Skip to main content
Public Health Nutrition logoLink to Public Health Nutrition
. 2025 Jun 3;28(1):e119. doi: 10.1017/S1368980025100463

Prevalence and characterisation of energy drink consumption in Europe: a systematic review

Ana Teijeiro 1, Nerea Mourino 1,2,, Guadalupe García 1, Cristina Candal-Pedreira 1,3, Julia Rey-Brandariz 1,3, Carla Guerra-Tort 1, Marta Mascareñas-García 1, Agustín Montes-Martínez 1,3,4, Leonor Varela-Lema 1,3,4, Mónica Pérez-Ríos 1,3,4
PMCID: PMC12465085  PMID: 40457699

Abstract

Objective:

Energy drinks (ED) can cause cardiovascular, gastrointestinal and other health disorders. These effects are particularly pronounced in youth. The aim of this study was to systematically review the literature on the consumption of ED in European countries.

Design:

A systematic bibliographic search was performed in November 2024 in EMBASE, MEDLINE (Ovid), Scopus and Cochrane databases with no restrictions on country, study period, study design and language.

Setting:

ED are beverages high in caffeine, sugar and other stimulants.

Participants:

A total of 2008 studies were identified and reviewed by four researchers. Ninety-four met the inclusion criteria and were extracted in a table designed ad hoc.

Results:

The included studies showed differences regarding their design, definition of consumption and time frame under study. The most studied frequency of ED consumption was weekly consumption, and the most studied population was school students. An increase in the prevalence of consumption was observed when tracking ED consumption over time. Variables most related to consumption were low socio-economic status, alcohol and tobacco consumption, physical activity, age and sex.

Conclusions:

It is difficult to have a clear picture of the extent of ED consumption in Europe, mainly due to differences in the design of the studies and the lack of periodicity of the estimates in different countries. However, given the health problems that have been associated with ED consumption, regulation of these beverages is essential, especially in youth.

Keywords: Systematic review, Energy drinks, Caffeine, Prevalence, Europe, Population characteristics


Energy drinks (ED) are generally defined as beverages with a high content of caffeine, sugar and other stimulant substances such as taurine, guarana, ginseng or vitamins(1). However, there is no general consensus on their definition. The European Commission Scientific Committee on Food defines ED as a customary commercial name for beverages that contain high levels of caffeine together with ingredients not commonly found in sodas and juices(2).

The discrepancies in the definition of ED are mainly due to the variation in their composition and the lack of rigor in their labelling. In general, most brands claim to contain between 70 and 80 mg of caffeine. On the other hand, the caffeine contained in other ingredients like guarana, which may contain up to 40–80 mg per gram, might not be declared on labels because it is not mandatory(3). It should be noted that the European Food Safety Authority recommends that the maximum daily intake of caffeine should not exceed 400 mg(4).

Control of caffeine intake is critical due to its multiple adverse effects. Caffeine can cause cardiovascular problems such as arrhythmia, especially tachycardia; gastrointestinal disturbances such as nausea and vomiting and neuropsychiatric effects such as psychomotor agitation, insomnia and anxiety, among others(5). Excess ingredients such as sugar may also lead to complications like obesity or diabetes(6).

In 2021, the European Food Safety Authority estimated the prevalence of ED consumption in sixteen European countries. The results revealed that while 30 % of adults had consumed ED in the last year, the prevalence among adolescents during the same period reached 68 %(7). Young consumers often perceive these beverages as cool, a perception that is largely influenced by marketing campaigns linking ED with extreme sports(5,815). Majori et al.(16) define this consumption as a social phenomenon. Concerns regarding high underage consumption have prompted regulatory actions in some countries, such as Lithuania and Latvia, which have instituted regulations governing their sale(17). Similarly, Canada has required manufacturers to comply with caffeine limits, marketing restrictions and health risk warnings(18). Other European countries such as Poland(19) and Norway(20) are also considering following the steps of Lithuania and Latvia and implementing measures to prohibit the sale of ED to minors under the age of 16.

In order to design appropriate regulatory policies, it is necessary to acknowledge the present situation of the product to be regulated. For this reason, the aim of this study was to systematically review the literature on the consumption of ED in European countries and the characterisation of the consumers.

Methods

A systematic review was conducted following the PRISMA 2020 (Preferred Reporting Items for Systematic Reviews and Meta-Analyses) guidelines(21). The systematic review protocol, registered with number CRD42023473014 in the PROSPERO database, outlined a comprehensive analysis of the worldwide prevalence of ED consumption.

The studies were meticulously organised by continent to streamline the management of the voluminous information and enable a comprehensive examination of country-level variations within each continent. This categorisation enhanced the analytic precision and provided a more profound comprehension of regional disparities in ED consumption. Here, we only reviewed the studies in Europe.

Original articles that fulfilled PECOS (Population, Exposure, Comparator, Outcome and Study design) criteria (Table 1) were selected considering the following question: ‘What is the prevalence of ED consumption in Europe and the characteristics of their consumers?’.

Table 1.

PECOS criteria

Population European population
Exposure Energy drink consumption
Comparator Not applicable
Outcome Prevalence of energy drink consumption and consumers characterisation
Study design All except systematic reviews

Search strategy

A bibliographic search was performed in July 2023 in EMBASE, MEDLINE (Ovid), Scopus and Cochrane databases and later updated in November 2024, after applying a pre-designed search strategy drawn up by three expert reviewers (ATT, NMC, MPR) (see online supplementary material, Supplemental Table 1).

The search strategy was developed by combining MeSH terms, emtree terms and free terms. The MeSH and emtree terms were ‘Energy drinks’, ‘Prevalence’ and ‘Epidemiology’. The free terms were ‘drink*’, ‘beverag*’, ‘Caffein*’, ‘taurin*’, ‘consumer’ and ‘consumption’. No restrictions on country, study period, study design and language were applied for the bibliographic search.

Furthermore, the bibliographic references of selected articles were reviewed to ensure the inclusion of all possible studies.

The article with the earliest date of publication complying with the inclusion criteria set was considered the first publication on ED consumption.

Inclusion/exclusion criteria

The review covered all studies which included prevalence data of ED consumption in any time frame, country and population, regardless of whether their main objective was the estimation of the prevalence of consumption.

Studies with the following characteristics were excluded: (a) studies that estimated the prevalence of overall caffeine consumption, without differentiating the type of beverage; (b) those that provided the combined prevalence of ED and other beverages and substances, such as alcohol, without providing individual ED outcomes; (c) those whose target population consisted exclusively of individuals with a range of medical conditions or substance dependence and (d) studies that covered more than one country without providing individual prevalences for each of them.

Moreover, studies published in languages different from Spanish, English or Portuguese, communications to conferences, letters, opinion articles, narrative reviews, systematic reviews with or without meta-analysis, simulation studies and retracted publications were excluded. Additionally, grey literature was not included because peer review was not guaranteed.

Selection of studies and extraction of data

After eliminating duplicated references, four authors screened titles and abstracts of all studies yielded by the search through a blinded peer-review process. Subsequently, the same authors reviewed the full text of studies considered potentially relevant. Discrepancies, both in eligibility and in data extraction, were discussed and settled by consensus.

The four authors manually extracted data from the selected studies in a pre-designed extraction ad hoc sheet in Microsoft Excel, which was adapted to the STROBE checklist(22). Discrepancies were discussed and settled by consensus.

Studies estimating ED consumption in European countries were selected for inclusion in this manuscript. For each study, information was extracted on:

a. Study characteristics: first author, year of publication, study period, country, study design, geographical scope (European, nationwide, regional or local), and, if applicable, the name of the study or survey from which the data were derived.

b. Population characteristics: sample size, population group (school students, university students or the general population, encompassing children, adolescents or adults), sex and age group, mean age or academic degree.

c. ED consumption data: definition of ED consumption, including the frequency of consumption (regular, occasional or infrequent) or periodicity (daily, weekly, monthly, yearly, ever in lifetime), the method used to ascertain consumption (including format of the questionnaire) and the prevalence of ED consumption, alone or mixed with alcohol. Prevalence of consumption was extracted only from studies that provided frequency data on ED consumption, both alone or mixed with alcohol. Both overall prevalence and prevalence by sex were included. Prevalence percentages stratified by age group or academic year were only included if overall prevalence was not available. When longitudinal studies estimated the prevalence of use over different time periods, the most recent year was extracted. In addition, if a study reported different intensity-based consumption percentages for the same time frame, the sum of all individual percentages was used to determine the overall prevalence for the specific period. For European studies with prevalence data from multiple countries, both global and country-specific prevalence percentages were included. If a study included the prevalence of ED consumption mixed with alcohol for different timeframes, that referring to the last month was included.

d. Characterisation of the ED consumers: dependent and independent variables conferring a higher likelihood of being an ED consumer were extracted. All models adjusted were considered, including those employing various definitions of ED consumers and those exploring sex differences and changes over time.

The results were structured in five sections: ‘Characteristics of the Studies and Population’, ‘Data Collection Methods’, ‘Prevalence of ED Consumption’, ‘Characterization of ED Consumers’ and ‘Evaluation of the Quality of the Studies’.

Assessment of quality

Study quality was evaluated using an adaptation of the Newcastle–Ottawa scale(23). The adaptation was made to better suit the nature of the methodological design of studies in our review, which were mainly cross-sectional. This adaptation allowed for a more accurate evaluation of key aspects, such as data collection methods, the definition and characterisation of ED consumption and the stratification of prevalence data, which are not fully addressed by the original scale, designed primarily for cohort and case–control studies.

Two authors screened each study separately evaluating the sample selection/strategy (representativeness of the sample, sample size and response rate between respondents and non-respondents), assessment of ED consumption (ascertainment, definition and characterisation of the ED consumption), comparability and outcome (stratification of the prevalence data on ED consumption, statistical test and assessment of potential biases/limitations) (see online supplementary material, Supplemental Table 2). Studies were blindly scored from 0 to 16 by each author, with the final score being reached by agreement. In case of any difference of opinion, a third author was consulted. Studies with a score ≤ 8 points were rated as poor quality, those with a score of 9–12 points as moderate quality and those with a score of ≥ 13 points as high quality.

The quality of the studies was analysed according to the range, mean and median of the score obtained with the Newcastle–Ottawa scale; and the factors which most contributed to the decrease in the score were identified.

Results

Characteristics of the studies and population

The comprehensive literature search yielded 1884 studies, of which 470 were duplicates; 1028 were excluded for not meeting the criteria and eleven were not retrieved. 375 studies from the literature search and 119 from the review of bibliographic references (citation search) from the selected studies were deemed eligible for full-text review (Figure 1). 238 studies from the literature search and eighty-seven from the citation search estimated the prevalence of ED consumption worldwide. Therefore, a total of 325 were included. Of these, ninety-four were conducted in Europe during the period 2006–2023 (Table 2). The greatest number of studies, amounting to 19(2442), was published in 2021, indicating a notable increase in research output since the first publication in 2007. The studies spanned across twenty-seven European countries, with Italy (n 19), Poland (n 11) and Spain (n 9) emerging as the three countries with the highest volume of publications. Of the studies, the majority were conducted at the local and national levels (n 39 and 34, respectively), with one study at the European level, encompassing data from sixteen countries (Table 2).

Figure 1.

Figure 1.

Flowchart of studies selected for the systematic review in accordance with the PRISMA 2020 guidelines.

