Table 3. Risk factors for occupational liver injury: univariate and multivariable analysistion.
| Risk Factor |
Univariable Analysis OR (95% CI) |
Multivariable Analysis OR (95% CI) |
| Note: “−”means that the variable was not included in the multivariable analysis model because it did not show statistical significance (P>0.05) in the univariate analysis. Abbreviation: OR=odds ratio. | ||
| Exposure to cleaner | 384.0 (32.6−623.0) | 32.0 (13.89−73.46) |
| Exposure to restorer | 260.7 (3.9−500.3) | 23.0 (18.23−56.93) |
| Smoking | 2.0 (0.6−6.3) | − |
| Alcohol consumption | 1.3 (0.3−4.8) | − |
| Employment duration >6 months | 2.8 (0.9−8.7) | − |