. 1926;20(4):751–758. doi: 10.1042/bj0200751
The Dietetic Value of Oatmeal Proteins
Gladys Annie Hartwell
1
Gladys Annie Hartwell
1The Physiological Laboratory, Household and Social Science Department, King's College for Women, Kensington
Find articles by Gladys Annie Hartwell
1The Physiological Laboratory, Household and Social Science Department, King's College for Women, Kensington
PMCID: PMC1251779 PMID: 16743716