Table 2.

Study and population characteristics of the included studies (n 94)

Study characteristics
Author Publication year Period Country Geographical scope Design Study/survey name n Population group Age groups Sex
Oteri A 2007 N/A Italy Cross-sectional Local N/A 450 University students N/A Both
Braun H 2009 2006–2007 Germany Cross-sectional Local N/A 164 Adolescents and adults (athletes) 10–25 Both
Gambon DL 2011 N/A The Netherlands Cross-sectional Local N/A 502 School students 12–19 Both
James JE 2011 2009 Iceland Cross-sectional Nationwide Youth in Iceland survey 7377 School students 8th and 10th graders Both
Abreu AR 2013 N/A Spain Cross-sectional Local N/A 307 University students 18–30 Both
Gallimberti L 2013 2011–2012 Italy Cross-sectional Local N/A 916 School students 11–13 Both
Kristjansson AL 2013 2012 Iceland Cross-sectional Nationwide Youth in Iceland survey 3747 School students 15–16 Both
Maier LJ 2013 2012–2013 Switzerland Cross-sectional Local N/A 6275 University students 17–68 Both
Zucconi S 2013 2012 Austria, Belgium, Cyprus, Czech Republic, Germany, Greece, Finland, France, Hungary, Italy, Poland, Romania, Spain, Sweden, The Netherlands and United Kingdom Cross-sectional European Survey Nomisma-Areté for EFSA 52 000 Children, adolescents and adults 3–65 Both
Chuda A 2014 2013–2014 Poland Cross-sectional Local N/A 131 University students 4th and 5th graders Both
Flotta A 2014 2012 Italy Cross-sectional Regional Youth Risk Behavior Survey 616 School students 15–19 Both
Friis K 2014 2010 Denmark Cross-sectional Regional How are you? Survey 3923 Adolescents and adults 16–24 Both
Gornicka M 2014 2011–2012 Poland Cross-sectional Local N/A 90 School students 15 Both
Kristjansson AL 2014 2013 Iceland Cross-sectional Nationwide Youth in Iceland survey 11 132 School students 10–13 Both
Rudolph E 2014 N/A Austria Cross-sectional Nationwide N/A 700 Adolescents and adults 14–39 Both
Vilija M 2014 2012 Lithuania Cross-sectional Local N/A 1747 School students 8th graders Both
Casuccio A 2015 2012–2013 Italy Cross-sectional Local N/A 794 University students Mean: 21·5 Both
Gallimberti L 2015 2013–2014 Italy Cross-sectional Local Project Pinocchio 1496 School students 5th, 6th, 7th and 8th graders Both
Kristjansson AL 2015 2013 Iceland Cross-sectional Nationwide Youth in Iceland survey 11 017 School students 16–20 Both
Liakoni E 2015 2014 Switzerland Cross-sectional Local N/A 1139 School students 10–12th graders Both
Nowak D 2015 2012–2013 Poland Cross-sectional Local N/A 2629 School students 12–20 Both
Richards G 2015 2012–2013 United Kingdom Cohort Regional Cornish Academic Project 2610 School students 12–16 Both
Barrense-Dias Y 2016 2012–2014 Switzerland Cross-sectional Local ado@internet.ch survey 621 School students 14 Both
Cencek P 2016 N/A Poland Cross-sectional Local N/A 131 University students 19–25 Both
Koivusilta L 2016 2011 Finland Cross-sectional Regional N/A 9446 School students 13 Both
Milovanovic DD 2016 NC Serbia Cross-sectional Local N/A 191 School students 18–19 Both
Pacifici R 2016 2013–2014 Italy Cross-sectional Regional N/A 2621 Adolescents and adults 14–35 Both
Parezanovic GS 2016 N/A Serbia Cross-sectional Local N/A 258 University students 1th, 2th, 3th and 4th graders Both
Treur JL 2016 2013–2014 The Netherlands Cross-sectional Nationwide The Netherlands Twin Register 21 939 Adults Mean: 40·8 Both
Vitiello V 2016 2014–2015 Italy Cross-sectional Regional N/A 1007 University students Mean: 22·7 Both
Wardenaar F 2016 2013 The Netherlands Cross-sectional Nationwide DSSS* 1544 Adolescents and adults 15–80 Both
Wierzejska R 2016 2009–2010 Poland Cross-sectional Local N/A 329 School students 11–13 Both
Casuccio A 2017 2014 Italy Cross-sectional Local N/A 217 Adults 18–60 Both
Concerto C 2017 2013 Italy Cross-sectional Local N/A 70 University students 25–40+ Both
Holubcikova J 2017 2014 Slovakia Cross-sectional Nationwide HBSC** 8502 School students 11–15 Both
Holubcikova J 2017 2014 Slovakia Cross-sectional Nationwide HBSC** 8977 School students 11–15 Both
Husarova D 2017 2014 Slovakia Cross-sectional Nationwide HBSC** 7595 School students 11–15 Both
Scalese M 2017 2015 Italy Cross-sectional Nationwide ESPAD*** 30 588 School students 15–19 Both
Buja A 2018 2013–2014 Italy Cross-sectional Local Project Pinocchio 1325 School students 11–13 Both
Degirmenci N 2018 2015–2016 Norway Cross-sectional Nationwide Ungdata survey 31 091 School students 12–19 Both
Majori S 2018 2014–2015 Italy Cross-sectional Local N/A 899 University students 18–39 Both
Martins A 2018 N/A Portugal Cross-sectional Regional N/A 1414 School students 11–17 Both
Scuri S 2018 2016–2017 Italy Cross-sectional Regional N/A 1581 School students N/A Both
Thomas F 2018 2017 United Kingdom Cross-sectional Nationwide N/A 3348 School students 11–19 Both
Totaro M 2018 2016–2017 Italy Cross-sectional Local N/A 583 School students 14–18 Both
Galimov A 2019 2016–2018 Germany Cross-sectional Regional N/A 6902–4529 School students 9–19 Both
Gruzieva TS 2019 2017–2019 Ukraine Cross-sectional Regional N/A 948 University students N/A Both
Benkert R 2020 2011 and 2015 Switzerland Longitudinal Nationwide Young adult survey Switzerland 2011: 10345/2015: 9761 Adults (military) 18–21 Male
Buja A 2020 2017 Italy Cross-sectional Nationwide Gambling in Italy 15 602 School students 14–17 Both
Cruz Munoz V 2020 N/A Spain Cross-sectional Local BEENIS 4769 School students 13–18 Both
Holguín EP 2020 2018–2019 Spain Cross-sectional Local N/A 353 University students 18–33 Both
Lebacq T 2020 2018 Belgium Cross-sectional Nationwide N/A 10 289 School students 11–20 Both
Lehmann F 2020 2015–2017 Germany Cross-sectional Nationwide EsKiMo II**** 1353 School students 12–17 Both
Sljivo A 2020 2017 Bosnia Cross-sectional Local N/A 812 University students 18–38 Both
Tanner T 2020 2010–2011 Finland Cross-sectional Nationwide N/A 8537 Adults (military) 18–20 Male
Toth A 2020 2017 Hungary Cross-sectional Regional N/A 631 High school and university students Mean: 19 Both
Błaszczyk-Bębenek E 2021 2014–2015 Poland Cross-sectional Regional N/A 508 School students 16–18 Both
Boleslawska I 2021 2020 Poland Cross-sectional Local N/A 312 Adults 18–79 Both
Brumboiu I 2021 N/A France and Romania Cross-sectional Local N/A 1110 University students 18–25 Both
Dąbrowska-Galas M 2021 2019 Poland Cross-sectional Local N/A 308 University students 18–35 Both
Fernandes S 2021 2021 Portugal Cross-sectional Nationwide N/A 1666 Adults >18 Both
Franke AG 2021 2016 Germany Cross-sectional Local N/A 683 University students and adults Mean: 26·6 Both
Halldorsson TI 2021 2020 Iceland Cross-sectional Nationwide Youth in Iceland survey 10 358 School students 13–15 Both
Jebrini T 2021 2020 Germany Cross-sectional Nationwide N/A 2632 University students N/A Both
Kaldenbach S 2021 2017–2019 Norway Longitudinal Nationwide Ungdata survey 278 891 School students 13–19 Both
Morgan K 2021 2013–2017 United Kingdom Cross-sectional Regional SHRN*****-HBSC** 141 154 School students 11–16 Both
Oliver Angles A 2021 2015–2016 Spain Cross-sectional Regional N/A 8078 School students 14–18 Both
Puupponen M 2021 2014 and 2018 Finland Longitudinal Nationwide HBSC** 7405 School students 13 and 15 Both
Scalese M 2021 2008–2019 Italy Longitudinal Nationwide ESPAD*** 328 016 School students 15–19 Both
Schroder H 2021 N/A Spain Cross-sectional Regional BEENIS 3930 School students 13–18 Both
Svensson A 2021 2010 and 2011 Sweden Longitudinal Regional Youth Health Development 1622 School students N/A Both
Vasic J 2021 2020–2021 Serbia Cross-sectional Local N/A 184 School students (refugee population) 12–18 Both
Atienza-Carbonell B 2022 2020 Spain Cross-sectional Regional N/A 1265 University students Mean: 21 Both
Brunborg GS 2022 2017 Norway Cross-sectional Nationwide MyLife 2916 School students 13–15 Both
Jeannou B 2022 2020 France Cross-sectional Regional Perf-use-sports study 281 Adults (athletes) Mean: 40 Both
Kaldenbach S 2022 2017 Norway Cross-sectional Regional UngOpp 1353 School students 15–16 Both
Kosendiak AA 2022 2020 Poland Cross-sectional Nationwide KomPAN 200 University students 19–21 Both
Riera-Sampol A 2022 2021 Spain Cross-sectional Local N/A 886 University students 18–26 Both
Sammito S 2022 2020–2021 Germany Cross-sectional Nationwide N/A 181 Adults (military) 24–59 Both
Soukiasian PD 2022 2018–2019 Greece Cross-sectional Nationwide NUTSTUDY 28 491 Adults >15 Both
Tomanic M 2022 2019–2020 Serbia Cross-sectional Local N/A 1287 School students 15–19 Both
Erdös A 2023 2020–2021 Hungary Cross-sectional Local N/A 180 University students N/A Both
Kaldenbach S 2023 2022 Norway Cross-sectional Nationwide SHOT2022 53 226 University students 18–35 Both
Mititelu M 2023 2023 Romania Cross-sectional Nationwide N/A 1754 Adults >18 Both
Pavlovic N 2023 2018 Croatia Cross-sectional Local N/A 424 University students 19–53 Both
PetrauskieneS 2023 2013–2014 Lithuania Cross-sectional Nationwide N/A 1127 School students 14–16 Both
Protano C 2023 2021–2022 Italy Cross-sectional Nationwide DiSCo 2165 University students N/A Both
Vogel C 2023 2008–2016 United Kingdom Longitudinal Nationwide NDNS****** 2587 School students 11–18 Both
Zivojinovic JI 2023 2022 Serbia Cross-sectional Local N/A 431 University students Mean: 24 Both
Carrasco-Garrido P 2024 2018–2019 Spain Cross-sectional Nationwide ESTUDES 38 010 School students 14–18 Both
Di Martino G 2024 2023 Italy Cross-sectional Local CCAP study 404 University students Mean: 22 Both
Kostecha J 2024 2018, 2022 and 2023 Poland Cross-sectional Regional N/A 2018: 491/ 2023: 539 School students 11–13 Both
Szepe O 2024 2023 Hungary Cross-sectional Local N/A 561 University students Mean: 24 Both
Vejrup K 2024 2022 Norway Cross-sectional Local N/A 2225 Adults (military) 19–27 Both

*Dutch Sport nutrition and Supplement Study; **The Health Behaviour in School-aged Children study; ***European School Survey Project on Alcohol and Other Drugs; ****Eating study as a KiGGS Module; *****Student Health and Wellbeing; ******National Diet and Nutrition Survey.

