Table 4.
Univariate prevalence rates and multivariate adjusted odds ratios of Helicobacter pylori infection associated with Key socioeconomic and dietary risk factors in children from Fuzhou, China.
| Variable | OR | 95% CI | p value |
|---|---|---|---|
| Eat dessert or fried foods frequently | 2.02 | 1.13–3.63 | 0.018 |
| Annual household income | 0.567 | 0.32–1.00 | 0.048 |
| Frequency of Household indoor cleaning | 0.323 | 0.15–0.7 | 0.004 |
| Number of people in household | 2.749 | 1.19–6.34 | 0.018 |