Abstract
Background: Findings show that beetroot-derived nitrates can improve endurance, oxygen efficiency, muscular power, recovery and cardiovascular function, particularly in recreationally active or moderately trained individuals. However, results are mixed in elite athletes, likely due to their already optimized nitric oxide utilization. Cognitive function is a crucial aspect of athletic performance enabling athletes to adapt to dynamic environments and execute skills effectively, but evidence for cognitive benefits of nitrate-rich beetroot supplementation is limited and inconsistent. The combination of improved physical activity and cognitive functions contribute to overall healthy aging and extending life expectancy. This highlights the synergistic role of nutrition, exercise and mental agility in promoting long-term well-being. Methods: The literature review was conducted to summarize and systematize existing evidence on beetroot juice supplementation on physical performance and cognitive function in both, healthy adult population and athletes. Results: Overall, beetroot supplementation demonstrates strong potential as a natural ergogenic aid for enhancing physical performance, but current evidence on cognitive improvement remains inconclusive. Conclusions: Further research, particularly involving female or elite athletes, is needed to establish clear recommendations of beetroot juice supplementation as a supportive element of exercise capacity and cognitive abilities contributing to maintaining health and thus healthy aging.
Keywords: dietary nitrates, ergogenic nutrition, endurance capacity, aging physiology, cognitive outcomes
1. Introduction
Nitrogen is a vital element for all living organisms. It’s main form, dinitrogen gas (N2), cannot be utilized by plants or animals. In order to be used by humans, it has to go through numerous processes in “the nitrogen cycle” [1,2]. The oral microbiome converts nitrates into nitrites. After ingestion, nitrate-rich saliva undergoes nonenzymatic metabolism in the stomach, producing nitric oxide (NO), which triggers various biological effects, e.g., neurotransmission, vasodilation or immunomodulation [3]. Nitrate (NO3−), along with nitrite (NO2−) were viewed as cancerogenic and adverse to the human diet [4,5]. Both NO3− and NO2− have been one of the ingredients added during the process of curing certain meat products to act as a preservative against microorganisms responsible for food poisoning [6]. With today’s knowledge we can say that nitrates have a wide range of positive effects on the human body, such as: lowering blood pressure, increasing flow-mediated dilation, reducing platelet–monocyte aggregates and improvement in vascular function [7].
Nitrate, nitrite and N-nitroso-compounds can be synthesized endogenously. In healthy individuals, approximately 1 mmol (62 mg) of nitrate is produced per day. This endogenous production becomes particularly significant when dietary nitrate intake is low or during gastrointestinal infections that affect the stomach pH [8]. Following a comprehensive re-evaluation of their safety, the European Food Safety Authority (EFSA) has concluded that the established safe levels for nitrites and nitrates intentionally added to meat and other food products provide adequate protection for consumers. Nitrite and nitrate salts (such as sodium and potassium salts; labelled on food products as: nitrites E 249–250 and nitrates E 251–252) are approved food additives in the EU. They are used for various reasons, for example to protect products such as: meat, fish, and cheese, from microbial growth or to preserve color and flavor. The current acceptable daily intake (ADI) is 3.7 mg/kg body mass/day for nitrates and 0.07 mg/kg body mass/day for nitrites [9,10]. For humans, the lethal oral dose for nitrate can range from 67 to 833 mg/kg body mass. When it comes to nitrite the lethal dose, it ranges from 33 up to 250 mg/kg body mass [8].
Vegetables are the primary source of nitrate, contributing to about 80–85% of the daily nitrate intake and up to 43% of nitrite intake [6,11]. Nitrates can be found in a variety of vegetables and their nitrate concentration can differ due to factors such as: weather conditions, soil quality and its pH or the plant species [12]. Greatestnitrate levels (>2500 mg/kg), according to their nitrate content, are vegetables and leafy greens like spinach, lettuce and beetroot, which is both a root and a leaf crop. Beetroot is grown for its edible storage roots and leaves (mainly young) [13]. Due to its great nitrates levels, it has gained popularity among athletes and is the most commonly used form of supplementing dietary nitrate. It can enhance exercise performance through multiple pathways, including vasodilation, improving blood circulation, improving muscle and cerebral blood flow, lowering oxygen demand in skeletal muscles or decreasing the buildup of anaerobic respiration byproducts which helps to not only boost power output and muscle force but also delay fatigue (Figure 1) [7].
Figure 1.
The effects of nitrates on the human body.
The concentrations of nitrate (NO3−) and nitrite (NO2−) in beetroot supplements can vary widely due to differences in beetroot sourcing, processing methods, storage conditions and addition of other compounds. Since these compounds are sensitive to factors like heat, light, and time, their levels can degrade or fluctuate during production and shelf life. Unfortunately, not all manufacturers standardize their products for nitrate or nitrite content, leading to significant disparities between brands or even batches of the same product. As a result, the actual nitrate and nitrite content in beetroot supplements may differ from what is expected or labelled [14,15].
Studies have shown that dose-dependent increase of plasma nitrate and nitrite and a reduction in the oxygen cost of moderate-intensity cycling, were noted at the same supplemented dose being ~16.8 mmol. However, lower doses of nitrate supplements were the ones to improve the time-to-task failure during severe-intensity exercise [16]. Additionally, individuals with very great levels of aerobic conditioning, particularly elite endurance athletes (with a VO2max above 65 mL·kg−1·min−1), generally do not experience significant performance gains from nitrate supplementation [17,18]. Nowadays, the protocols of nitrate supplementation in sports, recommend the dose of ~6-6 mmol (350–500 mg), taken approximately around 2–3 h before planned exercise [19].
Maintaining a nutritious diet and achieving optimal nutritional balance are key strategies for supporting brain function and cognitive well-being [19]. Cognitive abilities refer to several interconnected mental operations—such as our capacity to retain and recall information (memory), the ability to concentrate and filter distractions (attention), greater level planning and self-regulation (executive functions), problem-solving, and the speed of mental processing [20]. Research suggests, that NO3− supplementation may positively impact these abilities. Benefits were seen in a few age-groups, including healthy young individuals, both at rest and during exercise, particularly after 5–7 days of supplementation. During intense exercise—when brain oxygen drops—cognition may suffer, and NO3−’s benefits appear limited. Yet, higher doses (~13 mmol) over 7 days improved decision-making during prolonged, high-intensity intermittent exercise [21].
Constantly growing evidence shows that supplements containing natural extracts, pure extracts, or juices from plants can have a positive effect and stimulate cognitive performance in humans. Peth-Nui et al. 2012, demonstrated that the use of Bacopa monnieri improves concentration and memory processing, as well as contributing to increased working memory, and even that the use of this plant extract may be useful in the treatment of attention deficit disorder [22]. Similar observations were related to the extracts derived from the Panax ginseng plant [23]. In addition, it was proved that ginseng’s supplementation had a beneficial effect on cognitive impairment caused by Alzheimer’s disease [23]. Other adaptogenic plant, Rhodiola rosea L., significantly improved reaction and choice times in healthy men in the study by Stojcheva et al. 2022 [24]. What is more, taking Ashwagandha extract resulted in improved memory and concentration, which classifies it as an effective adaptogen, improving cognitive abilities, as shown in a study by Gopukumar et al. 2021 [25]. In a similar manner, beetroot juice also deserves recognition for its cognitive benefits. Heiland E. et al. 2024, demonstrated that supplementing beetroot juice resulted in improved cognitive parameters, as study participants achieved significantly better results in serial subtraction task than those receiving a placebo [26]. Gilchrist et al. 2014, observed that two weeks of beetroot juice supplementation resulted in significant improvements in simple reaction time in individuals with type 2 diabetes [27]. In a study by Vaccaro et al. 2024, ingesting a beetroot-based supplement improved cognitive function, particularly memory capacity and frontal nerve function [28].