Those who had contraindicated doing sport were excluded.

Eighty-eight of the studies included were cross-sectional studies and six longitudinal (Table 2). Thirty-seven studies, all in school-aged populations, specified a name of a study or survey, with some sources commonly used across multiple studies. For instance, two Italian studies utilised data from the Pinocchio Project and another two from the European School Survey Project on Alcohol and Other Drugs (ESPAD). Two Spanish studies drew data from the BEENIS project. Additionally, one Finnish study and three Slovakian studies relied on data from the Health Behavior in School-aged Children (HBSC) project, while all four Icelandic studies were based on data from the Youth in Iceland Survey (Table 2).

The sample size of the included studies, covering a total of 1 247 135 children, adolescents and adults, ranged from 70(43) to 328 016(31) participants. Many studies had fewer than 1000 participants (40 of 94; 42·5 %). The majority of studies (77 out of 94) focused on school-aged children (aged 9–19 years) and university students (aged 18–53 years); notably, one study focused on refugee children(34). The remaining studies included adult populations, either independently or in combination with children and adolescents. Two studies exclusively involved male military participants, one conducted in Switzerland(44) and the other in Finland(45) and two focused on athletes(46,47) (Table 2).

Data collection methods

Table 3 presents the definitions and methods used in each study to ascertain the prevalence of ED consumption. Variations were observed in terms of time frame and quantity, intensity or frequency of consumption. One study did not include any specific definition of ED consumption(48). Five studies addressed consumption during specific contexts such as recreational activities, special occasions, exam periods and the COVID-19 pandemic(3,26,35,49,50). Thirty-four studies specified in their definitions broader categories including ED, such as common food and drinks, dietary supplements and sport nutrition products, caffeinated beverages, unhealthy drinks, psychoactive substances, snacks and fast foods. Fifteen studies focused on specific brands, mainly Red Bull and Monster, and some studies investigated ED consumption alongside other psychoactive substances, notably alcohol (n 18).

Table 3.

