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. 2025 May 12;73(20):12132–12145. doi: 10.1021/acs.jafc.4c12140

6. Comparison of Short-chain Fatty Acids (SCFA) and Molar Proportion of SCFA Production In Vitro of Ryegrass (RG) Substrates Added with Aucubin (AUC-24), Acteoside (ACT-36), or Catalpol (CAT-10) in Experiment 2 over Time.

    molar proportion (mol per 100 mol of total SCFA)
ratios
substrates SCFA acetate butyrate propionate valerate caproate iso-butyrate iso-valerate A/P AB/PV
RG 74.2 67.5 10.7 16.9 1.34 0.10 1.43 2.14 4.02 4.32
RG-DMF 70.6 66.5 10.6 17.6 1.35 0.12 1.55 2.20 3.78 4.08
ACT-36 91.5 66.6 9.5 17.0 1.22 0.18 3.47 2.29 3.95 4.22
AUC-24 84.6 66.6 9.8 17.5 1.11 0.10 3.07 2.14 3.87 4.17
CAT-10 66.6 66.3 10.7 18.1 1.34 0.14 1.43 2.16 3.68 3.99
SEM 3.43 1.22 1.17 0.96 0.20 0.02 0.26 0.42 0.17 0.18
treatments (Tr) <0.01 0.99 <0.01 0.42 <0.01 <0.01 <0.01 0.75 0.51 0.58
sampling time (Ti) <0.01 0.53 0.95 0.12 <0.01 <0.01 0.85 <0.01 0.42 0.66
Tr × Ti 0.25 0.42 0.44 0.76 0.96 0.47 0.32 0.75 0.7 0.74
a

Molar proportion of individual SCFAs.

b

Total short-chain fatty acids (mmol).

c

Acetate to propionate ratio (A/P).

d

[acetate + butyrate] to [propionate + valerate] ratio (AB/PV).

e

Ryegrass control.

f

Dimethylformamide added ryegrass control.

g

Ryegrass added with 36 mg acteoside/g pasture DM.

h

Ryegrass added with 24 mg aucubin/g pasture DM.

i

Ryegrass added with 10 mg catalpol/g pasture DM, values with the same letter within the same columns are not significant (p > 0.05), SEM: standard error of means.