Table 2.
Average milk consumption and calcium intake in different Asian countries.
| Author, year | Journal | Region | Survey year | Milk consumption | Calcium intake |
|---|---|---|---|---|---|
| Yuna He (144), 2016 | Proceedings of the Nutrition Society | China | 2013 | 8.7 kg/year | 366 mg/d |
| Chittari Venkata Harinarayan (31), 2021 | Frontiers in Endocrinology | India | 2011 | ≤103 mL/d | ≤370 mg/d |
| Shuhua Yang (145), 2023 | BMC Nutrition | China | 2011 | 35 g/day | – |
| Xiaona Na (25), 2022 | Nutrients | China | 2012 | 26.47 g/day | – |
| Aki Saito (146), 2019 | Nutrients | Japan | 2016 | 63 g/day | – |
| E M Balk (30), 2017 | Osteoporosis International | Thailand | 2008 | – | 313 mg/d |
| South Korea | 2012 | – | 483 mg/d | ||
| Pakistani | 2008 | – | 462 mg/d | ||
| Malaysia | 2003 | – | 399 mg/d | ||
| Hiroaki Ohta (22), 2016 | Osteoporosis and Sarcopenia | Japan | 2014 | – | <500 mg/d |