Table 3.
Diarrhea incidence of pigs fed diets with either antibiotics or increasing levels of BA1
| BA, % | P value | |||||||
| Item | PC2 | 0.00 | 0.50 | 1.00 | SEM | PC vs. 0.00 | Linear3 | Quadratic4 |
| Phase 1 (days 0 to 7) | 35.9 | 33.5 | 39.1 | 30.1 | 13.0 | 0.623 | 0.450 | 0.147 |
| Phase 2 (days 7 to 15) | 24.9 | 33.5 | 31.2 | 25.2 | 11.9 | 0.237 | 0.253 | 0.734 |
| Overall (days 0 to 15) | 29.7 | 32.9 | 31.1 | 27.0 | 13.4 | 0.556 | 0.289 | 0.787 |
1The experimental unit was a pen, consisting of 8 pigs per pen, and each least squares mean represents 15 observations.
2PC = a basal diet with antibiotics (chlortetracycline at 100 mg/kg [450 mg/kg of Aureomycin 100] during phases 1 to 3, and tylosin at 44 mg/kg [200 mg/kg of Tylan 100] during phases 4 to 6).
3Linear = linear effect of increasing levels of BA.
4Quadratic = quadratic effect of increasing levels of BA.