An increasing number of studies shows that both physical performance and endurance are strongly associated with cognitive functions. A recent umbrella review and meta-meta-analysis of 133 included studies found that physical exercise significantly improves global and executive functions. Importantly, the study highlighted that light- to moderate-intensity activities and physically interactive games (exergames) may be especially effective in enhancing mental performance [29]. Shorter reaction times and executive functions can translate into better athletic performance. Such observations were made by Trecroci et al. 2021, who demonstrated that young female volleyball players whose basic cognitive functions were better developed demonstrated better physical fitness in a given discipline than those whose cognitive functions were at a lower level [30]. Dietary nitrate supplementation, when combined with regular physical activity, can further enhance exercise efficiency by improving muscle oxygenation and endurance. Together, these effects create a synergistic benefit, promoting both cardiovascular health and extended lifespan (Figure 2). In the context of healthy aging, evaluating physical activity and cognitive function in young to middle-aged adults is crucial, as this stage represents the peak of physiological capacity and cognitive performance. Maintaining regular physical activity during adulthood supports cardiovascular, metabolic, and musculoskeletal health—fundamental components in the prevention of chronic disease and lowering mortality risk. Furthermore, improving cognitive functions reduces the risk of neurodegenerative disorders later in life [31].
Figure 2.
The correlation between dietary nitrates, physical activity and longevity.
This literature review was conducted to summarize and systematize existing evidence on beetroot juice supplementation on both physical performance and cognitive functions in healthy adult population as well as athletes. By identifying the significant variations in dosing strategies, nitrate concentrations, supplementation durations, and practical applications used across studies, we highlight how these methodological differences influence the outcomes relevant to functional capacity in older adults. This review points out the lack of a standardized beetroot juice supplementation protocol and the integration of these two areas of research. This issue currently limits the development of a clear, evidence-based guidelines for its use as a healthy aging strategy and emphasizes the need for consensus in future research. We believe that properly used supplementation with beetroot juice at a younger age, which supports exercise capacity and cognitive abilities, can contribute to maintaining health and thus healthy aging. Therefore, this paper aims to bridge this gap by examining the dual role of beetroot juice in supporting both cognitive functions and physical performance and exploring its use as a strategy for healthy aging.
2. Materials and Methods
2.1. Search Strategy
This literature review was conducted to assess the effects of beetroot juice and nitrates supplementation on cognitive function and physical performance in humans. The inclusion criteria for the review contained (a) studies conducted on humans, (b) studies conducted using beetroot and/or plants containing nitrates, (c) studies assessing cognitive functions and/or physical activity.
A literature review covering the years 2020–2025 was conducted to assess the impact of nitrate-rich beetroot supplementation on physical performance and cognitive function in healthy individuals, including both the general population and athletes aged 18–59. The search strategy was based on the use of combinations demonstrated in Table 1. The analysis included both experimental studies and review articles, allowing for the collection and critical analysis of available research findings. The aim of this study was not only to summarize existing reports and to systematize them in a way that enabled a synthetic presentation of the most current knowledge on the potential ergogenic and neurocognitive effects of beetroot supplementation in the study group, but also to indicate insufficient data for future research.
Table 1.
Search strategy in each database.
| Database | Terms Combination |
|---|---|
| PubMed | ((“Beetroot*”[Text Word] OR “beta vulgaris”[MeSH Terms] OR “beta vulgaris”[tw]) AND (“physical activit*”[Title/Abstract] OR physical[tw] OR “sport*”[Title/Abstract] OR “Athletic Performance”[MeSH Terms] OR “athletic performance*”[Title/Abstract] OR “exercise*”[Title/Abstract] OR “aerobic”[Text Word] OR “gymnastic*”[Text Word] OR “training”[Text Word]) AND “cognit*”[Text Word]) NOT (animals[mh] NOT humans[mh]) |
| ((“Beetroot*”[Text Word] OR “beta vulgaris”[MeSH Terms] OR “beta vulgaris”[tw]) AND (“physical activit*”[Title/Abstract] OR “sport*”[Title/Abstract] OR “Athletic Performance”[MeSH Terms] OR “athletic performance*”[Title/Abstract] OR “exercise*”[Title/Abstract] OR “aerobic”[Text Word] OR “gymnastic*”[Text Word] OR “training”[Text Word])) NOT (animals[mh] NOT humans[mh]) | |
| Embase | (‘beetroot*’:ti,ab,kw,de,dn,df,mn,tn OR ‘beet’/exp OR ‘beet’ OR ‘beta vulgaris’:ti,ab,kw,de,dn,df,mn,tn) AND (‘physical activit*’:ti,ab,kw OR ‘physical’:ti,ab,kw,de,dn,df,mn,tn OR ‘sport*’:ti,ab,kw OR ‘athletic performance’/exp OR ‘athletic performance’ OR ‘athletic performance*’:ti,ab,kw OR ‘exercise*’:ti,ab,kw OR ‘aerobic’:ti,ab,kw,de,dn,df,mn,tn OR ‘gymnastic*’:ti,ab,kw,de,dn,df,mn,tn OR ‘training’:ti,ab,kw,de,dn,df,mn,tn) AND ‘cognit*’:ti,ab,kw,de,dn,df,mn,tn NOT ((‘animal’/exp OR ‘animal’) NOT (‘human’/exp OR ‘human’)) |
| ‘beetroot*’:ti,ab,kw,de,dn,df,mn,tn OR ‘beet’/exp OR ‘beet’ OR ‘beta vulgaris’:ti,ab,kw,de,dn,df,mn,tn) AND (‘physical activit*’:ti,ab,kw OR ‘sport*’:ti,ab,kw OR ‘athletic performance’/exp OR ‘athletic performance’ OR ‘athletic performance*’:ti,ab,kw OR ‘exercise*’:ti,ab,kw OR ‘aerobic’:ti,ab,kw,de,dn,df,mn,tn OR ‘gymnastic*’:ti,ab,kw,de,dn,df,mn,tn OR ‘training’:ti,ab,kw,de,dn,df,mn,tn) NOT ((‘animal’/exp OR ‘animal’) NOT (‘human’/exp OR ‘human’)) |
* In database searches, the asterisk is used as a truncation symbol to substitute for zero or more characters, enabling retrieval of multiple word variants.
2.2. Exclusion Criteria
The first exclusion phase gathered publications on humans suffering from any chronic diseases and symptoms such as hypertension, respiratory infections, diabetes, menopause etc. Other excluded papers involved addiction and various substances use such as alcohol, drugs, smoking and others. Second exclusion phase focused on publications duplicated in both databases and, therefore, were rejected.
2.3. Search Results
This review followed the guidelines of the Preferred Reporting Items for Systematic Reviews and Meta-analyses (PRISMA). Figure 3 illustrates a PRISMA flow diagram of the study selection process for all articles. The PRISMA checklist is listed as Table S1.
Figure 3.
PRISMA flow diagram of the study selection process.
All search strategies of the two databases yielded a total of 523 articles. Based on the full-text analysis, 213 records were excluded. There were 206 articles repeated in Embase and PubMed. Search terms in the electronic database Embase yielded a total of 298 matching results. A search of the electronic database PubMed yielded a total of 225 records. After subsequent comparison with the Embase database, as many as 206 results that also appeared in this database were excluded. Some articles were excluded after the screening phase because the presentation of the data did not match the inclusion criteria. In total 104 studies were selected in the present review.
