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. 2025 Dec 8;15:43382. doi: 10.1038/s41598-025-27183-7

Table 1.

Nutrient composition of broiler Diets.

Ingredient (%) Control 200 kcal + 300 mg CO + 1gE 200 kcal + 300 mg CO
Starter Grower Starter Grower Starter Grower
Yellow Corn 55.00 59.00 53.80 57.00 53.30 57.00
Soybean Meal 38.40 33.30 39.00 34.97 39.80 35.47
Soybean Oil 2.38 3.50 1.60 2.70 1.40 2.30
Limestone 1.17 1.35 2.31 2.35 2.31 2.35
Dicalcium Phosphate 2.05 1.78 2.15 1.78 2.15 1.78
Premix* 0.50 0.50 0.50 0.50 0.50 0.50
Salt 0.30 0.30 0.30 0.30 0.30 0.30
DL-Methionine 0.16 0.17 0.17 0.17 0.17 0.17
L-Lysine 0.04 0.10 0.04 0.10 0.04 0.10
Clove Oil (CO) - - 0.03 0.03 0.03 0.03
Emulsifier - - 0.10 0.10 - -
Total 100 100 100 100 100 100
Calculated Composition
Metabolizable Energy (kcal/kg) 3029 3110 2832 2904 2820 2900
Crude Protein (%) 21.91 19.19 22.01 22.00 22.26 20.21

Vitamins and minerals mixture at 0.50% of the diet supplies the following (kg of the diet): vitamin A, 10,000 IU; vitamin D3, 3,000 IU; vitamin E, 24 mg; vitamin K3, 2.1 mg; vitamin B12, 2 mg; riboflavin, 5.0 mg; pantothenic acid, 15 mg; niacin, 40 mg; choline chloride, 500 mg; folic acid, 0.9 mg; vitamin B6, 3.0 mg; biotin, 0.05 mg; Mn, 70 mg; Fe, 80 mg; Zn, 100 mg; Cu, 18.8 mg; I, 0.35 mg; Se, 0.30 mg. Crude protein in nutrient levels were analyzed values, other nutrients were calculated values: DL–methionine: 98% feed grade(98% methionine)according to NRC.