TABLE 1.
Location | Organic matter (%) | Nutrient content (ppm)
|
Cation content (milliequivalents/liter)
|
||||
---|---|---|---|---|---|---|---|
N | P | K | Mg | Ca | Na | ||
Interspace | 0.29 | 4.0 | 2.4 | 105 | 0.73 | 2.80 | 0.83 |
Stipa | 0.25 | 2.4 | 1.9 | 93 | 0.64 | 2.74 | 0.87 |
Bromus | 0.30 | 2.7 | 1.5 | 82 | 2.70 | 1.50 | 0.82 |