3. Results
This review analyzed data on the effects of nitrates from various forms of beetroot (juice, extracts in capsules, etc.) on physical activity and cognitive function. Table 2, Table 3 and Table 4 summarize the results based on experimental articles. Table 5 includes information from review articles and meta-analyses.
Analysis of Nitrates on Physical Activity and Cognitive Functions (Original Articles)
Studies shown in Table 2 and Table 3 reported ergogenic effects of dietary nitrate (primarily sourced from beetroot) on exercise performance and cognitive functions. Endurance outcomes have improved in several studies—for example, Huang et al. observed longer time-to-exhaustion in cyclists [32], and Tirkey et al. found ~4–8% faster 10 km run times after supplementation [33]. Improvements in power and muscle strength were also noted, e.g., Rodríguez-Fernández et al. reported increased peak and mean power output during resistance exercise [34], while Jurado-Castro et al. showed greater: jump height, lifting velocity, and repetitions to failure after beetroot juice supplementation [35]. A few studies indicated enhanced recovery manifested by quicker recovery of the muscle function with less perceived soreness [36] as well as faster post-exercise cardiovascular recovery showed by Benjamim et al. [37]. In contrast, other investigations found no significant changes after nitrate supplementation (Table 4). For instance, in a study by Tan et al. no improvements in sprint, strength, or aerobic measures among female team-sport athletes were spotted. Similar observations had Burke et al.—this study reported no effect on endurance performance or exercise efficiency in elite race walkers [38]. López-Samanes et al. and Trexler et al. observed no gains in power, speed, or overall exercise performance with nitrate supplementation [39,40]. Unfortunately, only one trial showed positive visible effect of supplementing nitrates on cognitive functions. Improved cognitive performance on a Stroop-test after a moderate (400 mg of NO3−) nitrate dose was noted by Miraftabi et al. [41].
The analyzed studies provide overall support for the beneficial effects of beetroot supplementation on physical activity. However, inconsistencies might be due to differences in, for example: test sensitivity, participants’ fitness levels or sample size.
Several trials reported improved endurance and oxygen efficiency. Beetroot supplementation has shown consistent effects in improving cardiovascular health and reducing exercise-related stress. Numerous studies reported reductions in heart rate and perceived exertion by lowering heart rate and exertion during work intervals in women or decreasing ratings of perceived exertion and muscle soreness after functional tests at altitude.
Beetroot-derived nitrates also appear to improve aerobic capacity and endurance in a variety of training situations. A growing body of literature demonstrates improved VO2max and ventilatory efficiency in women [42] and achieving similar gains in VO2max and rowing performance [43]. Certain studies have observed enhanced 10-km running time trial performance in both men and women, suggesting benefits across endurance modalities [33]. However, acute beetroot juice ingestion did not improve sprinting, strength, or aerobic performance in female team-sports [44], nor did it enhance tennis-specific performance in elite players [45]. Similarly, studies in trained and endurance athletes [46,47] reported no improvements, despite elevated plasma nitrate/nitrite concentrations. These mixed results may be explained by the fact that elite athletes are already very efficient at using nitric oxide, leaving little room for further improvement. As highlighted by one of the analyzed systematic reviews, the benefits of beetroot supplementation seem to be greater in individuals who are less trained [48].
Several studies highlight beetroot’s potential in resistance exercise. Parameters such as increased repetitions to failure, power, and velocity, as well as improved resistance outcomes have been reported [35,49]. Higher doses of beetroot supplementation led to greater improvements in muscle torque development, while supplementation also increased resistance to fatigue during repeated knee extensions. Together, these results indicate that beetroot supplementation can enhance both the efficiency of muscle contractions and overall endurance during resistance exercise [50,51].
When considering studies used in this systematic review, most used nitrate doses between 6 mmol and 13 mmol, usually delivered in a beetroot juice or a concentrate form, consumed 2–3 h before exercise. Some of the trials tested lower doses (~4–6 mmol) and still observed some improvements in heart rate, oxygen cost, or muscular endurance [52]. Worth mentioning is the fact that higher doses (>15 mmol) did not provide clear additional benefits [50].
Table 2.
Summary of the original studies examining the impact of dietary nitrates from beetroot on exercise performance—acute dosing.
| Positive Effects of Supplementation (Acute/Short-Term) | ||||||
|---|---|---|---|---|---|---|
| Study | Sample Size | Dose | Form | Duration | Results | |
| 1 | Ahmadpour A. et al. [53] | 10 men | PLA (<0.5 mmol NO3−) or BRJ 220 mL (~8.9 mmol NO3−) consumed 2.5 h before functional tests at 2800 m altitude. | Juice | Acute |
|
| 2 | Benjamim C.J.R. et al. [37] | 16 men | Beetroot extract (600 mg capsule) vs. placebo, taken 120 min before exercise. The participants ingested the opposite intervention (placebo or beetroot extract) on the third and final day to guarantee the study’scross-over. | Capsules | Acute (3 days; crossover). |
|
| 3 | Black M.I. et al. [54] | 11 individuals (10 men; 1 woman) | 7-day low NO3− diet, 3-day high NO3− diet, compared with a standard (control) NO3− diet; | Nitrates from food | Short-term dietary interventions: 7 days low NO3−, 3 days high NO3−, with controlled washout periods. |
|
| 4 | Bloomer R.J. et al. [55] | 10 men and 10 women | RRB1: Resync Recovery Blend, 1 serving (~7.5 g; ~4.2 g nitric oxide blend), single acute ingestion mixed with 12 fl oz water; RRB2: Resync Recovery Blend, 2 servings (~15 g; ~8.4 g nitric oxide blend), single acute ingestion mixed with 12 fl oz water; RCB1: Resync Collagen Blend, 1 serving (~21 g; ~2 g proprietary blend), single acute ingestion mixed with 12 fl oz water; PLA: Placebo, 7.5 g nitrate- and polyphenol-free powder mixed with 12 fl oz water. |
Drink/juice | Acute |
|
| 5 | Cocksedge S.P. et al. [56] | 10 men | Nitrate-rich beetroot juice concentrate (210 mL containing ~18.6 mmol NO3−); 2.5 h before exercise on each testing. each trial was conducted on nine occasions over a 4–7 week timeframe, with beetroot (BR) or placebo (PL) consumed 2.5 h prior to each exercise test under normoxia, hypoxia, or hyperoxia. | Juice | Acute |
|
| 6 | De Souza D.B. et al. [57] | 20 men | Beetroot juice (BJ; 500 mL, 16 mmol NO3−); 60 min before exercise; six exercise or PLA (açaí-flavored maltodextrin, equalized the caloric content of the BJ + 20 mL of beetroot to give flavor of the PLA) | Juice | Acute |
|
| 7 | Dumar A.M. et al. [58] | 10 men | Single dose of 70 mL concentrated beetroot juice (~400 mg NO3−), consumed 2 h prior to exercise. Participants consumed the full dose within 5 min; PLA (blackcurrant juice) | Juice | Acute |
|
| 8 | Esen O. et al. [59] | 12 men | NO3−-rich beetroot juice (NIT, 140 mL, ~12.8 mmol NO3−) or NO3−-depleted placebo (PLA, 140 mL, ~0.04 mmol NO3−), consumed 3 h before the Yo–Yo IR1 test. | Juice | Acute |
|