Study characteristics of energy drink (ED) consumption

Energy drink consumption characteristics
Author Publication year Country Population group Main objective Definition Measure method
Oteri A 2007 Italy University students Yes Use of almost 1 ED in the last month (alone or with alcohol) and the number of tins drunk daily and in the last month Self-administered questionnaire (no further description)
Braun H 2009 Germany Adolescents and adults (athletes) No Athletes’s use of a specific supplement, such as sports beverages (including sport drinks, ED and other drinks), in the 4 weeks preceding survey completion Self-administered questionnaire via email
Gambon DL 2011 The Netherlands School students Yes Consumption of beverages, such as ED, during the previous week Self-administered questionnaire (no further description)
James JE 2011 Iceland School students No Daily consumption of caffeinated beverages (including coffee, tea, cola drinks and ED: Red Bull or Magic Burn) and the number of cans/bottles or glasses drunk Self-administered questionnaire supervised by teachers and monitored by a contact agent in the classroom
Gallimberti L 2013 Italy School students Yes Ever use of ED and frequency in the last 2 months (once, about once a month/week, more or less every day) Self-administered questionnaire administered by the research team
Kristjansson AL 2013 Iceland School students No Daily consumption of caffeinated beverages (including coffee, tea, cola drinks and ED) and the number of glasses/cups drunk (<1 and ≥ 1) Self-administered questionnaire supervised by teachers and monitored by a contact agent in the classroom
Maier LJ 2013 Switzerland University students No Ever use of a list of substances including ED and frequency of use in the 30 d prior to their last exam Self-administered online questionnaire
Ravelo AA 2013 Spain University students Yes Ever and weekly consumption of ED (alone or with alcohol or other drugs), and the number of tins drunk weekly. It also considers consumption during exam periods and recreational activities, including partying. Self-administered questionnaire (no further description)
Zucconi S 2013 Austria, Belgium, Cyprus, Czech Republic, Germany, Greece, Finland, France, Hungary, Italy, Poland, Romania, Spain, Sweden, The Netherlands and United Kingdom Children, adolescents and adults Yes Consumption of ED (alone or with alcohol) at least once in the past year. Among adolescents, consumption during the last 3 days before the survey is also considered Self-administered paper and online questionnaires for children and adolescents, and mixed-mode survey (CAWI: Computer-Assisted Web Interview and CATI: Computer Assisted Telephone Interview) for adults
Chuda A 2014 Poland University students Yes Frequency of ED consumption (occasionally, daily, few times a week and several times a month). It also considers consumption during exam sessions Self-administered online questionnaire
Flotta A 2014 Italy School students Yes Ever use of ED (alone or with alcohol) during life and frequency in the previous 30 d Self-administered questionnaire (printed form)
Friis K 2014 Denmark Adolescents and adults Yes ED consumption (Red Bull, Cult and Burn) considering different frequencies: more than once; 5–7 times per week; 3–4 times per week; 1–2 times per week; rarely/never Self-administered questionnaire (printed form by postal mail)
Gornicka M 2014 Poland School students and university students No Consumption of caffeine-containing beverages, such as coffee, colas and ED Self-administered questionnaire (no further description)
Kristjansson AL 2014 Iceland School students No Daily consumption of caffeinated beverages (including cola drinks: Cocacola, Pepsi Cola; and ED: Red Bull, Magic Burn, Monster, Xl) and the number of cans/bottles or glasses drunk Self-administered questionnaire supervised by teachers in the classroom
Rudolph E 2014 Austria Adolescents and adults No Consumption in the past 12 months of caffeine-containing medicines, foods and beverages, such as chocolate, coffee, colas, teas, ED and energy shots Face-to-face questionnaire by a professional market research company
Vilija M 2014 Lithuania School students No Daily consumption of ‘unhealthy’ beverages such as sugar-sweetened/soft (cocacola, Pepsi, Fanta, etc.), ED and sports drinks (Red bull, Energiser, etc.), coffee, spirits (vodka, brandy, liquors), light alcoholic drinks (beer, wine, cider) and flavoured milk Self-administered questionnaire after receiving detailed information from school nurse
Casuccio A 2015 Italy University students Yes Current regular ED (sugared or sugar-free) consumption (alone or with alcohol), and the number of cans usually drunk. It also considers frequency of consumption (every day, 3–5 d per week, 2–4 times a month, ≤ 1 time a month) and side effects after consumption Self-administered questionnaire in the classroom
Gallimberti L 2015 Italy School students Yes Ever use of ED in the past month. It also considers dual use with alcohol in the last 3 months Self-administered questionnaire administered by research team
Kristjansson AL 2015 Iceland School students No Daily consumption of caffeinated beverages (including coffee, tea, cola drinks and ED), and the number of glasses/cups drunk (1 and ≥ 2). It also considers ever dual consumption with alcohol (once and ≥ 2 times) Self-administered questionnaire supervised by teachers and monitored by a contact agent in the classroom
Liakoni E 2015 Switzerland School students No Ever use of one or more prescription drugs without having a medical indication, recreational drugs or soft enhancers. Soft enhancers included energy drinks. Last year and last month used as cognitive enhancement Self-administered online questionnaire supervised by teachers in the classroom
Nowak D 2015 Poland School students Yes Consumption of ED (alone or mixed with alcohol) considering different frequencies (every day, few times a week, once a week and once a year), and the amount in terms of the number of 250 ml cans/bottles Self-administered questionnaire in the classroom
Richards G 2015 United Kingdom School students Yes Frequency (once a months, once/twice a week, most days and every day) of common foods and drinks (including ED, cola, coffee and tea) Self-administered questionnaire in the classroom delivered by the respective academies
Barrense-Dias Y 2016 Switzerland School students Yes Weekly consumption of ED Self-completed online questionnaire (no further description)
Cencek P 2016 Poland University students Yes Daily and ever consumption of ED. It also considers the dual use with other psychoactive substances, such as alcohol, cigarettes, designer drugs, coffee and medication N/A
Koivusilta L 2016 Finland School students Yes ED consumption considering different frequencies: once a week or less, approximately once a day and several times a day Self-administered online questionnaire in computer classrooms
Milavanovic DD 2016 Serbia School students No Experience with caffeine beverages consumption, such as coffee, tea, ED (Red Bull), soft drinks, chocolate and cocoa. It also considers the frequency of drinking and the amount consumed Self-administered questionnaire (no further description)
Pacifici R 2016 Italy Adolescents and adults No Ever use of psychoactive substances such as ED including frequency and type of beverage Self-administered questionnaire (printed form) delivered at schools and recreational premises such as discos, pubs and night bars
Parezanovic GS 2016 Serbia University students Yes Daily and weekly consumption of ED including types and quantities Self-administered questionnaire in the classroom
Treur JL 2016 The Netherlands Adults Yes Daily, weekly or (almost) never consumption of caffeinated coffee, tea, cola and ED Self-administered questionnaire (no further description)
Vitiello V 2016 Italy University students Yes Ever and weekly consumption of ED (alone or with alcohol) Self-administered questionnaire (no further description)
Wardenaar F 2016 The Netherlands Adolescents and adults No Use of dietary supplements and sport nutrition products (including sport drinks, such as ED and recovery drinks) in the last 12 months Self-administered online questionnaire
Wierzejska R 2016 Poland School students Yes Frequency of caffeine intake from cola beverages and ED (daily, several times a week and a month). It also considers the consumption of fast foods and salty snacks Face-to-face questionnaire at school under a dietician’s supervision
Casuccio A 2017 Italy Adults Yes Current regular ED (sugared or sugar-free) consumption (alone or with alcohol) and the number of cans usually drunk per week. It also considers frequency of consumption (3–5 d a week, 1–2 times a week, 2–4 times a month, ≤ 1 time a month) Face-to-face questionnaire administered by two trained interviewers
Concerto C 2017 Italy University students No Consumption of caffeinated drinks, such as coffee, tea, caffeinated soft drinks and ED during the previous week Self-administered questionnaire (printed form)
Holubcikova J 2017 Slovakia School students Yes Weekly consumption of ED, such as Red Bull (never, less than once a week, once a week, 2–4 d a week, 5–6 d a week, once a day, every day, more than once a day). It also considers regular dual use with alcohol Self-administered questionnaire distributed by trained research assistants in the classroom
Holubcikova J 2017 Slovakia School students Yes Regular or chronic consumption of ED, such as Red Bull (once a week and more) Self-administered questionnaire distributed by trained research assistants in the classroom
Husarova D 2017 Slovakia School students Yes Weekly consumption of ED, such as Red Bull (never, less than once a week, once a week, 2–4 d a week, 5–6 d a week, once a day, every day, more than once a day) Self-administered questionnaire distributed by trained research assistants in the classroom
Scalese M 2017 Italy School students Yes ED use (alone or with alcohol) in the last 12 months Self-administered questionnaire (no further description)
Buja A 2018 Italy School students No Psychoactive substance use at least once in the last month (alcohol, ED and tobacco) Self-administered questionnaire administered by research team
Degirmenci N 2018 Norway School students Yes Daily to once a month or less consumption of ED Self-administered online questionnaire in the classroom with the teacher
Majori S 2018 Italy University students Yes Frequency of ED use in the 6 months prior to the survey: rarely (1–10), sometimes (11–30), often (31–90) or very often (≥ 91 times). It also considers dual use with alcohol in the last 3 months Self-administered questionnaire in the classroom
Martins A 2018 Portugal School students Yes Frequency of ED consumption: daily, weekly, monthly or rarely; and, in a typical drinking day, number of units of ED drunk: 1, 2, 3; > 3 Self-administered questionnaire in the classroom
Scuri S 2018 Italy School students Yes N/A Self-administered questionnaire (no further description)
Thomas F 2018 UK School students No Frequency of use of a series of food categories including ED Self-administered online questionnaire
Totaro M 2018 Italy School students No Weekly consumption of generic beverages and ED (alone or mixed with alcohol) in different times: during sport, parties and at home Self-administered questionnaire in the classroom
Galimov A 2019 Germany School students Yes Ever use of ED (e.g. Red Bull, Monster) and at least once a month Face-to-face interviews by trained interviewers or supervised by teachers
Gruzieva TS 2019 Ukraine University students No Weekly use of ED Self-administered questionnaire (no further description)
Buja A 2020 Italy School students No ED consumption: only rarely, on special occasions; some weekdays (Monday to Friday); only at the week-end; some weekdays (Monday to Friday) and at the weekend; and every day of the week Self-administered questionnaire (computer-assisted)
Benkert R 2020 Switzerland Adults (military) Yes Frequency of ED consumption more than once a day in the last 12 months Self-administered questionnaire (printed form)
Cruz Munoz V 2020 Spain School students Yes Consumption 1–2 times a month of each type of beverage in any given month of the last year Self-administered questionnaire supervised by teachers in the classroom
Holguín EP 2020 Spain University students Yes Ever use and monthly use of ED. It also considers occasional and frequent dual use of alcohol Self-administered questionnaire (no further description)
Lebacq T 2020 Belgium School students Yes More than once a week ED consumption (mentioned as ‘Energy drinks [Red bull®…]’) Self-administered questionnaire in the classroom
Lehmann F 2020 Germany School students No ED intake in the previous 4 weeks, including the quantity of drinks that the participants consumed Face-to-face interviews by trained interviewers
Sljivo A 2020 Bosnia University students Yes ‘High chronic’ consumers were defined as consuming ED 4–5 times/week or more, and ‘high acute’ consumers as consuming at least 1 L/single session Self-administered questionnaire (via social media)
Tanner T 2020 Finland Adults (military) No Frequency of snack consumption, including ED every day or almost every day consumption Self-administered questionnaire (computer-assisted)
Toth A 2020 Hungary School and university students Yes Frequency of ED consumption: 1–2 small cans a month; 1–2 small cans a week; more than 2 small cans a week; 1 small can a day; and more than one small can a day. It also considers dual use with alcohol or with other caffeinated drinks Self-administered questionnaire (printed form)
Błaszczyk-Bębenek E 2021 Poland School students No Frequency and amount of caffeine-containing products: less frequently than once a week, 1–2 times a week, 3–4 times a week, 5–6 times a week, once a day, 2 times a day, 3 times a day Self-administered questionnaire (no further description)
Boleslawska I 2021 Poland Adults No Frequency of consumption of 26 products and 7 beverages: 1–3 times a month, once a week, several times a week, once a day, several times a day Self-administered questionnaire (via various social media and email)
Brumboiu I 2021 France and Romania University students No Consumption of soft enhancers, including ED, either sometimes or regularly, in the last 12 months Self-administered online questionnaire
Dąbrowska-Galas M 2021 Poland University students No Frequency of ED consumption: several times a month and several times a week Self-administered questionnaire distributed by the researcher in the classroom
Fernandes S 2021 Portugal Adults No Participants’ alcohol, stimulant drinks, illegal substances and pharmaceuticals consumption habits during the COVID-19 pandemic Self-administered questionnaire (via various social media and email)
Franke AG 2021 Germany University students and adults No Frequency of use of substances including ED as pharmacological neuroenhancement: during last month, during last year, longer than 1 year ago Self-administered questionnaire via email
Halldorsson TI 2021 Iceland School students No Frequency of ED consumption: more than once a week Self-administered questionnaire in the classroom
Jebrini T 2021 Germany University students No Frequency of ED consumption: once per year; once a month, once a week or more frequently Self-administered online questionnaire
Kaldenbach S 2021 Norway School students Yes Frequency of ED (Red Bull, Battery, etc.) consumption, ranging from ‘never’ to ‘several times a day’: ED consumers (ED <once a week or more) and high ED consumers (ED ≥ 4 times a week) Self-administered online questionnaire supervised by teachers in the classroom
Morgan K 2021 UK School students No Frequency of ED (such as Red Bull, Monster and Rockstar) consumption: weekly; daily or more Self-administered questionnaire (no further description)
Oliver Angles A 2021 Spain School students Yes Frequency of ED (Red bull®, Monster®, etc.) consumption in the last 7 d: daily, weekly Self-administered questionnaire (no further description)
Puupponen M 2021 Finland School students Yes Frequency of ED consumption: weekly, less than weekly Self-administered questionnaire (printed form and via Webropol software)
Scalese M 2021 Italy School students Yes Frequency of ED use (alone or with alcohol), in the lifetime, last year and last month: ‘never, once or twice, 3–9 times, 10–19 times and 20 times or more’. Respondents were considered current frequent users if they indicated that they had consumed ED on 20 or more occasions in the previous 30 d Self-administered questionnaire (printed form or computer-based) in the classroom
Schroder H 2021 Spain School students Yes Frequency of RSD, ED or sd consumption during the last year: less than 2 times/month, 1–5 times a week and more than 5 times a week Self-administered questionnaire supervised by teachers in the classroom
Svensson A 2021 Sweden School students Yes Ever use of ED (e.g. Red Bull, Monster, Burn, Power King, and other similar beverages) use and more than once a week use Self-administered questionnaire via email
Vasic J 2021 Serbia School students (refugee population) No Frequency of substance and alcohol use or abuse (including ED) Self-administered questionnaire (no further description)
Atienza B 2022 Spain University students No Lifetime and last 30 d’ prevalence of tobacco, alcohol, and several substances (including ED) Self-administered online questionnaire
Brunborg GS 2022 Norway School students Yes Frequency of ED consumption in the last 30 d: 1 d/month; 2–3 d/month; 1–2 d/week; 3–4 d week; every day or almost every day Self-administered online questionnaire
Jeannou B 2022 France Adults (athletes) No Habits of substance consumption (including ED) Self-administered questionnaire (online or printed form)
Kaldenbach S 2022 Norway School students Yes Frequency of ED (Red Bull, Battery, etc.) consumption: seldom; once a week; 2–3 times a week; more than 4 times a week Self-administered online questionnaire
Kosendiak AA 2022 Poland University students No Frequency of ED consumption: 1–3 times per month; once per week; few times per week; once per day; few times per day Self-administered online questionnaire
Riera-Sampol A 2022 Spain University students No Daily and weekly ED consumption Self-administered online questionnaire
Sammito S 2022 Germany Adults (military) Yes Frequency of use of dietary supplements such as ED Self-administered online questionnaire
Soukiasian PD 2022 Greece Adults No Frequency of use of dietary supplements such as ED Face-to-face interviews by trained interviewers.
Tomanic M 2022 Serbia School students Yes Frequency of ED use: weekly; every day; a few times daily Self-administered questionnaire (printed form) in the classroom
Erdös A 2023 Hungary University students No Frequency of ED consumption: weekly or less; several times a week; one portion per day; two portions per day; three portions per day; four portions per day; five or more portions per day Self-administered online questionnaire
Kaldenbach S 2023 Norway University students Yes Frequency of ED consumption: daily; 4–6 times per week; 2–3 times per week; 1 time per week; 1–3 times per month; seldom Self-administered online questionnaire.
Mititelu M 2023 Romania Adults No Frequency of ED consumption: daily; 2–3 times a week; once a week; 2–3 times a month; very rarely Self-administered questionnaire (via various social media and email).
Pavlovic N 2023 Croacia University students Yes Frequency of ED consumption, number of ED drank monthly, the type of most often consumed ED and level of ED consumption in one occasion Self-administered online questionnaire
Petrauskiene S 2023 Lithuania School students No Frequency of ED consumption: less than once a week; once a week; 2–4 d a week; 5–6 d a week; once a day; more than once a day Self-administered questionnaire (no further description)
Protano C 2023 Italy University students Yes Previous 6 months ED use: once a month; once a week; sometimes a week; once a day; more than once a day Self-administered online questionnaire
Vogel C 2023 United Kingdom School students Yes Daily ED consumption Face-to-face interviews by researcher
Zivojinovic JI 2023 Serbia University students No N/A Self-administered questionnaire (printed form) in the classroom
Carrasco-Garrido P 2024 Spain School students No Past 12 months ED consumption Self-administered questionnaire (printed form) in the classroom
Di Martino G 2024 Italy University students No Frequency of ED consumption before, during and after the COVID-19 lockdown: less than once a week; 1–3 times a week; more than 3 times a week Self-administered online questionnaire
Kostecka J 2024 Poland School students No Frequency of beverage consumption including ED Self-administered questionnaire (printed form) in the classroom
Szepe O 2024 Hungary University students No Frequency of ED consumption: every day; 2–4 times a week; occasionally Self-administered online questionnaire
Vejrup K 2024 Norway Adults (military) No Use of beverages including ED: 1–2 d; 3 or more days Self-administered online questionnaire

The majority of studies (86 of 94) employed self-administered questionnaires as the primary method for data collection. Sixteen studies out of the eighty-six lacked any description of the setting in which the questionnaire was completed or the format of the questionnaire itself. The classroom emerged as the most frequent setting (n 27), with some studies (n 13) noting the involvement of teachers or research assistants in data collection. The most frequent format was self-administered online (n 28), followed by printed (n 13) and email formats (n 5). Seven studies collected data via face-to-face interviews (Table 3).

Prevalence of energy drink consumption

Forty-nine of ninety-four studies aimed to estimate the prevalence of ED consumption as their primary objective (Table 3).

Supplemental Table 4 shows the prevalence of ED consumption by study year, population group and European country. Table 4 shows the prevalence of ED consumption in each study, grouped by population and based on the frequency of ED consumption. Fifty-one studies estimated the prevalence among school students, twenty-eight in university students and one in both groups(51). The remaining eighteen studies assessed the prevalence of ED consumption in the general population, encompassing children, adolescents and/or adults.

Table 4.

