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. 2025 Aug 22;15:30916. doi: 10.1038/s41598-025-12650-y

Table 2.

Comparison of patients’ baseline nutritional indicators.

n Weight (kg) BMI(kg/m2) NRS2002(grade)
EN1 25 56.08 ± 7.86 20.8(19.8, 21.5) 4.0(3.0, 5.5)
EN2 25 61.28 ± 6.39 21.2(20.6, 23.0) 4.0(3.0, 5.0)
EN3 25 56.20 ± 9.21 20.7(19.9, 21.7) 4.0(3.0, 5.0)
EN4 25 56.96 ± 7.53 20.8(19.2, 21.9) 5.0(3.0, 6.0)
F - 2.489 5.786 3.166
P - 0.065 0.122 0.367

is the value of H.