| 9 | Forbes S. et al. [60] | 14 women (including 9 using hormonal contraceptives; HC) | Nitrate-rich beetroot juice (140 mL containing ~13 mmol NO3−; 2,5 h before exercise or PLA (NO3−-free blackcurrant juice) | Juice | Acute |
|
| 10 | Garnacho-Castaño M.V. et al. [61] | 10 men | BRJ—140 mL (~12.8 mmol, ~808 mg NO3−), consumed 3 h before the 2000-m rowing ergometer test; or PLA (made by dissolving 2 g of powdered SUPER BEETROOT (~0.01 mmol, 0.620 mg of NO3−) in 1 L of water)) | Juice | Acute |
|
| 11 | Garnacho-Castaño M.V. et al. [43] | 11 men | Beetroot juice (BJ, 140 mL, ~12.8 mmol NO3−/808 mg) administered 3 h before exercise; or PLA (prepared by dissolving 2 g of powdered BJ (~ 0.01 mmol, 0.620 mg of NO3−) | Juice | Acute |
|
| 12 | Garnacho-Castaño M.V. et al. [62] | 12 men | Beetroot juice (140 mL; ~12.8 mmol NO3− (~808 mg)); 3 h before exercise (of each test) or PLA (prepared by dissolving 2 g of powdered BJ (~ 0.01 mmol, 0.620 mg of NO3−) | Juice | Acute |
|
| 13 | Hemmatinafar M. et al. [63] | 12 women | Beetroot juice (BRJ) vs. placebo (PLA), 50 mL per serving, 8 servings over 2 days (total 400 mL), ingested at 2, 6, 10, 14, 26, 30, 34, and 38 h post-exercise. | Juice | Acute (2-days) |
|
| 14 | Jiaqi Z. et al. [52] | 13 women | BJ 2.5 h before exercise; single dose 70 mL (~6.45 mmol NO3−) or double dose (2 × 70 mL; ~12.9 mmol NO3−). or PLA (BJ with extracted nitrates) | Juice | Acute |
|
| 15 | Jurado-Castro J.M. et al. [64] | 11 men | 70 mL beetroot juice (BJ; 400 mg NO3−, 6.4 mmol/L or NO3−-depleted placebo, consumed 120 min before resistance training sessions. | Juice | Acute |
|
| 16 | Jurado-Castro J.M. et al. [35] | 14 women (2 on contraceptives) | 70 mL NO3−-rich beetroot juice (BRJ; 400 mg nitrate) or NO3−-depleted placebo, consumed 2 h before exercise (during each visit—3 visits) | Juice | Acute |
|
| 17 | Macuh M. et al. [65] | 15 men | 70 mL concentrated beetroot juice (~400 mg nitrate)) or nitrate-depleted placebo (~0 mg nitrate), consumed 2 h before exercise | Juice | Acute |
|
| 18 | Miraftabi H. et al. [41] | 8 men | four experimental trials: BJ-400, BJ-800, PL, CON; 2.5 h before the tests, each participant ingested either one bottle of 60 mL BJ + one bottle of 60 mL of PL or two bottles of BJ (120 mL) (=400 mg NO3− per bottle) or depleted dried powder NO3− for PL (1 g of dried powder of BJ dissolved in 1 L of water + lemon juice for taste) | Juice | Acute |
|
| 19 | Neteca J. et al. [42] | 18 women | BJG- 50 mL of nitrate-rich beetroot juice concentrate (~6.2 mmol of nitrates (NO3−) consumed once before second exercise test; or PLA (nitrate-free beverage). | Juice | Acute |
|
| 20 | Ranchal-Sanchez A. et al. [66] | 12 men | Beetroot juice (70 mL containing ~400 mg NO3− per serving); 120 min before exercise, single acute dose, across three visits; or PLA (blackcurrant juice with depleted nitrates) | Juice | Acute |
|
| 21 | Rodríguez-Fernández A. et al. [34] | 18 men | Beetroot juice (BJ), 140 mL total (2 × 70 mL concentrated shots; ~800 mg NO3−otal); ingested 2.5 h prior to testing or PLA (2 × 70 mL providing <0.1 mmol NO3−) | Juice | Acute |
|
| 22 | Rowland S.N. et al. [67] | 12 men | Beetroot juice 2 × 70 mL (~13 mmol NO3−) with breakfast 2.5 h before exercise at morning (08:00), afternoon (12:00), or evening (15:00). Six experimental conditions, PL and BR in the morning (started at 08:00; PL-MORN and BR-MORN), afternoon (started at 12:00; PL-AFT, BR-AFT) and evening (started at 15:00; PL-EVE and BR-EVE). | Juice | Acute |
|
| 23 | Serra-Payá N. et al. [68] | 11 men | 140 mL Beet-It-Pro Elite Shot (~808 mg NO3− (~12.8 mmol)), 3 h prior to testing or PLA (2 g of powdered BJ (~0.01 mmol, 0.620 mg of NO3−, dissolved in 1 L of water + lemon juice for flavor)). | Juice | Acute |
|
| 24 | Tan R. et al. [69] | 14 men | 2 × 70 mL doses per day of concentrated NO3−-rich beetroot juice (BR: ~5.9 mmol of NO3− per 70 mL). Experimental days (day 1 and 4 of each supplementation period): 2 × 70 mL of allocated beverage 2.5 h before exercise. Days 2 and 3 of each supplementation period: 1 × 70 mL beverage twice a day; or PLA (nitrate-depleted BR) | Juice | 2 × 4 days |
|
| 25 | Tatlici A. et al. [70] | 8 men | Second visit of the trial: 2 × 70 mL beetroot juice; Third visit of the trial: 2 × 70 mL beetroot juice, 150 min prior to testing or PLA (140 mL of cherry + lemon juice). | Juice | Acute |
|
| 26 | Tatlici A. et al. [71] | 8 men | Beetroot juice (BJ), 2 × 70 mL shots (~140 mL), 150 min before exercise or PLA (140 mL of cherry + lemon juice). | Juice | Acute |
|
| 27 | Thurston T.S. et al. [72] | 11 men | Single daily dose for 2 days prior to experimental trial, plus a double dose 2 h before exercise (Nitrate-rich beetroot concentrate; 70 mL; 4.1 mmol NO3−) or PLA (nitrate-stripped; 0.03 mmol of NO3−). | Juice | Short term (3-day supplementation period; single doses for 2 days and double dose 2 h prior to exercise.) |
|
| 28 | Volino-Souza M. et al. [73] | 9 women and 4 men | Beetroot juice (BJ), 140 mL containing ~8.12 ± 3.61 mmol NO3−; consumed 150 min before exercise or PLA (depleted nitrate beetroot juice; ~0.08 ± 0.76 mmol of nitrate). | Juice | Acute |
|
| 29 | Wei C. et al. [50] | 8 men and 3 women | 2 bottles of NO3− depleted BR (placebo, PL) (~0.08 mmol NO3−, 2 × 70 mL); 1 bottle of NO3− rich BR (~6.4 mmol NO3−, 1 × 70 mL); 2 bottles of NO3−− rich BR (~12.8 mmol NO3−, 2 × 70 mL); 3 bottles of NO3−− rich BR (~19.2 mmol NO3−, 3 × 70 mL); 1.3 g KNO3 (~12.8 mmol NO3− mixed with 300 mL deionized water on separate laboratory visits. |
Juice | Five visits over a period of 17–35 days |
|
| 30 | Williams T.D. et al. [49] | 11 men | Beetroot juice -70 mL containing ~400 mg NO3−; 2 h before exercise, within 5 min or PLA (blackcurrat juice). | Juice | Acute |
|
| 31 | Wong T.H. et al. [74] | 17 men | Two trials—2 × 285 mL of either ISO-BR (isotonic beetroot juice) or BR drink 3 h before testing Both contained 6.45 mmol, 400 mg, per 285 mL serving; 9 mg/100 mL of ascorbic acid was added into the ISO-BR drink. |
Juice | Acute |
|
| 32 | Yuschen X. et al. [75] | 12 men | 2.5 h before exercise- Nitrate-rich beetroot juice (NRBRJ): 70 mL shot 400 containing 400 mg NO3− or PLA (prune juice). | Juice | Acute |
|
BRJ/BJ/BR—beetroot juice; PLA/PL—placebo; CON—control condition; NRBRJ—nitrate-rich beetroot juice; ISO-BR—isotonic beetroot juice; NO3−—nitrate ion; NO2−—nitrite ion; NO—nitric oxide; NOx—combined nitrate + nitrite concentration; KNO3—potassium nitrate; VO2—oxygen consumption; VO2max—maximal oxygen uptake; HR—heart rate; BP—blood pressure; DBP—diastolic blood pressure; SBP—systolic blood pressure; MAP—mean arterial pressure; baPWV—brachial–ankle pulse wave velocity; FMD—flow-mediated dilation; PetCO2—end-tidal carbon dioxide pressure; VCO2—carbon dioxide production; VE—minute ventilation; VO2—ventilatory equivalent for oxygen; VCO2—ventilatory equivalent for carbon dioxide; RER—respiratory exchange ratio; ΔHHb—change in deoxyhemoglobin + deoxymyoglobin; RMSSD—root mean square of successive differences; HRV—heart rate variability; RTD—rate of torque development; CMJ—countermovement jump; RTF—repetitions to failure; MP—mean power; PP—peak power; CON/ECC—concentric/eccentric muscle contractions; FS—full squat; WOD—workout of the day; WAnT—Wingate anaerobic test; IR1/Yo-Yo IR1—Yo-Yo Intermittent Recovery Test; 1RM—one-repetition maximum; TTE—time to exhaustion; RPE—rating of perceived exertion; TQR—total quality recovery; MLSI—medial–lateral stability index; OSI—overall stability index; APSI—anterior–posterior stability index; HC—hormonal contraceptives; GPS—global positioning system; CAF—caffeine; CIT—citrulline; POM—pomegranate powder; NAC—N-acetylcysteine; MAL—maltodextrin.