Prevalence of energy drink (ED) consumption in included studies (n 94) by population group

Author, year Country Prevalence of energy drink consumption
Daily Weekly Monthly Yearly Ever Regular Occasional/infrequent Mixed with alcohol
G M F G M F G M F G M F G M F G M F G M F G M F
School students
Gambon DL, 2011 The Netherlands 39·4 45·7 32·3
James JE, 2011 Iceland 38·0
Gallimberti L, 2013 Italy 1·3 5·5 6·5 33·3 19·9
Kristjansson AL, 2013 Iceland 20·2
Flotta A, 2014 Italy 67·7 82·9 56·1 46·1 62·0 34·3
Gornicka M, 2014 Poland
Kristjansson AL, 2014 § Iceland 19·1 9·2
Vilija M, 2014 Lithuania 21·0
Gallimberti L, 2015 ,|| Italy 18·7 7·4 45·0 24·8 5·4 1·4
Kristjansson AL, 2015 § Iceland 27·2 14·0 35·1 39·8
Liakoni E, 2015 Switzerland 24·6 28·4 75·4
Nowak D, 2015 Poland 2·1 3·2 1·2 6·1 8·1 4·4 20·0 20·1 19·9 14·3 11·9 16·1 66·8 74·6 60·8 24·2 10·6 13·6
Richards G, 2015 United Kingdom 8·6 16·0 30·6
Barrense-Dias Y, 2016 Switzerland 28·3 36·3 20·1 29·5
Koivusilta L, 2016 Finland 2·8 4·2 1·5 32·0 38·7 25·7
Milavanovic DD, 2016 Serbia 1·0 5·2
Wierzejska R, 2016 Poland 4·0 19·8 23·8
Holubcikova J, 2017 Slovakia 3·7 36·7 3·0
Holubcikova J, 2017 Slovakia 20·6 27·6 13·6
Husarova D, 2017 Slovakia 19·6
Scalese M, 2017 Italy 41·4 53·9 28·7
Buja A, 2018 Italy 14·7
Degirmenci N, 2018 Norway 52·3 64·5 40·7
Martins A, 2018 Portugal 14·1 34·0 39·1 28·8 56·7
Scuri S, 2018 Italy
Thomas F, 2018 United Kingdom
Totaro M, 2018 Italy 12·0 12·0 48·0 25·0
Galimov A, 2019 Germany 21·4 28·3 14·1 61·7 68·4 54·9
Bruja A, 2020 Italy 16·2 33·0
Cruz Munoz V, 2020 Spain 49·2
Lebacq T, 2020 Belgium 10·7 14·9 8·1
Lehmann F, 2020 Germany 8·9 8·7 9·1
Toth A, 2020 Hungry 6·4 8·8 4·3 12·4 14·8 10·3 31·0 7·4
Vasic J, 2021 Bosnia
Błaszczyk-Bębenek E, 2021 Poland 4·7 22·2
Halldorsson TI, 2021 Iceland 37·2 38·4 36·0
Kaldenbach S, 2021 Norway 54·4 65·7 43·6
Morgan K, 2021 UK 6·0 17·0
Oliver Angles A, 2021 Spain 11·9 16·9 7·1 30·9 43·6 18·7
Puupponen M, 2021 Finland 24·4 32·1 16·8 50·4 59·6 41·1
Scalese M, 2021 Italy 45·4 20·3 63·4 38·3 75·7 61·8 4·3 0·8 19·4 9·6
Schroder H, 2021 Spain 1·3 1·7 1·0 11·0 15·7 6·9
Svensson A, 2021 Sweden 2·3 4·7 2·6 13·0 18·1 8·6
Brunborg GS, 2022 Norway 1·0 9·0 28·0
Kaldenbach S, 2022 Norway 18·9 32·0
Tomanic M, 2022 Serbia 17·1 19·8 15·6
Petrauskiene S, 2023 Lithuania 34·8
Vogel C, 2023 United Kingdom 7·0 7·8 6·3
Carrasco-Garrido P, 2024 Spain 39·9 49·2 30·9
Kostecka J, 2024 Poland
University students
Oteri A, 2007 Italy 14·8 39·8
Maier LJ, 2013 Switzerland 4·0 29·7 67·5
Ravelo Abreu A, 2013 Spain 31·4 (exam periods) 11·4 82·7 30·3
Gornicka M, 2014 Poland
Chuda A, 2014 Poland 1·5 4·7 0·0 3·1 2·3 3·4 21·4 18·6 22·7 42·0 60·5 33·0
Casuccio A, 2015 Italy 4·0 32·0 30·0 22·0 60·0 40·0 34·0 49·0
Cencek P, 2016 Poland 61·8 78·5
Parezanovic GS, 2016 Serbia 1·6 11·2 32·0
Vitiello v, 2016 Italy 64·5 75·8 78·9 57·4 72·1 62·8 37·2
Concerto C, 2017 Italy 48·6
Majori S, 2018 Italy 25·4 38·6 19·7
Gruzieva TS, 2019 Ukraine 32·5 13·6
Holguín EP, 2020 Spain 32·6 53·8 23·5 83·9 17·6
Sljivo A, 2020 Bosnia 61·7 67·3 59·7 13·2
Toth A, 2020 Hungry 6·4 8·8 4·3 12·4 14·8 10·3 31·0 7·4
Brumboiu I, 2021 France 8·2
Brumboiu I, 2021 Romania 17·4
Dąbrowska-Galas M, 2021 Poland 7·5 9·8
Jebrini T, 2021 § Germany 12·7 11·0 22·0 45·7
Atienza B, 2022 Spain 13·0 50·0
Kosendiak AA, 2022 Poland 0·5 15·5 29·0
Riera-Sampol A, 2022 Spain 10·7 18·0 7·4
Erdös A, 2023 Hungary 4·7 20·9 70·3
Kaldenbach S, 2023 Norway 4·7 3·3 35·4 27·9 20·2 19·2
Pavlovic N, 2023 Croatia 12·6 52·4 64·0 48·2 39·4 48·6 36·1
Protano C, 2023 Italy 2·1 6·8 6·3 15·2
Zivojinovic JI, 2023 Serbia
Di Martino G, 2024 Italy 9·9 18·1
Szepe O, 2024 Hungary 2·7 8·6 22·5
General population
Children
Zucconi S, 2013 16 European countries 18·0 22·0 14·0
Zucconi S, 2013 United Kingdom 24·0
Zucconi S, 2013 Sweden 14·0
Zucconi S, 2013 Spain 26·0
Zucconi S, 2013 Romania 12·0
Zucconi S, 2013 Poland 12·0
Zucconi S, 2013 Netherlands 20·0
Zucconi S, 2013 Italy 17·0
Zucconi S, 2013 Hungary 6·0
Zucconi S, 2013 Greece 10·0
Zucconi S, 2013 Germany 13·0
Zucconi S, 2013 France 22·0
Zucconi S, 2013 Finland 18·0
Zucconi S, 2013 Czech Republic 40·0
Zucconi S, 2013 Cyprus 11·0
Zucconi S, 2013 Belgium 8·0
Zucconi S, 2013 Austria 9·0
Adolescents
Zucconi S, 2013 16 European countries 28·0 68·0 74·0 63·0
Zucconi S, 2013 United Kingdom 69·0
Zucconi S, 2013 Sweden 69·0
Zucconi S, 2013 Spain 62·0
Zucconi S, 2013 Romania 70·0
Zucconi S, 2013 Poland 73·0
Zucconi S, 2013 Netherlands 67·0
Zucconi S, 2013 Italy 56·0
Zucconi S, 2013 Hungary 78·0
Zucconi S, 2013 Greece 48·0
Zucconi S, 2013 Germany 60·0
Zucconi S, 2013 France 66·0
Zucconi S, 2013 Finland 65·0
Zucconi S, 2013 Czech Republic 82·0
Zucconi S, 2013 Cyprus 53·0
Zucconi S, 2013 Belgium 85·0
Zucconi S, 2013 Austria 75·0
Adults
Braun H, 2009 Germany
Zucconi S, 2013 16 European countries 30·0 37·0 26·0 17·0 21·0 14·0
Zucconi S, 2013 United Kingdom 28·0 16·0
Zucconi S, 2013 Sweden 22·0 11·0
Zucconi S, 2013 Spain 31·0 15·0
Zucconi S, 2013 Romania 38·0 25·0
Zucconi S, 2013 Poland 45·0 19·0
Zucconi S, 2013 Netherlands 21·0 10·0
Zucconi S, 2013 Italy 28·0 17·0
Zucconi S, 2013 Hungary 40·0 19·0
Zucconi S, 2013 Greece 32·0 17·0
Zucconi S, 2013 Germany 30·0 20·0
Zucconi S, 2013 France 22·0 12·0
Zucconi S, 2013 Finland 29·0 14·0
Zucconi S, 2013 Czech Republic 46·0 27·0
Zucconi S, 2013 Cyprus 14·0 3·0
Zucconi S, 2013 Belgium 15·0 8·0
Zucconi S, 2013 Austria 50·0 29·0
Rudolph E, 2014 Austria
Friis K, 2014 Denmark
Wardenaar F, 2016 The Netherlands
Pacifici R, 2016 Italy
Treur JL, 2016 The Netherlands 5·9 4·4 5·8 4·4
Casuccio A, 2017 Italy 49·1 50·9 77·9 72·0
Benkert R, 2020 ,* Switzerland 6·1
Tanner T, 2020 * Finland 28·8
Boleslawska I, 2021 Poland 1·3 5·1 8·3
Fernandes S, 2021 Portugal
Franke AG, 2021 Germany 31·6 49·2 62·8
Jeannou B, 2022 ** France 13·2
Sammito S, 2022 * Germany 16·0
Soukiasian PD, 2022 Germany
Mititelu M, 2023 Romania 1·8 3·1 1·5 7·5 12·2 6·4 4·6 7·6 3·9
Vejrup K, 2024 *, Norway 31·0
Adults and adolescents ***
Braun H, 2009 * Germany 25·0
Friis K, 2014 Denmark 15·8 23·9 7·1
Rudolph E, 2014 Austria 62·0
Pacifici R, 2016 Italy 20·1 28·8 11·4
Wardenaar F, 2016 The Netherlands 22·0 27·0 16·0

G: global; M: male; F: female.

The use of boldface is intended to highlight the overall prevalences, making key data points more visually distinct and thereby facilitating easier and quicker interpretation of the table.

Prevalence from the most recent year.

Prevalence from the last month.

§

Overall prevalence derived from the sum of the different intensity-based consumption percentages.

||

Overall prevalence derived from the sum of the different prevalences stratified by age group or academic year.

Prevalence from field exercise setting (higher prevalence).

*

Military population.

**

Athletes.

***

This section includes studies carried out in the adult and adolescent population without differentiating between these two groups.

Fifty-four studies assessed global prevalence across different time frames. The most studied frequency was weekly (n 45), followed by daily (n 35) and monthly (n 28) (Table 4). The study by Nowak(52) examined the frequency of consumption in detail, whereas seven studies did not specify the frequency(8,16,26,48,53).

The global prevalence of daily consumption varied between 0·5 % in 2022(54) and 61·8 % in 2016(55), both among Polish university students. Global prevalence of weekly consumption ranged from 3·1 % among Polish university students in 2014(49) to 64·5 % among Italian university students in 2016(56). A single study, published in 2013(7), estimated the prevalence of yearly ED consumption globally and across sixteen European countries, encompassing children, adolescents and adults; the prevalence by country ranged from 6·0 % among Hungarian children to 85·0 % among Belgian adolescents. With regard to studies that estimate lifetime consumption, global prevalence varied from 20·1 % among Italian adolescents and adults in 2016(57) to 83·9 % among Spanish university students in 2020(58). A total of thirty-seven studies, irrespective of the frequency of ED consumption, stratified the prevalence by participant’s sex. In all, higher consumption was observed among males compared to females (Table 4).

