Skip to main content
. 2000 Dec 12;68(1):173–190. doi: 10.1086/316949

Table 2.

PCR Primers and PCR/RFLP Typing Parameters for Y-Chromosome SNP Analysis

Parameter
PCR
PCR-RFLP
Primer(5′→3′)
Fragment(s)(bp)
Marker Forward Reverse Tanna(°C) Enzyme Ancestral Mutant
M4 A→G TCCTAGGTTATGATTACAGAGCG GGCACAAGCTGTTCCAGTACA 60 NdeI 164 80 and 84
M5 C→T GGTTTATACTGACCTGCCAATGT CTATTACCAAAGGTTTGTGTTAGG 59b c c c
M9 C→G GCAGCATATAAAACTTTCAGG GAAATGCATAATGAAGTAAGCG 54 HinfI 100 and 64 164
M16 C→A ATATTGTTATGTCATTTGAACCCAGG TGTTCTATTAAAAGCTGACAAATCCAA 59 c c c
M21 A→T AAGCCCTTGATTTTTATTTATC AACAGCAGATTTGAGCAGG 51d c c c
M119 A→C CGCAGTGCTATGTGTTTATTTG GTTATGGGTTATTCCAATTCAGC 56e CviTI 31 and 62 93
M122 T→C GTTGCCTTTTGGAAATGAATAAATC CACTTGCTCTGTGTTAGAAAAGATAGC 58 Hsp92II 58 and 51 109
RPS4Y711 C→T CTGTACTTACTTTTATCTCCTC CAGCAACAGTAAGTCGAATG 54 BslI 34 and 57 91
a

Annealing temperature.

b

Touchdown PCR: decrease of Tann, in increments of 0.5°C, starting from 64°C, for the first 10 cycles, followed by 20 cycles at 59°C.

c

Typed only via SSO hybridization (see table 3).

d

Touchdown PCR: decrease of Tann, in increments of 0.4°C, starting from 58°C, for the first 18 cycles, followed by 30–40 cycles at 51°C.

e

Touchdown PCR: decrease of Tann, in increments of 0.4°C, starting from 63°C, for the first 18 cycles, followed by 30–40 cycles at 56°C.