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. 2005 Aug;187(15):5129–5135. doi: 10.1128/JB.187.15.5129-5135.2005

FIG. 3.

FIG. 3.

Degradation of artificial amorphous PHB granules by PhaZc. The 3HB released during PHB degradation was measured enzymatically. Symbols: ×, no PhaZc; ▴, 0.46 μg of PhaZc; ⧫, 1.2 μg of PhaZc; •, 4.6 μg of PhaZc; ○, 4.6 μg of boiled PhaZc (100°C, 5 min). The error bars indicate standard deviations of the means based on three independent measurements.