Nineteen studies ascertained the prevalence of dual consumption of ED and alcohol (Table 4). The prevalence ranged from 3 % among Slovakian students in 2017(59) to 72·2 % among Italian adults in 2017(60). Interestingly, out of the nine studies that stratified the prevalence of consumption by sex, two studies(52,61) pointed out in 2015 that Icelandic and Polish school-aged girls consumed mixed ED and alcohol more frequently than boys (39·8 % v. 35·1 % and 13·6 % v. 10·6 %, respectively).

Characterisation of energy drink consumers

Table 5 shows the studies that characterised ED consumers (n 23). Fourteen studies characterised the school-age population, with weekly (n 8) and lifetime (n 3) consumption being the predominant frequencies. Italy stands out as the country with the majority of these studies (n 5). Five studies accounted for potential differences in characterisation based on participant’s sex, age or study period(30,33,44,62). All studies collectively considered seventy-five different variables, with participant’s sex, age, tobacco smoking, alcohol consumption, physical activity and socio-economic-related variables being the most frequently examined. The socio-economic-related variables included aspects such as socio-economic status, household income, family affluence and structure, ethnic and migrant background, parental educational level, maternal origin, paternal and maternal occupation, place of residence and educational level. Fifty-nine variables were found to be associated with ED consumption in at least one study. Male gender, the socio-economic-related variables, tobacco and alcohol consumption were the most frequently associated variables (Table 5).

Table 5.

Characterisation of energy drink (ED) consumers (n 23)

graphic file with name S1368980025100463_tab5.jpg

Of those characteristics assessed in more than one study, it was agreed that low academic performance(29,32,63), lower socio-economic status(28,30,64), having sexual relationships(29,65), having accidents(29,66) and going out with friends(29,66) were associated with greater ED consumption in students. Tranquilizers/anxiolytics were associated with greater ED consumption when valued both in students(66) and the military(44).

Evaluation of the quality of the studies

When assessing quality, seventy-six studies were deemed to be of low quality, while the remaining eighteen were rated as moderate (see online supplementary material, Supplemental Table 3). The mean score was 6·43 and median score was 7. Several factors contributed to these ratings, including inadequate representation of the target population, lack of justification for sample size and low response rates. The lack of comprehensive specifications for self-administered questionnaires and inadequate supervision of interviewers also contributed to these ratings. It is noteworthy that a significant proportion of studies (n 70) only provided a descriptive analysis. Scores varied between 0 and 12, with Scuri et al.(48) having the lowest score and both Zucconi et al.(7) and Holubcikova et al.(67) having the highest. Authors of the studies with lower scores reported lack of representativeness and differences in the method of administration of the questionnaire as the main methodological limitations; while studies with higher scores reported as limitations the cross-sectional design, the self-administration of the questionnaire and the possible influence on the results of assessing multiple comparisons.

Discussion

This study represents the first review to analyse ED consumption prevalence across twenty-seven European countries over a 17-year period. In addition to providing global, sex-stratified and frequency-stratified prevalence data, the analysis specifically considers the definitions of consumption provided by the selected studies, all possible consumption patterns and the detailed characterisation of consumers. The most studied frequency was weekly consumption, and the most studied population was school students. In studies that tracked ED consumption over time, an increase in prevalence was observed. It was not possible to estimate an overall value for the prevalence of consumption due to the great variability in its assessment. Characteristics most related to consumption were low socio-economic status, alcohol and tobacco consumption, physical activity, age and sex.

Prevalence of consumption

The assessment of temporal trends in ED consumption prevalence and differences in ED consumption by year and country was not possible due to the significant variability among studies. This diversity encompasses differences in study design, study populations, measurement methods and definitions of consumption. The populations under study have different demographic and socio-economic characteristics that condition their consumption. In turn, the measurement methods varied from brief questionnaires, through an in-depth battery of questions, face-to-face interviews to online surveys. The studies included have different approaches to consumption, and their definition relies on the establishment of variable time frames of evocation, from daily to lifetime, and a wide variability in the characterisation of frequency and/or intensity. Some studies did not even evoke recall to a specific time frame and used approximations of frequency and intensity based on imprecise aspects such as occasional or regular consumption. These differences prevent the comparison of ED prevalence estimations.

The eight studies that assessed trends in ED consumption identified an increasing trend, with the study by Scalese et al.(31) being the one that covered the longest period, from 2008 to 2019. Data derived from independent studies developed in the same population are difficult to compare, mainly due to changes in the methodology or the definition of consumption.

In studies that use the same methodology to estimate prevalence in different population groups, prevalence varies. An example of this is the study by Zucconi et al.(7), a study of the European population performed in 2012 that estimated the prevalence of ED consumption in children, adolescents and adults. The prevalence varied between these three groups, with adolescents having higher consumption. This study(7) shows variations between countries. For example, the Czech Republic is one of the countries with the highest prevalence of consumption for all age groups, and Cyprus is one of the countries with the lowest prevalence. The individual studies identified endorse these results, with the eastern European countries showing higher prevalence. This is consistent with studies that relate poor health status in these populations to lack of health and behavioural information, greater belief in uncontrollable influences and lower emotional well-being, which are associated with unhealthy lifestyles(68). In relation to Cyprus, there are no other published studies with prevalence estimations.

High variability of the prevalence of ED consumption was also found in another study performed by Aonso-Diego et al.(69) about worldwide ED consumption. This study presented their meta-analysis results, even though they were not conclusive due to high heterogeneity.

The disparity in prevalence rates is such that even within the same population group, country and year, the prevalence differs significantly. For example, in 2012 in Italy, Gallimberti et al.(70) estimated that 33·3 % of school students had ever consumed ED, while Flotta et al.(65) estimated a prevalence of 67·7 % for the same frequency of consumption. To date, the impact of the wording of the questions ascertaining prevalence on ED consumption has not been evaluated. However, it is a crucial factor to consider, as subtle differences in how questions are phrased can potentially influence respondents’ answers and subsequently affect prevalence estimates.

High variability in the study results may be due to questionnaire characteristics and their administration, especially inadequate supervision of interviewers. Different methods to ascertain prevalence have different biases that could result in implications for the validity of the research, and for the evidence used for public policy making(71). In addition, inadequate representation of the target population, lack of justification for sample size and low response rates may also have introduced selection and non-response bias.

In general, most European countries do not have a clear picture of the full scenario of the consumption in their population. As mentioned, most studies focused on school and university students. Furthermore, most countries have few studies conducted to assess ED consumption prevalence. These studies often do not follow the same methodology, so they are not useful for describing the evolution of consumption.

Characteristics of consumers

Most of the studies that assessed sex identified that being male increased the probability of ED consumption. Many explanations were postulated to describe this association. The most widely accepted is that it is related to the marketing campaigns that associate ED with extreme sports and physical, sexual and academic performance aimed at men(5,915). This is also an explanation used to associate higher ED consumption with enhanced physical activity. Prevalence in athletes should stand out due to marketing campaigns directed at them and the misinformation that these drinks are good for those who practice sports(1113). Once again, the supposed higher prevalence of consumption among athletes could not be verified due to a lack of consistency in methodologies.

Another possible explanation is the difference in the motive for consumption. According to Branco et al., females consume out of curiosity(72). On the other hand, some studies link higher male consumption with higher screen time(27,30,62,64) and gaming(73). This is consistent with the results obtained by studies which associated ED consumption with marketing campaigns and social media, specifically Twitch(7476). In general, male sex is related to unhealthier lifestyles(77). The higher ED consumption was also related to traditional masculinity ideology, hypermasculinity and jock identity(14,78). It can be reasonably inferred that, regardless of which of the various postulated explanations are considered for the higher consumption of ED in men, they are all related to gender aspects that the industry has been able to exploit. The concept of masculinity has long been regarded as a potential risk factor for men’s health behaviours, given the assumption that it may encourage engagement in risky practices. Extreme sports, enhancement of physical and sexual performance and gaming are all practices historically associated with the concept of masculinity(78). The industry, recognising this as an opportunity, targeted this group by leveraging gender-related issues. For example, brands designed specific packaging for these beverages exclusively for men(62). In this way, their marketing campaigns became more focused on targeting the aforementioned characteristics.

It is worth noting that Kaldenbach et al.(27) found that, in students, although consumption was still higher in males, ED use in females was increasing. Among those who found an association with sex, the studies that did not find greater consumption in males were anecdotal(27,70).

Higher age was associated with greater consumption in school students(29,63,67), while younger age was associated with greater consumption in university students(9,16). Those studies that assessed the age of first consumption estimated that most people begin before age 13(65,66). It is important to note that the age at which adults first consumed ED is directly related to the introduction of these drinks to the European market. Since ED were introduced in the late 1980s, adults’ first consumption occurred later compared to the first consumption in teenagers today(5). The age of first consumption being at such a young age is worrying, especially because the adverse effects are greater in children. The risk of intoxication in children is higher due to the fact that they are still growing and their lack of pharmacological tolerance(79). Some studies like Chuda et al.(49) and Casuccio et al.(60) investigated, along with the prevalence of consumption, the adverse effects suffered. In both studies, more than 20 % of those who consumed ED suffered disorders related to these beverages. Casuccio et al.(60) associated a greater probability of suffering these effects with being female.

Some studies have stated that knowing about the effects of ED may decrease their consumption(60,80). Most people have a low perception of the risk of ED(57), with this perception being lower in men(81). This low perception of risk makes ED a gateway for other drugs. This theory suggests that caffeine may lead to the use of other legal drugs, including alcohol and nicotine(5,10,82), which would explain the association of a higher consumption of ED with both alcohol and tobacco.

It is widely observed that health education helps reduce addictive behaviours and improve global health(83). On the other hand, raising public awareness is also important to design policies that protect the population. For example, Poland, which is one of the countries with the highest number of studies carried out, prohibited sales to minors under 16 years of age in 2023(19). Other countries such as Latvia(84) have also taken this measure and, in addition, this country has established advertising restrictions and higher taxes for ED. Other measures applied to ED are maximum caffeine limits, as they have done, for example, in Denmark(85). In the European Union, it is mandatory that ED display the following warning on the label: ‘High caffeine content. Not recommended for children or pregnant or breast-feeding women’(86). Given the high consumption in European countries and the lack of regulatory measures in the majority of countries, legislative measures should be tightened to protect the most vulnerable populations.

Regarding the association of ED consumption with socio-economic-related variables, numerous previous studies have related lower socio-economic status with unhealthy lifestyles and poor health outcomes(87). There is an even greater association of ED consumption with obesity(88) than with unhealthy and poor health outcomes due to its high sugar content, in addition to the association with lower socio-economic status.

Some discrepancies in consumer characteristics between studies could be due to the difference in the frequency of consumption with which they are associated. For example, high educational level is associated with lifetime use of ED(64), while a low educational level is associated with a higher frequency of consumption (weekly(9) or daily(44)).

