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. 2025 Aug 22;14(17):2926. doi: 10.3390/foods14172926
3-HK 3-hydroxykynurenine
5-HT 5-Hydroxytryptophan
5-HTTLPR Serotonin-transporter-linked promoter region
AMPA α-Amino-3-hydroxy-5-methyl-4-isoxazolepropionic acid
AMPAkines AMPA Receptor Potentiators
BBB Blood–brain barrier
BDNF Brain-derived neurotrophic factor
CNS Central nervous system
CRH Corticotropin-releasing hormone
CRHR1 Corticotropin-releasing hormone receptor 1
CRISPR Clustered regularly interspaced short palindromic repeats
DNA Deoxyribonucleic acid
DNMT DNA methyltransferase
FST Forced swim test
GABA Gamma-aminobutyric acid
GAD Glutamic acid decarboxylase
GRs Glucocorticoid receptor
GWAS Genome-wide association study
HMGB1 High mobility group box 1
HPA Hypothalamic–pituitary–adrenal axis
IBS Irritable bowel syndrome
IDO Indoleamine 2,3-dioxygenase
IL-1R1 Interleukin 1 receptor, type I
IL-1β Interleukin-1 beta
IL-6 Interleukin 6
KD Ketogenic diet
KMO Kynurenine 3-monooxygenase
KP Kynurenine pathway
KYNA Kynurenic acid
mGluR5 Metabotropic glutamate receptor 5
MPEP Methyl-phenyl-ethynyl pyridine
MRs Mineralocorticoid receptors
MTEP Methyl-thiazolyl-ethynyl-pyridine
NF-κB Nuclear factor kappa-light-chain-enhancer of activated B
NMDA N-methyl-D-aspartate
PTSD Post-traumatic stress disorder
PVN Paraventricular nucleus
RAGE Advanced Glycation End Products
ROS Reactive oxygen species
SNPs Single-nucleotide polymorphisms
SSRIs Selective serotonin reuptake inhibitors
TLE Temporal lobe epilepsy
TLR4 Toll-like receptor 4
TNF-α Tumor necrosis factor alpha
TrkB Tropomyosin receptor kinase B