HPLC-MS	High-Performance Liquid Chromatography–Mass Spectrometry
DPPH	2,2-Diphenyl-1-picrylhydrazyl
FRAP	Ferric Reducing Antioxidant Power
IC50	Half Maximal Inhibitory Concentration
TOS	Total Oxidant Status
OSI	Oxidative Stress Index
TAC	Total Antioxidant Capacity
MDA	Malondialdehyde
NO	Nitric Oxide
SH	Sulfhydryl Groups
GOT	Glutamate Oxaloacetate Transaminase
GPT	Glutamate Pyruvate Transaminase
CK-MB	Creatine Kinase-MB Isoenzyme
CVD	Cardiovascular Disease
LDL	Low-Density Lipoprotein
CRP	C-Reactive Protein
ROS	Reactive Oxygen Species
LDH	Lactate Dehydrogenase
ATP	Adenosine Triphosphate
NAD	Nicotinamide Adenine Dinucleotide
SOD	Superoxide Dismutase
AM	Agastache mexicana
AS	Agastache scrophulariifolia
TPC	Total Phenolic Content
GAE	Gallic Acid Equivalents
TFC	Total Flavonoids Content
RE	Rutoside Equivalents
TCADC	Total Caffeic Acid Derivatives Content
CAE	Caffeic Acid Equivalents
TPTZ	2,4,6-Tripyridyl-s-triazine
ISO	Isoprenaline
MAPK	Mitogen-Activated Protein Kinase
NF-KB	Nuclear Factor Kappa B
TE	Trolox Equivalents
INFL	Inflammation
CAT	Catalase
GPx	Glutathione Peroxidase
MMP-9	Matrix Metalloproteinase-9
TRPA1	Transient Receptor Potential Ankyrin 1
TRPV1	Transient Receptor Potential Vanilloid 1
TNF-alfa	Tumor Necrosis Factor-alpha
IL-6	Interleukin-6
MI	Myocardial Infarction