Limitations and strengths of the study

This review has some limitations. High variability in definition and frequency of consumption prevented any conclusions about the true prevalence of ED consumption in the populations. After performing a meta-regression including those studies that estimated daily ED consumption (data not shown), heterogeneity was estimated at 100 %. This value made it impossible to obtain reliable meta-analysed prevalences. Five studies identified in the review were not described because they did not provide information about geographical location. In addition, some prevalences were not taken into account because of the lack of frequency data. Self-reported questionnaires are a valid method to obtain information about risk factors; however, interviewer-conducted questionnaires (face-to-face or Computer Assisted Telephone Interview (CATI)) improve data quality. In this review, most of the studies were rated as low quality, with the method of obtaining information being one of the most challenging factors. Also, not all European countries had studies that estimated the prevalence of ED consumption.

This review also has strengths. The search strategy was not limited by country. Therefore, as a first step, all studies conducted worldwide were identified, and those focusing on European countries were selected in a subsequent step. Moreover, the search was very exhaustive. We performed a bibliographical search in four databases (MEDLINE, EMBASE, Scopus and Cochrane), in contrast to the two databases of a previous study with similar characteristics (Aonso-Diego et al.)(69). In addition, all references to the included studies were thoroughly reviewed. Inclusion and exclusion criteria were more detailed than Aonso-Diego et al. including special populations, the amount of data collected and the inclusion of the characterisation of consumers. This is the first study to review the characterisation of ED consumers. Data extraction was done through peers.

Studies that estimated the prevalence of ED consumption are highly different, even for the same frequency, population and country, and have low quality, exposing flaws in their methodology. The most studied frequency is weekly consumption, and the most studied population is students. Those who assessed consumption over time found an increase in ED consumption. Those who characterised consumers varied in the characteristics ascertained, being socio-economic-related variables, alcohol consumption, physical activity, tobacco use, age and sex the most studied. Higher consumption is related to older school students and younger university students, lower socio-economic status and substance use such as tobacco and alcohol. Higher consumption is also related to males who, with athletes, are the main target of marketing campaigns.

Given the health problems that have been related to ED consumption, regulation of these beverages is essential, especially in youth. Similar regulations to those for high-fat products or their prohibition of their sale to minors could be effective measures to prevent consumption by young people, who are the most affected population.

Supporting information

Teijeiro et al. supplementary material

Teijeiro et al. supplementary material

Ethics of human subject participation

No ethical approval was needed for this study, as it is a systematic review.

Supplementary material

For supplementary material accompanying this paper visit https://doi.org/10.1017/S1368980025100463

Authorship

A.T. participated in the methodology, extraction and analysis of results, writing, review and editing of the manuscript. N.M. extracted and analysed results, reviewed and edited the manuscript. M.P-R. acquired the funds and participated in the methodology, extraction and analysis of results and review and editing of the manuscript. G.G. participated in the methodology, extraction and analysis of results and review and editing of the manuscript. L.V-L., A.M-M., C.G-T., J.R-B., C.C-P. and M.M-G. participated in the extraction and analysis of results and review and editing of the final manuscript.

Financial support

This work was supported by a project of the National Plan on Drugs (code 2022I006).

Competing interests

There are no conflicts of Interest.

