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. 1929;23(3):483–497. doi: 10.1042/bj0230483

The distribution of vitamin B2 in certain foods

Wallace Ruddel Aykroyd 1, Margaret Honora Roscoe 1
PMCID: PMC1254091  PMID: 16744232

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Selected References

These references are in PubMed. This may not be the complete list of references from this article.

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