Table 3.

Comparison of nutritional intake between EEN and LEN groups.

Variables	EEN group (n = 24)	LEN group (n = 23)	P
Average EN energy intake (kcal/kg/d)	19.35 (12.29, 22.24)	9.8 (7.1, 12.9)	<0.001
Average EN protein intake (g/kg/d)	0.53 (0.30, 0.64)	0.19 (006, 0.25)	<0.001
EN energy intake adequacy (%)	33.5 (24.7, 47.3)	11.0 (6.5, 14.5)	<0.001
EN protein intake adequacy (%)	35 (20.0, 43.5)	10.0 (2.0, 14.5)	<0.001
Number of EN interruptions	2.0 (1.0, 3.8)	1.0 (0.0, 2.0)	0.028
Average daily EN interruptions	0.21 (0, 0.65)	0.26 (0, 1.03)	0.248
Average albumin infusion (g/kg/d)	11.5 (2.1, 32.6)	21.8 (5.8, 45.5)	0.115
Average PN energy supply (kcal/kg/d)	0.31 (0, 1.1)	0.71 (0.3, 2.3)	0.127
Average PN amino acid intake (g/kg/d)	19.35 (12.29, 22.24)	9.8 (7.1, 12.9)	<0.001