokella | 1.11 | 1.10 | 0.53 | 1.04 | 0.39 | 0.976 | 0.187 | 0.899 |
Chlamydia | 0.39 | 3.05 | 0.18 | 0.18 | 1.58 | 0.172 | 0.165 | 0.180 |
Streptococcus | 0.90 | 0.62 | 0.52 | 1.18 | 0.21 | 0.324 | 0.728 | 0.076 |
Syntrophococcus | 0.53 | 0.64 | 0.40 | 1.70 | 0.31 | 0.777 | 0.571 | 0.019 |
Sharpea | 0.29 | 0.23 | 0.84 | 0.97 | 0.31 | 0.887 | 0.168 | 0.109 |
Corynebacterium | 0.66 | 0.17 | 0.09 | 0.80 | 0.25 | 0.157 | 0.824 | 0.098 |
Dialister | 0.54 | 0.64 | 0.10 | 0.44 | 0.19 | 0.701 | 0.052 | 0.483 |
Selenomonas | 0.09 | 0.28 | 0.03 | 0.35 | 0.14 | 0.280 | 0.189 | 0.773 |
Prevotella | 0.08 | 0.45 | 0.06 | 0.11 | 0.17 | 0.102 | 0.111 | 0.179 |
Others | 5.39 | 18.94 | 2.99 | 9.50 | 4.73 | 0.020 | 0.011 | 0.135 |
1Salcochek Pro (Ayurvet Limited).
2Liq-biotic (Ayurvet Limited).
3NC, basal diet, non-challenged pigs; PC, basal diet, challenged with F18+E. coli; HP, basal diet + 1% ground herb-based phytobiotics, challenged with F18+E. coli; EP, basal diet + 1% essential oil-based phytobiotics, challenged with F18+E. coli.