Figure 2.
The oral microbiome influences systemic inflammation, insulin resistance, and hypertension through the oral-gut axis via various microbial metabolites and specific bacterial taxa. Upper portion of the figure: The illustration depicts how oral microbiome-derived immune cells and oral pathogens affect the gut via the oral-gut axis, shifting it from a healthy state to a dysbiotic, pro-inflammatory condition. This process disrupts gut barrier integrity, mediating systemic inflammation. Lower portion of the figure: The diagram highlights the role of oral microbial metabolites and specialized nitrate-reducing bacteria in modulating insulin resistance and hypertension through key signaling pathways, FFAs, and NO levels. Additionally, crosstalk between systemic inflammation and insulin resistance is illustrated. Visual guide: Black arrows: Represent progressive relationships; Red arrows: Indicate changes in metabolites; Blue arrows: Show pathway modifications; Blue background: Highlights MetS mechanisms and phenotypes discussed in this study; Pink background: Indicates microbiome-related metabolites; Yellow background: Marks relevant signaling pathways. Abbreviations: FFAs, free fatty acids; CCR9, CC-chemokine receptor 9; SCFAs, short-chain fatty acids; BCAAs, branched-chain amino acids; mTOR, mammalian target of rapamycin; S6K1, ribosomal protein S6 kinase1; IRS-1, insulin receptor substrate 1; NO, nitric oxide. Created in BioRender. Yue, Z. (2025) https://BioRender.com/0e0vmmc.
