| CMC | Carboxymethylcellulose |
| CD | Crohn’s disease |
| CDED | Crohn’s Disease Exclusion Diet |
| IBD | Inflammatory bowel disease |
| IL-1 | Interleukin-1 |
| IL-6 | Interleukin-6 |
| IL-10 | Interleukin-10 |
| IL-18 | Interleukin-18 |
| LPS | Lipopolysaccharide |
| MASLD | Metabolic-dysfunction-associated steatohepatitis |
| NAS | Non-caloric artificial sweetener |
| NCDs | Non-communicable chronic diseases |
| NF-kB | Nuclear factor kappa B |
| SCFAs | Short-chain fatty acids |
| SFA | Saturated fatty acid |
| TIO2 | Titanium dioxide |
| TLR | Toll-like receptor |
| TNF-α | Tumor necrosis factor |
| UC | Ulcerative colitis |
| UPF | Ultra-processed food |
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