Table 3.
Summary of the original studies examining the impact of dietary nitrates from beetroot on exercise performance—chronic dosing.
| Positive Effects of Supplementation (Chronic) | ||||||
|---|---|---|---|---|---|---|
| Study | Sample size | Dose | Form | Duration | Results | |
| 1 | Burgos J. et al. [76] | 32 men | I-placebo group (PLG); II-CIT (citrulline) group (CITG): 3 g/day (3 × 1 g) gelatin capsules III-nitrate-rich beetroot extract group (BRG); 3 gelatin capsules of 700 mg a day (5:1 beetroot extract equivalent to 3500 mg of whole dried root, standardized to contain 0.3% betanin providing 100 mg of NO3−) IV-CIT-BR group (CIT-BRG). |
Capsules | Chronic (9 weeks) |
|
| 2 | Burgos J. et al. [77] | 32 men | 6 capsules/day: (I) placebo group (PLG); (II) CIT (citrulline) group (3 × 1 g CIT; CITG); (III): nitrate-rich beetroot extract group (3 × 700 mg; 100 mg of NO3−; BRG) and (IV) CIT-BR group (CIT- BRG) | Capsules | Chronic (9 weeks) |
|
| 3 | Daab W. et al. [36] | 13 men | Beetroot juice (BET; 150 mL per serving, 250 mg NO3−/serving), consumed twice daily (08:00 and 18:00) for 7 consecutive days, including 3 days pre-exercise, on the trial day, and 3 days post-exercise or PLA (nonspecified) | Juice | Chronic (7-days) |
|
| 4 | de Oliveira G.V. et al. [78] | 14 men | 100 g of beetroot-based nutritional gel (BG; 12.2 ± 0.2 mmol of nitrate); On the second and third visit: a single dose of BG after measuring maximal forearm muscle isometric strength; Then 120 min before exercise, ingestion of the supplement; or PLA (nitrate-depleted BG gel). |
Gel | Chronic, 8-day supplementation |
|
| 5 | Esen O. et al. [79] | 14 men | 2 × 70 mL/day (~12.8 mmol/day NO3−) for 5 days; on the experimental trial day, both shots were taken together 2.5 h before testing; or PLA (nitrate-depleted beetroot juice). | Juice | Chronic (5-day supplementation) with acute dosing on the test day |
|
| 6 | Esen O. et al. [80] | 14 men | NO3−-rich beetroot juice (BRJ; NIT: 2 × 70 mL/day, ~12.8 mmol/day NO3−) or NO3−-depleted BRJ as placebo (PLA; 2 × 70 mL/day, ~0.08 mmol/day NO3−). For days 1–4, doses were taken morning (~9 a.m.) and evening (~9 p.m.); on day 5, both doses were taken together 2.5 h before exercise testing. | Chronic (2 × 5-days) |
|
|
| 7 | Esen O. et al. [81] | 10 men and 6 women | Nitrate-rich (NIT) beetroot juice 2 × 70 mL/day (~12.8 mmol/day NO3−) for 4 days (morning & evening), plus 2 × 70 mL 2.5 h before trial; or PLA (nitrate-depleted beetroot juice). | Juice | Chronic (short term; 2 × 5-days separated by a washout period) |
|
| 8 | Huang X. et al. [32] | 44 men and 36 women | Concentrated beetroot juice (BRJ; 6.5 mmol NO3−/70 mL) or nitrate-free placebo (PL; 0.065 mmol NO3−/70 mL), 3 × 70 mL/day for 7 days. | Juice | Chronic (7-days) |
|
| 9 | Khosravi S. et al. [51] | 12 men | Beetroot juice (BRJ), 2 × 70 mL/day (~12.8 mmol NO3− per day) for 6 days; exercise testing on day 6, 2–2.5 h after the final dose; or PLA (blackcurrant juice). | Juice | Chronic; (6 days) |
|
| 10 | Kozłowska L. et al. [82] | 10 men and 10 women | Freeze-dried beetroot juice (BRJ), 26 g/day (~200 mL juice equivalent, ~2.1 mmol NO3−), taken once daily with a meal 2 h before VO2max testing; or PLA (ID- dietary recommendations without additional BRJ). | Freeze-dried juice | Chronic (4-weeks) |
|
| 11 | Liubertas T. et al. [83] | 13 men | Oat bar (60 g; 4 g standardized Amaranthus hypochondriacus concentrate; ≈400 mg NO3−), consumed 1 h before exercise during single-dose testing, and daily for 6 days before long-term testing; or PLA (60 g-oat bar with excluded Amaranthus hypochondriacus). | Oat bar | Chronic (6 days) and single-dose test performed 1 h after first ingestion |
|
| 12 | Nicholas C. et al. [84] | 10 men | 140 mL/day of NO3−−-rich (12.8 mmol·d−1; BRJ + lemon juice); 2.5 h before the trial; or PLA (nitrate-depleted BRJ + lemon juice for taste). | Juice | Chronic (6 days) |
|
| 13 | Rowland S.N. et al. [85] | 9 men | Beetroot powder—NO3−-rich (BR, 6% NO3−, 8 mmol NO3−). Participants consumed 8.4 g/day in ≥250 mL water for 6 days. On day 7, a pre-exercise dose 2 h before cycling and a top-up 8.4 g dose 1 h into the 2-h exercise. | Powder dissolved in water | Chronic (Two 7-day supplementation periods (BR or PL), cross-over, with experimental testing on day 7 including pre- and mid-exercise top-up doses) |
|
| 14 | Tan R. et al. [86] | 8 men and 4 women | Nitrate-rich beetroot juice (BR, ~6.2 mmol NO3−− per 70 mL, 2 × 70 mL/day) compared to NO3−-depleted beetroot juice placebo (PL, ~0.04 mmol NO3−− per 70 mL) and control water (CON); (Three separate 4-day supplementation periods (2 × 70 mL/day; days 1–2 one morning + one evening, days 3–4 both in morning ~2.5 h before exercise). | Juice | Chronic |
|
| 15 | Tirkey D. et al. [33] | 15 men and 15 women | Beetroot juice (BRJ) 250 mL/day in natura, providing ~5.00 mmol NO3− per day; or PLA (nitrate-depleted beverage). | Juice | Chronic (15 days) |
|
| 16 | Viribay A. et al. [87] | 20 men | Per day: (I) 5 capsules of placebo and 6 g of maltodextrin in powder; (II) 5 capsules (500 mg) of BR and 6 g of maltodextrin in powder; (III) 5 capsules of BR (500 mg) and 6 g of CIT in powder. | Capsules | Chronic (7-days) |
|
BRJ/BJ/BR—beetroot juice; PLA/PL—placebo; CON—control condition; NRBRJ—nitrate-rich beetroot juice; ISO-BR—isotonic beetroot juice; NO3−—nitrate ion; NO2−—nitrite ion; NO—nitric oxide; NOx—combined nitrate + nitrite concentration; KNO3—potassium nitrate; VO2—oxygen consumption; VO2max—maximal oxygen uptake; HR—heart rate; BP—blood pressure; DBP—diastolic blood pressure; SBP—systolic blood pressure; MAP—mean arterial pressure; baPWV—brachial–ankle pulse wave velocity; FMD—flow-mediated dilation; PetCO2—end-tidal carbon dioxide pressure; VCO2—carbon dioxide production; VE—minute ventilation; VO2—ventilatory equivalent for oxygen; VCO2—ventilatory equivalent for carbon dioxide; RER—respiratory exchange ratio; ΔHHb—change in deoxyhemoglobin + deoxymyoglobin; RMSSD—root mean square of successive differences; HRV—heart rate variability; RTD—rate of torque development; CMJ—countermovement jump; RTF—repetitions to failure; MP—mean power; PP—peak power; CON/ECC—concentric/eccentric muscle contractions; FS—full squat; WOD—workout of the day; WAnT—Wingate anaerobic test; IR1/Yo-Yo IR1—Yo-Yo Intermittent Recovery Test; 1RM—one-repetition maximum; TTE—time to exhaustion; RPE—rating of perceived exertion; TQR—total quality recovery; MLSI—medial–lateral stability index; OSI—overall stability index; APSI—anterior–posterior stability index; HC—hormonal contraceptives; GPS—global positioning system; CAF—caffeine; CIT—citrulline; POM—pomegranate powder; NAC—N-acetylcysteine; MAL—maltodextrin.
Table 4.
