Skip to main content
Biochemical Journal logoLink to Biochemical Journal
. 1931;25(6):2050–2055. doi: 10.1042/bj0252050

The distribution of the vitamin B complex

Fruits

Margaret Honora Roscoe 1,1
PMCID: PMC1260842  PMID: 16744776

Full text

PDF
2050

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

  1. Aykroyd W. R., Roscoe M. H. The distribution of vitamin B(2) in certain foods. Biochem J. 1929;23(3):483–497. doi: 10.1042/bj0230483. [DOI] [PMC free article] [PubMed] [Google Scholar]
  2. Aykroyd W. R. The vitamin B(2) content of cereals and the supposed connection between human pellagra and deficiency of this vitamin. Biochem J. 1930;24(5):1479–1488. doi: 10.1042/bj0241479. [DOI] [PMC free article] [PubMed] [Google Scholar]
  3. Chick H., Copping A. M. The composite nature of the water-soluble vitamin B: Dietary factors in addition to the anti-neuritic vitamin B(1) and the anti-dermatitis vitamin B(2). Biochem J. 1930;24(6):1764–1779. doi: 10.1042/bj0241764. [DOI] [PMC free article] [PubMed] [Google Scholar]
  4. Kinnersley H. W., Peters R. A. Antineuritic Yeast Concentrates. I. Biochem J. 1925;19(5):820–826. doi: 10.1042/bj0190820. [DOI] [PMC free article] [PubMed] [Google Scholar]
  5. Peters R. A. The Action of Nitrous Acid upon the Antineuritic Substance in Yeast. Biochem J. 1924;18(5):858–865. doi: 10.1042/bj0180858. [DOI] [PMC free article] [PubMed] [Google Scholar]
  6. Reader V. A second thermolabile water-soluble accessory factor necessary for the nutrition of the rat. Biochem J. 1929;23(4):689–694. doi: 10.1042/bj0230689. [DOI] [PMC free article] [PubMed] [Google Scholar]
  7. Roscoe M. H. The distribution of the vitamin B complex: Leafy vegetables. Biochem J. 1930;24(6):1754–1763. doi: 10.1042/bj0241754. [DOI] [PMC free article] [PubMed] [Google Scholar]
  8. Willimott S. G. The vitamins of orange juice. Biochem J. 1928;22(1):67–76. doi: 10.1042/bj0220067. [DOI] [PMC free article] [PubMed] [Google Scholar]

Articles from Biochemical Journal are provided here courtesy of The Biochemical Society

RESOURCES