Table 3.
Profile of bacterial pathogens responsible for EONI at DGOPH
| Isolated bacterial pathogens | n | % |
|---|---|---|
| Gram negative bacilli Enterobacteriaceae | ||
| Escherichia coli | 41 | 22.7 |
| Klebsiella pneumoniae | 14 | 7.7 |
| Enterobacter spp | 10 | 5.5 |
| Serratia Liquefaciens | 12 | 6.6 |
| Hafnia Alvei | 6 | 3.3 |
| Klebsiella spp | 6 | 3.3 |
| Salmonella spp | 8 | 4.4 |
| Serratia Odorifera | 2 | 1.1 |
| Citrobacter Freundii | 4 | 2.2 |
| Proteus Mirabilis | 7 | 3.9 |
| Raoultella Ornithinolytica | 3 | 1.7 |
| Serratia Marcescens | 1 | 0.6 |
| Other isolated bacterial pathogens | 13 | 7.2 |
| Non fermentative gram negative bacilli | ||
| Burkholderia Cepacia | 34 | 18.8 |
| Pseudomonas spp | 7 | 3.9 |
| Acinetobacter Calcoaceticus | 4 | 2.2 |
| Acinetibacter metnnii | 4 | 2.2 |
| Gram positive cocci | ||
| Staphylococcus aureus | 0 | 0.0 |
| CoNS* | 4 | 2.2 |
| Streptococcus mitis | 1 | 0.6 |
| *CoNS (Staphylococcus epidermidis, Staphylococcus haemolyticus, Staphylococcus xylosus) | ||