Summary of the original studies examining the impact of dietary nitrates from beetroot on exercise performance.
| Non-Significant/No Effects of Supplementation | ||||||
|---|---|---|---|---|---|---|
| Study | Sample Size | Dose | Form | Duration | Results | |
| 1 | Berjisian, E. et al. [88] | 16 men | One 60-mL bottle of fluid containing either 6.4 mmol (NO3−), 500 mg L-Arginine, and L-Ornithine or NO3− depleted dried powder as placebo and ingested a capsule containing 5 mg/kg body mass of caffeine (CAF) or cellulose as PL 60 min before the start of the Stroop test. Four experimental trials: BJ + CAF, CAF + PL, BJ + PL, and PL + PL. | Juice | Acute |
|
| 2 | Berlanga L.A. et al. [89] | 10 men | 150 min before testing: 70-mL dose of BJ (6.4 mmol of NO3−); or PLA (nitrate-depleted BJ). | Juice | Acute |
|
| 3 | Burke L.M. et al. [38] | 21 men | Study 1: two evenings before the experimental trial (−36, and −12 h): 70 mL shot of NO3−-rich beetroot juice (BRJ; 6.45 mmol NO3−); Morning of the experimental trial: 140 mL (~12.9 mmol NO3−) of BRJ supplement with breakfast+ second treatment after 7 km exercise: 70 mL BRJ (6.45 mmol NO3−); after each treadmill 26-km protocol: 190 mL of allocated test drink Study 2: Carb Max |
Juice | Acute |
|
| 4 | Collins S.M. et al. [90] | 15 men and 9 women | Subjects performed two counterbalanced trials, once with a control and another after consuming 70 mL (~4.2 mmol NO3−) of beetroot concentrate nitrate supplement 2 h prior to physical activity; or PLA (strongly flavored water). | Beetroot concentrate | Acute |
|
| 5 | Conger S.A. et al. [91] | 14 men | The supplement was provided to the participant 24 to 72 h preceding the trial. One dose of red beet juice powder containing ~8 mmol (496 mg) NO3− mixed with 237 mL of water (this dose is considered “high” (high > 7.5 mmol); or PLA (cherry-apple-cranberry juice blend). | Juice | Acute |
|
| 6 | Esen O. et al. [92] | 12 men | 140 mL NO3−-rich (BRJ; 2 × 70 mL; ~12.8 mmol NO3−) or NO3−-depleted (PLA) BRJ, 3 h before two experimental trials three. | Juice | Acute |
|
| 7 | Fernández-Elías V. et al. [45] | 9 men | 3 h prior to exercise: 70 mL of concentrated beetroot juice (6.4 mmol NO3−); or PLA (0.005 mmol of NO3−) prepared by dissolving 1 g of powdered beetroot and lemon juice in water. | Juice | Acute |
|
| 8 | Hennis P.J. et al. [93] | 21 men and 6 women | 3 days prior to exercise trials and continued throughout the exercise trials: 3 × 200 mL, daily nitrate consumption of ~0.18 [18.5 (±2.0) mmol]; or PLA (nitrate-depleted beetroot/fruit juice [1.4 (0.1) mmol]). | Juice | Chronic |
|
| 9 | López-Samanes Á. et al. [39] | 11 women | 3 h before each testing session: 70 mL dose of beetroot juice (6.4 mmol of NO3−); or PLA (nitrate-depleted beetroot juice). | Juice | Acute |
|
| 10 | López-Samanes Á. [94] | 13 men | Two separate occasions: 3 h before testing; 70 mL of either BJ (containing 6.4 mmol of NO3−) or PLA; (in each trial, 50% of participants ingested PLA and 50% ingested BJ beverages) with random assignment to each supplement. | Juice | Acute |
|
| 11 | Moreno B. et al. [95] | 6 women and 7 men | Beetroot juice (BJ, 70 mL, 6.4 mmol NO3−) or nitrate-depleted placebo (PLA, 70 mL), ingested 3 h before swimming test. Two sessions separated by 18-day washout. | Juice | Acute |
|
| 12 | Ortiz de Zevallos J. et al. [96] | 12 women and 14 men | 70 mL of beetroot juice (BRJ ~6.5 mmol NO3−) twice/day (~13 mmol total NO3−) for ~3 days or an identical NO3−-depleted placebo (PL). On testing days—the last two 70 mL shots 2 h before their laboratory arrival time. Female subjects were given additional bottles and were instructed to start consuming the juice the day before the estimated day of menses to consider any changes in the start of the menstrual cycle and guarantee consumption of at least 3 days of supplementation before experimental visits. | Juice | Acute (3-days) |
|
| 13 | Robinson G.P. et al. [47] | 8 men | 3 h prior to testing: 140 mL of beetroot juice (providing ~12.4 mmol NO3−) daily for 7 days. On nonexperimental days (days 1–2, 4, and 6)—1 × 70 mL in the morning (~09:00) and 1 × 70 mL in the evening (~19:00); or PLA (~0.08 mmol NO3−). | Juice | Chronic |
|
| 14 | Rokkedal-Lausch T. et al. [46] | 12 well-trained cyclists (gender not specified) | 140 mL of concentrated beetroot juice (~12.4 mmol nitrate) per day; one dose (70 mL) in the morning and one dose (70 mL) in the evening. On the days of the experimental trials: total dose 2-h before arriving at the laboratory; or PLA (nitrate-depleted BR). | Juice | Chronic (7 days) |
|
| 15 | Sousa A. et al. [97] | 30 men | Three experimental groups: (I) HNO: high-intensity exercise training sessions in normobaric hypoxia with NO3− supplement; (II) HPL: high-intensity exercise training sessions in normobaric hypoxia with placebo and (III) CON: high-intensity exercise training sessions in normoxia with placebo. Supplements given 2.5–3 h prior to each session. ((NO3− beetroot juice; 400 mg of a powdered standardized beetroot extract (2% of NO3−, ~8.4 mmol)) | Juice | Chronic |
|
| 16 | Tan R. et al. [98] | 16 men | Four supplementation conditions: (1) PL with MAL (PL + MAL), (2) PL with NAC (PL + NAC), (3) BR with MAL (BR + MAL) (4) BR with NAC (BR + NAC); 2 × 70 mL doses per day of either BR (~6.2 mmol of NO3−per 70 mL) or PL. On day 1–5: one 70 mL beverage in the morning and one in the evening. On the experimental day: 2 × 70 mL of allocated beverage 2.5 h prior to exercise and 70 mg/kg of NAC (N-acetylcysteine; 600 mg NAC per capsule)) or maltodextrin (MAL; 600 mg per capsule) 1 h prior to exercise. |
Juice | Chronic (6 days) |
|
| 17 | Tan R. et al. [99] | 15 men | (1) PL; (2) NO3−-rich beetroot juice (BR: ~12 mmol of NO3−) with 2 empty gelatin capsules; (3) BR with 2 capsules with pomegranate powder (POM: 1000 mg; BR + POM; On experimental: 2 × 70 mL of allocated beverage and capsules 2.5 h before exercise + on a separate visit: two capsules containing 1000 mg of POM 2.5 h prior to a blood draw | Juice + Capsules | Acute |
|
| 18 | Tan R. et al. [44] | 15 women | 2 × 70 mL of concentrated NO3−-depleted placebo (PL; 0.10 mmol NO3− total) or NO3−-rich beetroot juice (BR; ~ 12.0 mmol NO3− total) with a washout-out period of at least 5 days separating the two supplementation periods. | Juice | Acute |
|
| 19 | Trexler E.T. et al. [40] | 27 men | 2 h before exercise: (1) 70-mL beetroot juice beverage (400 mg dietary nitrate); (2) placebo (PLA); (3) 8 g of unflavored citrulline malate (CitMal) | Juice | Acute |
|
