Skip to main content
Biochemical Journal logoLink to Biochemical Journal
. 1958 Jun;69(2):205–209. doi: 10.1042/bj0690205

The effect of nutrients on formation of penicillin by washed mycelium of Penicillium chrysogenum

F H Grau 1,*,, W J Halliday 1
PMCID: PMC1196539  PMID: 13546167

Full text

PDF
209

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. ARNSTEIN H. R., GRANT P. T. The biosynthesis of penicillin. 1. The incorporation of some amino acids into penicillin. Biochem J. 1954 Jul;57(3):353–359. doi: 10.1042/bj0570353. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. ARNSTEIN H. R., GRANT P. T. The biosynthesis of penicillin. 2. The incorporation of cystine into penicillin. Biochem J. 1954 Jul;57(3):360–368. doi: 10.1042/bj0570360. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. ARNSTEIN H. R., HALLIDAY W. J. The biosynthesis of penicillin. 4. The synthesis of benzylpenicillin by washed mycelium of Penicillium chrysogenum. Biochem J. 1956 Oct;64(2):380–384. doi: 10.1042/bj0640380. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. DAVEY V. F., JOHNSON M. J. Penicillin production in corn steep media with continuous carbohydrate addition. Appl Microbiol. 1953 Jul;1(4):208–211. doi: 10.1128/am.1.4.208-211.1953. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Gailey F. B., Stefaniak J. J., Olson B. H., Johnson M. J. A Comparison of Penicillin-producing Strains of Penicillium notatum-chrysogenum. J Bacteriol. 1946 Jul;52(1):129–140. [PMC free article] [PubMed] [Google Scholar]
  6. HUMPHREY J. H., LIGHTBOWN J. W. A general theory for plate assay of antibiotics with some practical applications. J Gen Microbiol. 1952 Aug;7(1-2):129–143. doi: 10.1099/00221287-7-1-2-129. [DOI] [PubMed] [Google Scholar]
  7. Halpern P. E., Siminovitch D., McFarlane W. D. THE EFFECT OF SPECIFIC AMINO ACIDS ON THE YIELD OF PENICILLIN IN SUBMERGED CULTURE. Science. 1945 Aug 31;102(2644):230–231. doi: 10.1126/science.102.2644.230. [DOI] [PubMed] [Google Scholar]
  8. JARVIS F. G., JOHNSON M. J. The mineral nutrition of Penicillium chrysogenum Q176. J Bacteriol. 1950 Jan;59(1):51–60. doi: 10.1128/jb.59.1.51-60.1950. [DOI] [PMC free article] [PubMed] [Google Scholar]
  9. NARASIMHA RAO P. L., VENKATARAMAN R. Nitrogen metabolism of Penicillium chrysogenum Q 176. Experientia. 1952 Sep 15;8(9):350–352. doi: 10.1007/BF02174414. [DOI] [PubMed] [Google Scholar]
  10. PERRET C. J. Note on the biosynthesis and isolation of 35S-labelled benzylpenicillin. J Gen Microbiol. 1953 Feb;8(1):195–197. doi: 10.1099/00221287-8-1-195. [DOI] [PubMed] [Google Scholar]
  11. SCHRAM E., MOORE S., BIGWOOD E. J. Chromatographic determination of cystine as cysteic acid. Biochem J. 1954 May;57(1):33–37. doi: 10.1042/bj0570033. [DOI] [PMC free article] [PubMed] [Google Scholar]
  12. STEVENS C. M., VOHRA P., DE LONG C. W. Utilization of valine in the biosynthesis of penicillins. J Biol Chem. 1954 Nov;211(1):297–300. [PubMed] [Google Scholar]
  13. Singh K., Johnson M. J. Evaluation of Precursors for Penicillin G. J Bacteriol. 1948 Sep;56(3):339–355. doi: 10.1128/jb.56.3.339-355.1948. [DOI] [PMC free article] [PubMed] [Google Scholar]
  14. Stone R. W., Farrell M. A. Synthetic Media for Penicillin Production. Science. 1946 Nov 8;104(2706):445–446. doi: 10.1126/science.104.2706.445. [DOI] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES