Table 2.
Correlations between intestinal microbiota, metabolic characteristics, and metabolites.
| Intestinal microbiota | Metabolic characteristics | Correlations with liver metabolites | Significance |
|---|---|---|---|
| Firmicutes | Promotes energy absorption → Heat accumulation → Obesity | Significant positive correlation with LysoPC (15:5/0:0), LysoPC(18:1(11Z)/0:0), PC(18:1(6Z)/0:0) | p < 0.05 |
| Bacteroidetes | Degrades polysaccharides and regulates host metabolism | Significant negative correlation with, LysoPC(22:5(4Z, 7Z, 10Z, 13Z, 16Z)/0:0), LysoPC (18:1(11Z)/0:0), LysoPC (20:4(5Z, 8Z, 11Z, 14Z)/0:0), LysoPC (16:1(9Z)/0:0) | p < 0.05 |
| Allobaculum | Lactic acid-producing pathogenic bacteria; significantly enriched in high-fat diet (HFD) | significant positive correlation with LysoPC (16:1(9Z)/0:0), LysoPC (18:1(11Z)/0:0), PC (18:1(6Z)/0:0) | p < 0.05 |
| Faecalibaculum | Pro-inflammatory bacteria → Damages intestinal barrier and exacerbates hepatic steatosis | significant positive correlation with PC (18:3/18:1), LysoPC (22:5(4Z, 7Z, 10Z, 13Z, 16Z)/0:0, LysoPC (15:0/0:0) | p < 0.05 |