| 20 | Viribay A. [100] | 20 men | (I) Placebo group (PLAG); (II) Beetroot extract group (BRG); and (III) BR supplemented with L-citrulline group (BR-CITG). The intervention spanned 3 consecutive weeks, with each week corresponding to a distinct supplement-intake condition. Daily dosages for 7 days: (I) five placebo capsules per, alongside 6 g of maltodextrin powder; (II) five capsules (each containing 500 mg) per day of BR accompanied by 6 g of maltodextrin powder; or (III) 5 capsules per day (each containing 500 mg) of BR alongside 6 g of L-citrulline powder. | Capsules | Chronic (7-days) |
|
BRJ/BJ/BR—beetroot juice; PLA/PL—placebo; CON—control condition; NRBRJ—nitrate-rich beetroot juice; ISO-BR—isotonic beetroot juice; NO3−—nitrate ion; NO2−—nitrite ion; NO—nitric oxide; NOx—combined nitrate + nitrite concentration; KNO3—potassium nitrate; VO2—oxygen consumption; VO2max—maximal oxygen uptake; HR—heart rate; BP—blood pressure; DBP—diastolic blood pressure; SBP—systolic blood pressure; MAP—mean arterial pressure; baPWV—brachial–ankle pulse wave velocity; FMD—flow-mediated dilation; PetCO2—end-tidal carbon dioxide pressure; VCO2—carbon dioxide production; VE—minute ventilation; VO2—ventilatory equivalent for oxygen; VCO2—ventilatory equivalent for carbon dioxide; RER—respiratory exchange ratio; ΔHHb—change in deoxyhemoglobin + deoxymyoglobin; RMSSD—root mean square of successive differences; HRV—heart rate variability; RTD—rate of torque development; CMJ—countermovement jump; RTF—repetitions to failure; MP—mean power; PP—peak power; CON/ECC—concentric/eccentric muscle contractions; FS—full squat; WOD—workout of the day; WAnT—Wingate anaerobic test; IR1/Yo-Yo IR1—Yo-Yo Intermittent Recovery Test; 1RM—one-repetition maximum; TTE—time to exhaustion; RPE—rating of perceived exertion; TQR—total quality recovery; MLSI—medial–lateral stability index; OSI—overall stability index; APSI—anterior–posterior stability index; HC—hormonal contraceptives; GPS—global positioning system; CAF—caffeine; CIT—citrulline; POM—pomegranate powder; NAC—N-acetylcysteine; MAL—maltodextrin.
Table 5.
Summary of the review articles and meta-analyses on the impact of dietary nitrates from beetroot on exercise performance.
| Review Articles | |||
|---|---|---|---|
| Study | Included Articles | Conclusions | |
| 1 | Abreu R. et al. [101] |
|
Performance decreased after exercise in both groups, but the reduction was smaller with beetroot juice, suggesting possible benefits during long-term recovery. |
| 2 | Alsharif N. et al. [102] |
|
It was noted that supplementation contributed to the improvement of: total distance covered, peak power, mean power output, total work done. The results from this review and meta-analysis confirm the ergogenic potential of dietary NO3 supplementation in some aspects of high-intensity exercise capacity |
| 3 | Antonio J. et al. [103] |
|
All five studies in the review reported benefits of beetroot supplementation, including increased time to exhaustion, reduced oxygen consumption, and improved training load. Beetroot juice supplementation by athletes may have a positive impact on their performance and physical endurance during training |
| 4 | Apte M. et al. [3] |
|
Beetroot juice supplementation consistently improved time-trial performance across studies, with some evidence of cognitive benefits in young adults (18–30 years), though results were mixed. Natural dietary nitrates appear to be an accessible and low-cost ergogenic aid. |
| 5 | Calvo J. et al. [104] |
|
Supplementation reduced VO2, improved pain threshold, and enhanced performance in sprint interval training, but heterogeneity requires more trials. |
| 6 | Chen L. et al. [105] |
|
Some studies showed gains in kayaking, resistance, and mountaineering performance, confirming the ergogenic potential of beetroot, though results remain varied. |
| 7 | Delleli S. et al. [106] |
|
In combat sports, six studies reported improved performance with beetroot supplementation, while three found no benefit or deterioration. Effectiveness may depend on training level, and further confirmation is required. |
| 8 | Domínguez R. et al. [107] |
|
Beetroot juice supplementation improved agility and handgrip strength in tennis players and improved performance in endurance, high-intensity sports and resistance training. |
| 9 | d’Unienville N.M.A. et al. [48] |
|
Nitrate supplementation showed benefits only when derived from beetroot, especially in less trained individuals, while no clear effects were observed in women. Sex differences and limited data in female athletes highlight the need for more targeted research. |
| 10 | Esen O. et al. [108] |
|
Beetroot juice slightly enhanced peak and mean power and time to peak power but showed no effect on isometric strength. Wide variability among studies limits practical interpretation. |
| 11 | Gamonales J.M. et al. [109] |
|
Some studies reported benefits in jump performance, pain threshold, and VO2 recovery, while five found no differences. Effects appear small, inconsistent, and require further exploration. Over 60% indicated positive effects on regeneration, but evidence remains heterogeneous. |
| 12 | Gilsanz L. et al. [110] |
|
No studies demonstrated improvements in physical performance parameters with beetroot juice compared to placebo. |
| 13 | Harlow J. et al. [111] |
|
Beetroot juice improved exercise performance compared with placebo and promoted faster post-exercise heart rate recovery. Beetroot juice may have a positive effect on performance during high-intensity, moderate-duration workouts. |
| 14 | Hogwood A. et al. [112] |
|
A small, non-significant trend toward improved VO2peak was observed, but overall effects were inconsistent. Adding beetroot juice to training did not enhance outcomes beyond exercise alone. |
| 15 | Jones L. et al. [113] |
|
Beetroot juice improved recovery of isometric strength and jumping ability but had no effect on oxidative stress markers. Benefits may depend on training modality. |
| 16 | Kiani A. et al. [114] |
|
Beetroot supplementation significantly improved completion time, average power output, and time to exhaustion in cycle ergometer time trials compared with placebo. These findings suggest benefits for high-intensity endurance exercise, though further studies are needed to define optimal supplementation strategies. |
| 17 | Kim J. et al. [115] |
|
Rowing studies demonstrated improved repetitions and 2000-m performance, particularly in moderately trained athletes, alongside rises in plasma nitrite levels. |
| 18 | Lago-Rodríguez Á. et al. [116] |
|
Studies on healthy individuals found no effect on isokinetic torque but suggested potential benefits in less trained or short-term contexts. Evidence remains limited. |
| 19 | López-Laval I. et al. [117] |
|
Supplementation improved muscle oxygen saturation, recovery of strength, and reduced exercise-induced strength loss, though variability limits firm conclusions. |
