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. 2025 Aug 12;12:1623692. doi: 10.3389/fnut.2025.1623692

Table 5.

Comparison of nutritional indicators between the two groups before and after intervention.

Index Group n Before intervention After intervention Paired t-value Paired p-value
ALB (g/L) Observation group 46 33.37 ± 4.52 49.71 ± 5.22 16.352 <0.001
Control group 46 33.41 ± 5.04 44.61 ± 6.03 10.375 <0.001
Independent t-value – 0.040 4.337 – –
Independent p-value – 0.968 <0.001 – –
Hb (g/L) Observation group 46 81.83 ± 7.52 114.01 ± 10.33 20.095 <0.001
Control group 46 82.28 ± 8.93 91.62 ± 11.23 4.282 <0.001
Independent t-value – 0.267 9.948 – –
Independent p-value – 0.790 <0.001 – –
PA (mg/L) Observation group 46 249.56 ± 21.09 338.83 ± 34.39 17.662 <0.001
Control group 46 251.32 ± 23.04 307.14 ± 35.24 8.464 <0.001
Independent t-value – 0.382 4.367 – –
Independent p-value – 0.703 <0.001 – –