Table 4.
The activities of MDA, SOD, CAT, GR, and GPx evaluated in the gastrointestinal tissues.
| Groups | MDA level (ng/mL) | SOD level (ng/mL) | CAT level (pg/mL) | GR level (pg/mL) | GPx level (IU/mL) |
|---|---|---|---|---|---|
| 1 | 192.62 ± 11.63b | 1730.90 ± 31.59b | 22.27 ± 0.83b | 776.01 ± 34.29b | 55.23 ± 3.89a |
| 2 | 265.98 ± 6.95#c | 1396.44 ± 43.28#c | 15.77 ± 0.26#c | 663.71 ± 6.14#c | 45.34 ± 0.94#b |
| 3 | 177.97 ± 11.86∗ab | 2476.55 ± 185.13∗a | 26.44 ± 3.12∗a | 850.03 ± 70.68∗a | 56.68 ± 4.44∗a |
| 4 | 161.90 ± 2.98∗a | 2490.52 ± 142.03∗a | 20.27 ± 0.65b | 688.84 ± 17.45ab | 45.93 ± 1.16b |
| 5 | 158.31 ± 2.65∗a | 1935.96 ± 79.76∗b | 19.97 ± 0.73b | 695.26 ± 19.45ab | 46.36 ± 1.30b |
Note: Each measurement was done at least in triplicate, and the values are the mean ± SEM for six rats in each group.
#Significant difference compared with Group 1 (control group).
∗Significant difference compared with Group 2 (vehicle control group).
a,b,cindicate comparisons among Groups 1–5 within each parameter. Values sharing the same letter are not significantly different from each other (p > 0.05).