. 1938 Jul;32(7):1238–1240. doi: 10.1042/bj0321238
Composition of the milk from the breasts of newly-born infants
William Lewis Davies
1, Alan Moncrieff
1
William Lewis Davies
1The National Institute for Research in Dairying, University of Reading, and from the Middlesex Hospital and Queen Charlotte's Maternity Hospital, London
Find articles by William Lewis Davies
Alan Moncrieff
1The National Institute for Research in Dairying, University of Reading, and from the Middlesex Hospital and Queen Charlotte's Maternity Hospital, London
Find articles by Alan Moncrieff
1The National Institute for Research in Dairying, University of Reading, and from the Middlesex Hospital and Queen Charlotte's Maternity Hospital, London
PMCID: PMC1264175 PMID: 16746746