References

  • 1. Higgins JP, Tuttle TD & Higgins CL (2010) Energy beverages: content and safety. Mayo Clin Proc 85, 1033–1041. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 2. Harris JL & Munsell CR (2015) Energy drinks and adolescents: what’s the harm? Nutr Rev 73, 247–257. [DOI] [PubMed] [Google Scholar]
  • 3. Ravelo Abreu A, Rubio Armendáriz C, Soler Carracedo A et al. (2013) Consumption of Energy Drink on College. Rev española nutrición comunitaria = Span J Community Nutr 19, 201–206. [Google Scholar]
  • 4. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) (2015) Scientific opinion on the safety of caffeine. EFSA J 13, 4102. [Google Scholar]
  • 5. Reissig CJ, Strain EC & Griffiths RR (2009) Caffeinated energy drinks--a growing problem. Drug Alcohol Depend 99, 1–10. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 6. Hafekost K, Mitrou F, Lawrence D et al. (2011) Sugar sweetened beverage consumption by Australian children: implications for public health strategy. BMC Public Health 11, 950. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 7. Zucconi S, Volpato C, Adinolfi F et al. (2013) Gathering consumption data on specific consumer groups of energy drinks. EFSA Supporting Publ 10, 394E. [Google Scholar]
  • 8. Gornicka M, Pierzynowska J, Kaniewska E et al. (2014) School pupils and university students surveyed for drinking beverages containing caffeine. Rocz Panstw Zakl Hig 65, 113–117. [PubMed] [Google Scholar]
  • 9. Friis K, Lyng JI, Lasgaard M et al. (2014) Energy drink consumption and the relation to socio-demographic factors and health behaviour among young adults in Denmark. A population-based study. Eur J Public Health 24, 840–844. [DOI] [PubMed] [Google Scholar]
  • 10. Barrense-Dias Y, Berchtold A, Akre C et al. (2016) Consuming energy drinks at the age of 14 predicted legal and illegal substance use at 16. Acta Paediatr 105, 1361–1368. [DOI] [PubMed] [Google Scholar]
  • 11. Finnegan D (2003) The health effects of stimulant drinks. Nutr Bull 28, 147–155. [Google Scholar]
  • 12. Board FSP (2002) A Review of the Health Effects of Stimulant Drinks. Cork, Irland: Board FSP. [Google Scholar]
  • 13. Carvajal-Sancho A & Moncada-Jiménez J (2005) The acute effect of an energy drink on the physical and cognitive performance of male athletes. Kinesiologia Slovenica 11, 5–16. [Google Scholar]
  • 14. Miller KE (2008) Wired: energy drinks, jock identity, masculine norms, and risk taking. J Am Coll Health 56, 481–489. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 15. O’Brien MC, McCoy TP, Rhodes SD et al. (2008) Caffeinated cocktails: energy drink consumption, high-risk drinking, and alcohol-related consequences among college students. Acad Emerg Med 15, 453–460. [DOI] [PubMed] [Google Scholar]
  • 16. Majori S, Pilati S, Gazzani D et al. (2018) Energy drink and ginseng consumption by Italian university students: a cross-sectional study. J Prev Med Hyg 59, E63–E74. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 17. Borzan B (2017) National Policies on Energy Drink Sales to Minors. In Parliamentary Question. europa.eu: European Parliament. https://www.europarl.europa.eu/doceo/document/P-8-2017-006897_EN.html (accessed April 2024).
  • 18. Wiggers D, Reid JL & Hammond D (2020) Efficacy of Canadian health warning statements on caffeinated energy drinks: an experimental study among young Canadians. Health Educ Res 35, 618–626. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 19. Sejmu M (2023) Law of August 17, 2023, amending the Law on Public Health and certain other laws, vol. 1608 [RC Legislacji, editor]. Dziennik Urzędowy Rzeczypospolitej Polskiej. chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://isap.sejm.gov.pl/isap.nsf/download.xsp/WDU20230001718/T/D20231718L.pdf (accessed April 2024).
  • 20. omsorgsdepartement H-o (2024) Consultation note: Amendment to the Food Act (regulatory authority to promote health). chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://www.regjeringen.no/contentassets/0b2e5aac81ef441fb91a04766daad5cd/horingsnotat-om-endring-i-matloven-forskriftshjemmel-for-a-fremme-helse.pdf (accessed April 2024).
  • 21. Page MJ, McKenzie JE, Bossuyt PM et al. (2021) The PRISMA 2020 statement: an updated guideline for reporting systematic reviews. Syst Rev 10, 89. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 22. von Elm E, Altman DG, Egger M et al. (2007) Strengthening the Reporting of Observational Studies in Epidemiology (STROBE) statement: guidelines for reporting observational studies. BMJ 335, 806–808. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 23. Stang A (2010) Critical evaluation of the Newcastle-Ottawa scale for the assessment of the quality of nonrandomized studies in meta-analyses. Eur J Epidemiol 25, 603–605. [DOI] [PubMed] [Google Scholar]
  • 24. Blaszczyk-Bebenek E, Jagielski P & Schlegel-Zawadzka M (2021) Caffeine consumption in a group of adolescents from south East Poland-a cross sectional study. Nutrients 13, 2084. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 25. Boleslawska I, Blaszczyk-Bebenek E, Jagielski P et al. (2021) Nutritional behaviors of women and men in Poland during confinement related to the SARS-CoV-2 epidemic. Sci Rep 11, 19984. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 26. Fernandes S, Sosa-Napolskij M, Lobo G et al. (2021) Impact of the COVID-19 pandemic in the Portuguese population: consumption of alcohol, stimulant drinks, illegal substances, and pharmaceuticals. PLoS One 16, e0260322. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 27. Kaldenbach S, Strand TA, Solvik BS et al. (2021) Social determinants and changes in energy drink consumption among adolescents in Norway, 2017–2019: a cross-sectional study. BMJ Open 11, e049284. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 28. Morgan K, Lowthian E, Hawkins J et al. (2021) Sugar-sweetened beverage consumption from 1998–2017: findings from the health behaviour in school-aged children/school health research network in Wales. PLoS One 16, e0248847. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 29. Oliver Angles A, Camprubi Condom L, Valero Coppin O et al. (2021) Prevalence and associated factors to energy drinks consumption among teenagers in the province of Barcelona (Spain). Gac Sanit 35, 153–160. [DOI] [PubMed] [Google Scholar]
  • 30. Puupponen M, Tynjala J, Tolvanen A et al. (2021) Energy drink consumption among Finnish adolescents: prevalence, associated background factors, individual resources, and family factors. Int J Public Health 66, 620268. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 31. Scalese M, Cerrai S, Biagioni S et al. (2021) Trends in energy drink and combined alcohol and energy drinks consumption among Italian high school students, 2008–2019. Drug Alcohol Depend 228, 109061. [DOI] [PubMed] [Google Scholar]
  • 32. Schroder H, Cruz Munoz V, Urquizu Rovira M et al. (2021) Determinants of the consumption of regular soda, sport, and energy beverages in Spanish adolescents. Nutrients 13, 1858. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 33. Svensson A, Warne M & Gillander Gadin K (2021) Longitudinal associations between energy drink consumption, health, and norm-breaking behavior among Swedish adolescents. Front Public Health 9, 597613. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 34. Vasic J, Grujicic R, Toskovic O et al. (2021) Mental health, alcohol and substance use of refugee youth. Front Psychiatry 12, 713152. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 35. Maier LJ, Liechti ME, Herzig F et al. (2013) To dope or not to dope: neuroenhancement with prescription drugs and drugs of abuse among Swiss university students. PLoS One 8, e77967. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 36. Liakoni E, Schaub MP, Maier LJ et al. (2015) The use of prescription drugs, recreational drugs, and ‘soft enhancers’ for cognitive enhancement among Swiss Secondary School Students. PLoS One 10, e0141289. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 37. Brumboiu I, Porrovecchio A, Peze T et al. (2021) Neuroenhancement in French and Romanian university students, motivations and associated factors. Int J Environ Res Public Health 18, 3880. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 38. Dabrowska-Galas M, Ptaszkowski K & Dabrowska J (2021) Physical activity level, insomnia and related impact in medical students in Poland. Int J Environ Res Public Health 18, 3081. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 39. Franke AG, Koller G, Krause D et al. (2021) Just ‘Like Coffee’ or neuroenhancement by stimulants? Front Public Health 9, 640154. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 40. Halldorsson TI, Kristjansson AL, Thorisdottir I et al. (2021) Caffeine exposure from beverages and its association with self-reported sleep duration and quality in a large sample of Icelandic adolescents. Food Chem Toxicol 157, 112549. [DOI] [PubMed] [Google Scholar]
  • 41. Jebrini T, Manz K, Koller G et al. (2021) Psychiatric comorbidity and stress in medical students using neuroenhancers. Front Psychiatry 12, 771126. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 42. Vogel C, Shaw S, Strommer S et al. (2022) Inequalities in energy drink consumption among UK adolescents: a mixed-methods study. Public Health Nutr 26, 1–28. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 43. Concerto C, Conti C, Muscatello MR et al. (2017) Sleep quality, perceived stress, and caffeinated drinks intake in psychiatry residents: a cross-sectional study. J Caffeine Res 7, 18–22. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 44. Benkert R & Abel T (2020) Heavy energy drink consumption is associated with risky substance use in young Swiss men. Swiss Med Wkly 150, w20243. [DOI] [PubMed] [Google Scholar]
  • 45. Tanner T, Harju L, Pakkila J et al. (2020) Consumption of snacks and dental caries among Finnish young men: a cross-sectional epidemiological study. Odontology 108, 486–492. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 46. Braun H, Koehler K, Geyer H et al. (2009) Dietary supplement use among elite young German athletes. Int J Sport Nutr Exerc Metab 19, 97–109. [DOI] [PubMed] [Google Scholar]
  • 47. Jeannou B, Feuvrier F, Peyre-Costa D et al. (2022) Perf-Use-Sport study: consummation of performance enhancing substances among athletes consulting in primary cares centers of Herault. Sci Sports 37, 745–752. [Google Scholar]
  • 48. Scuri S, Petrelli F, Tesauro M et al. (2018) Energy drink consumption: a survey in high school students and associated psychological effects. J Prev Med Hyg 59, E75–E79. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 49. Chuda A & Lelonek M (2014) A survey of energy drink consumption patterns among 4th and 5th year students of Faculty of Medicine, Medical University of Lodz. Folia Cardiologica 10, 149–156. [Google Scholar]
  • 50. Totaro M, Avella M, Giorgi S et al. (2018) Survey on energy drinks consumption and related lifestyle among students of two Italian high schools. Ann Ig 30, 509–516. [DOI] [PubMed] [Google Scholar]
  • 51. Toth A, Soos R, Szovak E et al. (2020) Energy drink consumption, depression, and salutogenic sense of coherence among adolescents and young adults. Int J Environ Res Public Health 17, 1290. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 52. Nowak D & Jasionowski A (2015) Analysis of the consumption of caffeinated energy drinks among Polish adolescents. Int J Environ Res Public Health 12, 7910–7921. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 53. Thomas F, Thomas C, Hooper L et al. (2019) Area deprivation, screen time and consumption of food and drink High in Fat Salt and Sugar (HFSS) in young people: results from a cross-sectional study in the UK. BMJ Open 9, e027333. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 54. Kosendiak AA, Wysocki MP & Krysinski PP (2022) Lifestyle, physical activity and dietary habits of medical students of Wroclaw Medical University during the COVID-19 Pandemic. Int J Environ Res Public Health 19, 7507. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 55. Cencek P, Wawryk-Gawda E, Samborski P et al. (2016) Energy drinks – consumption and awareness among students of Medical University of Lublin. Curr Issues Pharm Med Sci 29, 190–194. [Google Scholar]
  • 56. Vitiello V, Diolordi L, Pirrone M et al. (2016) Energy drink consumption in Italian university students: food habits and lifestyle. Clin Ter 167, 175–181. [DOI] [PubMed] [Google Scholar]
  • 57. Pacifici R, Palmi I, Vian P et al. (2016) Emerging trends in consuming behaviours for non-controlled substances by Italian urban youth: a cross sectional study. Ann Ist Super Sanita 52, 104–113. [DOI] [PubMed] [Google Scholar]
  • 58. Pintor Holguín E, Rubio Alonso M, Grille Álvarez C et al. (2020) Energy drinks consumption prevalence, motivation and associated factors in Medical students: cross-sectional study. Rev Esp Nutr Hum Diet 24, 61–67. [Google Scholar]
  • 59. Holubcikova J, Kolarcik P, Madarasova Geckova A et al. (2017) Young adolescents who combine alcohol and energy drinks have a higher risk of reporting negative behavioural outcomes. Int J Public Health 62, 379–386. [DOI] [PubMed] [Google Scholar]
  • 60. Casuccio A, Immordino P, Falcone R et al. (2017) Survey on energy drink consumption among the adult population in Sicily: do new drinking habits associate with the risk of alcoholism in the crib of Mediterranean Diet? Int J High Risk Behav Addict 6, 59989. [Google Scholar]
  • 61. Kristjansson AL, Mann MJ, Sigfusdottir ID et al. (2015) Mode of daily caffeine consumption among adolescents and the practice of mixing alcohol with energy drinks: relationships to drunkenness. J Stud Alcohol Drugs 76, 397–405. [DOI] [PubMed] [Google Scholar]
  • 62. Lebacq T, Desnouck V, Dujeu M et al. (2020) Determinants of energy drink consumption in adolescents: identification of sex-specific patterns. Public Health 185, 182–188. [DOI] [PubMed] [Google Scholar]
  • 63. Galimov A, Hanewinkel R, Hansen J et al. (2019) Energy drink consumption among German adolescents: prevalence, correlates, and predictors of initiation. Appetite 139, 172–179. [DOI] [PubMed] [Google Scholar]
  • 64. Degirmenci N, Fossum IN, Strand TA et al. (2018) Consumption of energy drinks among adolescents in Norway: a cross-sectional study. BMC Public Health 18, 1391. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 65. Flotta D, Mico R, Nobile CG et al. (2014) Consumption of energy drinks, alcohol, and alcohol-mixed energy drinks among Italian adolescents. Alcohol Clin Exp Res 38, 1654–1661. [DOI] [PubMed] [Google Scholar]
  • 66. Scalese M, Denoth F, Siciliano V et al. (2017) Energy drink and alcohol mixed energy drink use among high school adolescents: association with risk taking behavior, social characteristics. Addict Behav 72, 93–99. [DOI] [PubMed] [Google Scholar]
  • 67. Holubcikova J, Kolarcik P, Madarasova Geckova A et al. (2017) Regular energy drink consumption is associated with the risk of health and behavioural problems in adolescents. Eur J Pediatr 176, 599–605. [DOI] [PubMed] [Google Scholar]
  • 68. Steptoe A & Wardle J (2001) Health behaviour, risk awareness and emotional well-being in students from Eastern Europe and Western Europe. Soc Sci Med 53, 1621–1630. [DOI] [PubMed] [Google Scholar]
  • 69. Aonso-Diego G, Krotter A & Garcia-Perez A (2024) Prevalence of energy drink consumption world-wide: a systematic review and meta-analysis. Addiction 119, 438–463. [DOI] [PubMed] [Google Scholar]
  • 70. Gallimberti L, Buja A, Chindamo S et al. (2013) Energy drink consumption in children and early adolescents. Eur J Pediatr 172, 1335–1340. [DOI] [PubMed] [Google Scholar]
  • 71. Bowling A (2005) Mode of questionnaire administration can have serious effects on data quality. J Public Health (Oxf) 27, 281–291. [DOI] [PubMed] [Google Scholar]
  • 72. Branco L, Flor-de-Lima F, Ferreira C et al. (2017) Energy Drinks: What’s the Reality in Adolescence?. Acta Pediatr Port 48, 109–117.
  • 73. Larson N, DeWolfe J, Story M et al. (2014) Adolescent consumption of sports and energy drinks: linkages to higher physical activity, unhealthy beverage patterns, cigarette smoking, and screen media use. J Nutr Educ Behav 46, 181–187. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 74. Ayoub C, Pritchard M, Bagnato M et al. (2023) The extent of energy drink marketing on Canadian social media. BMC Public Health 23, 767. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 75. Pollack CC, Kim J, Emond JA et al. (2020) Prevalence and strategies of energy drink, soda, processed snack, candy and restaurant product marketing on the online streaming platform Twitch. Public Health Nutr 23, 2793–2803. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 76. Buchanan L, Yeatman H, Kelly B et al. (2018) Digital promotion of energy drinks to young adults is more strongly linked to consumption than other media. J Nutr Educ Behav 50, 888–895. [DOI] [PubMed] [Google Scholar]
  • 77. Courtenay WH (2000) Constructions of masculinity and their influence on men’s well-being: a theory of gender and health. Soc Sci Med 50, 1385–1401. [DOI] [PubMed] [Google Scholar]
  • 78. Wimer DJ & Levant RF (2013) Energy drink use and its relationship to masculinity, jock identity, and fraternity membership among men. Am J Mens Health 7, 317–328. [DOI] [PubMed] [Google Scholar]
  • 79. Goldman R (2013) Caffeinated energy drinks in children. Can Fam Physician 59, 947–948. [PMC free article] [PubMed] [Google Scholar]
  • 80. Wierzejska R, Wolnicka K, Jarosz M et al. (2016) Caffeine intake from carbonated beverages among primary school-age children. Dev Period Med 2, 150–156. [PubMed] [Google Scholar]
  • 81. Parezanović GS & Prkosovački BP (2016) Energy drink consumption among medical high school students in Serbia. Paediatr Croat 60, 85–90. [Google Scholar]
  • 82. James JE, Kristjansson AL & Sigfusdottir ID (2011) Adolescent substance use, sleep, and academic achievement: evidence of harm due to caffeine. J Adolesc 34, 665–673. [DOI] [PubMed] [Google Scholar]
  • 83. Rizvi DS (2022) Health education and global health: practices, applications, and future research. J Educ Health Promot 11, 262. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 84. Latvia SotRo (2016) Law on the Handling of Energy Drinks. https://faolex.fao.org/docs/pdf/lat174435.pdf (accessed February 2025)
  • 85. Læskedrikreklamenævnet (2025) The rule set. https://laeskedrikreklamenaevn.dk/retningslinjer/regelsaettet/#::text=L%C3%A6skedrikke%2C%20der%20indeholder%20mere%20end,i%20samme%20synsfelt%20som%20varebetegnelsen (accessed February 2025).
  • 86. Commission E (2018) Regulation (EU) No 1169/2011 of the European Parliament and of the Council. https://eur-lex.europa.eu/legal-content/EN/TXT/PDF/?uri=CELEX:02011R116920180101 (accessed February 2025).
  • 87. Foster HME, Polz P, Gill JMR et al. (2023) The influence of socioeconomic status on the association between unhealthy lifestyle factors and adverse health outcomes: a systematic review. Wellcome Open Res 8, 55. [DOI] [PMC free article] [PubMed] [Google Scholar]
  • 88. Bann D, Johnson W, Li L et al. (2017) Socioeconomic inequalities in Body Mass Index across adulthood: coordinated analyses of individual participant data from three British Birth Cohort studies initiated in 1946, 1958 and 1970. PLoS Med 14, e1002214. [DOI] [PMC free article] [PubMed] [Google Scholar]

Associated Data

This section collects any data citations, data availability statements, or supplementary materials included in this article.

Supplementary Materials

Teijeiro et al. supplementary material

Teijeiro et al. supplementary material


Articles from Public Health Nutrition are provided here courtesy of Cambridge University Press

RESOURCES