Aβ	β-Amyloid
AD	Alzheimer’s disease
AGEs	Advanced glycation end-products
ALEs	Lipoxidation end-products
BBB	Blood–brain barrier
CNS	Central nervous system
CRP	C-reactive protein
EWASs	Epigenome-wide association studies
NCDs	Non-communicable diseases
PUFAs	Polyunsaturated fatty acids
RAGEs	Receptor of advanced glycation end-products
ROS	Reactive oxygen species
SCFAs	Short-chain fatty acids
UPFs	Ultraprocessed foods