Table 2.
. Antagonistic activity of biogenic silver nanoparticles (AgNPs) against foodborne pathogens.
| Species Name | Types | Antagonistic Activity | Observation | Reference |
|---|---|---|---|---|
| E. coli | Bacteria | Corynebacterium diphtheriae | Silver nanoparticles coated with antibiotics show improved inhibition zones. | (Lee et al., 2019) |
| Thermophilic Bacillus species | Bacteria | Salmonella typhi E. coli | Zone of inhibition: 22 mm. | (Deljou & Goudarzi, 2016) |
| Pseudoduganella eburnea MAHUQ-39 | Bacteria | S. aureus and Pseudomonas aeruginosa | MICs: 3.12 μg/mL (S. aureus) and 12.5 μg/mL (P. aeruginosa); MBCs: 6.25 μg/mL and 25 μg/mL. | (M.A.Huq, 2020) |
| Chlorella vulgaris | Algae | S. aureus | Inhibition was observed at 50 μg/mL. | (Soleimani & Habibi-Pirkoohi, 2017) |
| Sargassum wightii | Algae | S. aureus, Bacillus rhizoids, E. coli, P.aeruginosa | Inhibition zone: 8–15 mm, varying with concentration (20–50 μL). | (Rajivgandhi et al., 2021) |
| Sargassum polycystum | Algae | P.aeruginosa, E.coli, S.aureus | Zone of inhibition: 23 mm. | (Mandal et al., 2023) |
| Turbinaria conoides | Algae | S. liquefaciens, Aeromonas hydrophila | Inhibition zone: 32 mm at 100 μL. | (Oktaviani et al., 2019) |
| Oscillatoria limnetica | Algae | E. coli B.cereus | Inhibition zone: 38 mm at 100 μL. | (Hamouda et al., 2019b) |
| Rice Starch | Biomolecule | S. aureus Streptococcus mutans | MIC: 5.7 × 10−12 mol/L. | (Abbaszadegan et al., 2015) |
| Ficus benghalensis | Plant | Dental pathogens | Inhibition zones: 15 mm (S. mutans) and 18 mm (L. acidophilus) at 250 μg. | (Manikandan et al., 2017) |
| Lysiloma acapulcensis | Plant | S. aureus, E. coli and P. aeruginosa. | Antibacterial activity observed. | (Garibo et al., 2020) |
| Phyllanthus emblica | Plant | Acidovorax oryzae | Inhibition zones: 18 mm (E. coli), 16 mm (S. aureus), and 15 mm (P. aeruginosa). | (Khan et al., 2013) |
| Phyla dulcis | Plant | Salmonella typhimurium, E. coli, S. aureus, and Listeria monocytogenes | Inhibition: 10–12 mm zone. | (McMurray et al., 2020) |
| Cucumis prophetarum | Plant | S. aureus, S. typhi | Inhibition observed against S. typhi. | (Hemlata, 2020) |
| Glycyrrhiza Glabra Amphipterygium adstringens | Plant | Enterococcus faecalis, Candida albicans | At 1 mM: 78 % fungal growth inhibition (AgNPs). | (Rodríguez-Luis et al., 2016) |
| Pu-erh tea leaf extract | Plant | Salmonella typhimurium, Klebsiella pneumoniae | MIC for AgNPs: 3.9–7.8 μg/mL. | (Loo et al., 2018a) |
| Murraya koenigii leaves | Plant |
S. aureus E. coli |
MIC: 32 μg/mL (MRSA/MSSA), 32–64 μg/mL (ESβL-E. coli). | (Qais et al., 2019) |
| Caltropis procera | Plant |
Vibrio cholerae E. coli |
Ag-NPs and ZnO-NPs show antibacterial activity. | (Salem et al., 2015) |
| Eriobotrya japonica leaf extract | Plant |
E. coli, S.aureus |
AgNPs show stronger antibacterial effects against S. aureus. | (Vanlalveni et al., 2021) |
| Fusarium scirpi | Fungi | Escherichia coli | MIC: 25 mg/mL against planktonic UPEC cells. | (Rodríguez-Serrano et al., 2020) |
| Penicillium polonicum | Fungi | Acinetobacter baumanii | Inhibition zone: 21.2 ± 0.4 mm. | (Neethu et al., 2018) |
| Aspergillus terreus Paecilomyces lilacinus Fusarium sp. | Fungi |
S. aureus, S. enterica and Streptococcus pyogenes |
Inhibition zones: 14–20 mm. | (Choi & Ahsan, 2022) |
| Fusarium acuminatum | Fungi |
S. aureus, S. typhi, S. epidermidis and E. coli |
Inhibition zones are higher than antibiotics, showing superior antimicrobial activity. | (Durán et al., 2016) |
| Penicillium notatum | Fungi |
E. coli, Salmonella typhimurium and Enterobacter aerogenes |
Clear distinction in antimicrobial effectiveness between AgNPs from P. funiculosum GS2 and A. solani GS1, based on inhibition zone. | (Singh et al., 2014) |
| Aspergillus niger and aspergillus terrus | Fungi | S. aureus and E. coli | MRSA showed a significant zone of inhibition (20 mm) with AgNPs, while MRSE showed a slightly smaller inhibition zone (19 mm). | (Barakat & Gohar, 2012; Nanda & Saravanan, 2009) |