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. 2025 Aug 29;15:1582176. doi: 10.3389/fonc.2025.1582176

Figure 3.

Radar chart comparing non-dysphagia (red) and dysphagia (blue) across various factors: swallowing burden, eating duration, eating desire, symptom frequency, food selection, communication, fear of intake, mental health, social functioning, sleep, fatigue. Each factor is represented with scores ranging from 40-110. Non-dysphagia scores are generally higher than dysphagia scores across all factors.

Visual comparison of SWAL-QOL scores by dimension.