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. 2002 Feb;68(2):545–554. doi: 10.1128/AEM.68.2.545-554.2002

TABLE 6.

Substrate specificity data for Cel5A and Man5

Polysaccharide (source) Molecular mass (Da) Backbone
Side chain
Sp acta
Residue(s) Linkage(s) Residue(s) Linkage Cel5A Man5
Mannan (carob) 3,500 Mannose β-1,4 None 22 72
Galactomannan (carob) 40,000 Mannose β-1,4 Galactose α-1,6 71 83
Azo-galactomannan (carob) NAb Mannose β-1,4 Galactose α-1,6 9 17
Galactomannan (guar) 2,000,000 Mannose β-1,4 Galactose α-1,6 69 90
Glucomannan (konjac) 100,000 Mannose (60%), glucose (40%) β-1,4 None 377 97
β-Glucan (barley) 250,000 Glucose β-1,4; β-1,3 None 2,345 NDc
Carboxymethyl cellulose 90,000 Glucose β-1,4 None 616 ND
Azo-carboxymethyl cellulose NA Glucose β-1,4 None 17 ND
Xyloglucan (tamarind) NA Glucose β-1,4 Xylose, galactose α-1,6 270 ND
Lichenan (icelandic moss) NA Glucose β-1,4; β-1,3 None 76 ND
Laminarin (L. digitata) 5,000 Glucose β-1,3 None ND ND
Starch (potato) NA Glucose α-1,6 None ND ND
Xylan (birch wood) NA Xylose β-1,4 None ND ND
a

For all polysaccharides except azo-galactomannan and azo-carboxymethyl cellulose specific activity is expressed in units (number of reducing sugar equivalents released per minute) per milligram. For azo-galactomannan and azo-carboxymethyl cellulose specific activity is expressed in absorbance units per minute.

b

NA, not available.

c

ND, activity not detected.