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. 1937 Dec;31(12):2181–2186. doi: 10.1042/bj0312181

The control of liver fat by triethyl-β-hydroxyethylammonium hydroxide

Harold John Channon ¹, Alan Percy Platt ¹, John Vaughan Loach ¹, James Andrew Buchan Smith ¹

PMCID: PMC1267197 PMID: 16746562

Selected References

These references are in PubMed. This may not be the complete list of references from this article.

Best C. H., Channon H. J., Ridout J. H. Choline and the dietary production of fatty livers. J Physiol. 1934 Jul 31;81(4):409–421. doi: 10.1113/jphysiol.1934.sp003144. [DOI] [PMC free article] [PubMed] [Google Scholar]
Channon H. J., Platt A. P., Smith J. A. The dietary prevention of fatty livers. Two analogues of choline. Biochem J. 1937 Oct;31(10):1736–1742. doi: 10.1042/bj0311736. [DOI] [PMC free article] [PubMed] [Google Scholar]
Channon H. J., Smith J. A. The dietary prevention of fatty livers. Triethyl-beta-hydroxyethylammonium hydroxide. Biochem J. 1936 Jan;30(1):115–120. doi: 10.1042/bj0300115. [DOI] [PMC free article] [PubMed] [Google Scholar]

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