Table 1.
Physical and gravimetric characteristics of the newly developed wheat genotypes grown in the Western Himalayas.
| Variety | Length (mm) | Width/breadth (mm) | Thickness (mm) | Aspect ratio | Equivalent diameter (mm) | Sphericity (%) | Seed volume (mm3) | Surface area (mm2) | L/B ratio | Thousand kernel weight (g) | Test weight (kg/hl) |
|---|---|---|---|---|---|---|---|---|---|---|---|
| KWQ-21-1 | 7.69 ± 0.11A | 2.70 ± 0.11A | 3.50 ± 0.17AB | 0.36 ± 0.06A | 4.16 ± 0.03A | 54.22 ± 0.06G | 23.56 ± 0.06A | 46.3 ± 0.06A | 2.84 ± 0.06AB | 59.68 ± 0.12A | 80.50 ± 0.15E |
| KWQ-21-2 | 6.34 ± 0.12E | 2.73 ± 0.08A | 3.80 ± 0.11A | 0.42 ± 0.09A | 4.11 ± 0.04A | 63.56 ± 0.06A | 22.53 ± 0.06C | 42.93 ± 0.04C | 2.32 ± 0.06D | 56.54 ± 0.17B | 80.54 ± 0.13E |
| KWQ-21-3 | 7.05 ± 0.04BC | 2.80 ± 0.05A | 3.20 ± 0.11BC | 0.37 ± 0.09A | 3.91 ± 0.03AB | 56.31 ± 0.06E | 20.80 ± 0.06E | 41.82 ± 0.06D | 2.50 ± 0.06CD | 59.54 ± 0.18A | 83.47 ± 0.15B |
| KWQ-21-4 | 6.22 ± 0.03E | 2.60 ± 0.11AB | 3.20 ± 0.05BC | 0.41 ± 0.06A | 3.72 ± 0.02BCD | 59.8 ± 0.06C | 17.78 ± 0.06H | 36.59 ± 0.058H | 2.30 ± 0.06D | 47.72 ± 0.14F | 85.47 ± 0.16A |
| SKW 374 | 6.30 ± 0.05E | 2.80 ± 0.05A | 3.56 ± 0.14AB | 0.43 ± 0.05A | 3.95 ± 0.02AB | 63.09 ± 0.04B | 21.46 ± 0.06D | 41.54 ± 0.06E | 2.25 ± 0.06D | 54.60 ± 0.14C | 82.59 ± 0.18C |
| KWQ-21-6 | 7.13 ± 0.03B | 2.76 ± 0.08A | 3.53 ± 0.14AB | 0.38 ± 0.06A | 4.11 ± 0.05A | 57.64 ± 0.06D | 23.05 ± 0.06B | 44.70 ± 0.06B | 2.58 ± 0.06ABCD | 51.49 ± 0.28E | 74.57 ± 0.19G |
| KWQ-21-7 | 6.81 ± 0.06CD | 2.20 ± 0.05C | 2.97 ± 0.01C | 0.33 ± 0.06A | 3.5 ± 0.03D | 51.39 ± 0.06H | 14.86 ± 0.06J | 33.54 ± 0.06I | 2.80 ± 0.06ABC | 52.49 ± 0.21D | 79.06 ± 0.07F |
| Shalimar Wheat-2 | 6.73 ± 0.12D | 2.66 ± 0.08AB | 3.00 ± 0.11C | 0.38 ± 0.06A | 3.77 ± 0.05BC | 56.09 ± 0.04E | 18.067 ± 0.03G | 37.69 ± 0.06G | 2.53 ± 0.06BCD | 45.50 ± 0.25G | 81.52 ± 0.16D |
| SKW 357 | 6.11 ± 0.06E | 2.20 ± 0.11C | 3.30 ± 0.11BC | 0.36 ± 0.06A | 3.53 ± 0.06CD | 57.77 ± 0.06D | 15.327 ± 0.06I | 33.08 ± 0.04J | 2.77 ± 0.06ABC | 45.53 ± 0.16H | 82.59 ± 0.15C |
| Shalimar Wheat-3 | 6.94 ± 0.07BCD | 2.40 ± 0.05BC | 3.40 ± 0.11B | 0.34 ± 0.06A | 3.84 ± 0.06B | 55.61 ± 0.06F | 18.81 ± 0.06F | 39.083 ± 0.05F | 2.89 ± 0.06A | 45.56 ± 0.25G | 85.39 ± 0.12A |
Data are presented as the mean ± SD. Means with different superscripts in columns differ significantly (p ≤ 0.05). n = 3.