| 20 | López-Torres O. et al. [118] |
|
Results were mixed in women and elite athletes, with no benefits reported in some groups, while kayakers and runners showed significant improvements. More research in women is particularly needed. |
| 21 | Mohd Daud S.M. et al. [119] |
|
Supplementation improved muscle recovery in volunteers and also reduces post-exercise muscle pain. Fruit juices may be the best natural-based dietary supplements, replacing other supplement products in supporting muscle recovery and improving athletic performance in trained athletes. Future research, focusing on optimal dose, timing, and frequency of consumption, is needed. |
| 22 | O’Connor E. et al. [120] |
|
Supplementation reduced post-exercise muscle soreness in soccer players and sprinters, but not in endurance athletes. Blood markers of damage, oxidative stress, and inflammation were unaffected. |
| 23 | Poulios A. et al. [121] |
|
Supplementation enhanced jump height, strength, speed, and reduced muscle soreness, but did not alter biochemical markers of muscle damage. |
| 24 | Rojano-Ortega D. et al. [122] |
|
Four of these studies demonstrated improvement in these variables, four studies also demonstrated improvement in muscle soreness, and only one study demonstrated a significant difference in creatine kinase levels after beetroot supplementation versus placebo. However, no effect of supplementation on inflammatory markers was demonstrated. |
| 25 | San Juan A. et al. [123] |
|
All included studies showed gains in resistance training outcomes like repetitions, bench press power, and VO2 reduction. Beetroot may benefit both racquet sports and weightlifting, though mechanisms remain unclear. |
| 26 | Silva K. et al. [124] |
|
A meta-analysis concluded that beetroot juice is more effective than other nitrate sources, particularly for exercise lasting 2–10 min. |
| 27 | Tan R. et al. [125] |
|
Supplementation positively influenced time to peak power during short sprints, but had no effect on average or peak power. Findings are promising but limited, requiring further research. |
| 28 | Tan R. et al. [126] |
|
Supplementation improved repetitions to failure, average power, and velocity in resistance exercise. However, study heterogeneity limits the strength of conclusions. |
| 29 | Tan R. et al. [127] |
|
Positive effects were observed in squat, knee strength, and bench press velocity, but further standardized studies are needed to confirm findings. |
| 30 | Tanabe Y. et al. [128] |
|
Some studies reported improvements in creatine kinase and faster recovery in strength and VO2, but no reductions in blood markers of muscle damage. |
| 31 | Vicente-Salar N. et al. [129] |
|
In combat sports, several studies found improved physical performance and reduced soreness, though no effects were seen on inflammation markers (only one study demonstrated a significant difference in creatine kinase levels). A supplement such as beetroot juice needs further research to strengthen the evidence of its positive effect in improving performance in combat sports and other disciplines. |
| 32 | Vicente-Salar N. et al. [130] |
|
In elite tennis players, supplementation did not improve explosive movements or perceptual effort. Further research is needed to assess strength-related outcomes. |
| 33 | Wong T.H. et al. [131] |
|
Evidence was mixed: some studies showed improvements in power and performance whereas others showed no change or declines. Supplementation may help alleviate muscle soreness, but variability remains high. |
| 34 | Wong T.H. et al. [132] |
|
Time trial performance improved in cycling trials (4–5 km), with slightly faster completion after beetroot versus placebo. |
| 35 | Zamani H. et al. [133] |
|
A single dose improved blood flow, sprint and interval performance, time to exhaustion, and post-exercise recovery, particularly in less trained athletes. |
| 36 | Zoughaib W.S. et al. [134] |
|
Beetroot improved distance, power, and work done, and may be more effective than nitrate salts, though study numbers are small. |
4. Discussion
Beetroot (Beta vulgaris rubra) has been a part of the human diet for centuries, originally valued for its pigments, fiber, vitamins, and minerals [135]. More recently, however, attention has shifted toward its high dietary nitrate (NO3−)content. Although the biological effects of nitrates have been recognized since antiquity—early records describe the use of potassium nitrate (KNO3) in ancient China to treat heart problems [136]—beetroot has only begun to be systematically examined as a natural source of nitrate in the past two decades, particularly after discoveries that dietary nitrate could lower blood pressure and improve vascular function in humans. Modern research began around 2007, when controlled trials showed that nitrate supplementation reduced the oxygen cost of submaximal exercise [137]. This has sparked widespread interest in beetroot as both a cardiovascular and performance-enhancing nutritional aid.
This systematic review examined studies published between 2020 and 2025 on beetroot supplementation and its effect on physical activity and cognitive functions.
In the late 1980s, researchers discovered that blood vessels release a substance called endothelium-derived relaxing factor (EDRF), which turned out to be nitric oxide (NO). They demonstrated that NO is made from an amino acid called L-arginine, and that drugs, such as nitroglycerin, exert their effects by releasing this “newly” identified molecule. This finding changed the view of nitrates and nitrites—from being seen only as chemicals or pollutants to being seen as important natural molecules that help regulate blood flow and vascular function [138].
For many years, dietary nitrate (NO3−) and nitrite (NO2−) were believed to play no significant physiological role in the body and were mainly associated with potential toxicity. It is now clear that both can act as alternative sources of nitric oxide (NO), especially when oxygen levels are low [139]. The physiological effects ofnitrates begin with the so called “enterosalivary mechanism”. Nitrates (NO3−) consumed with food are absorbed in the intestines and then secreted to saliva, where they are reduced to nitrite (NO2−). The final step is the conversion of nitrite to nitric oxide (NO), which occurs under conditions of hypoxia and low pH found in working muscles. This phenomenon is often observed during intense physical exercise [140,141].
The most important effect of nitric oxide, in terms of physical exercise, is the activation of guanylate cyclase in vascular muscles, which leads to an increase in cGMP concentration and, consequently, vasodilation. This increases the blood flow to the muscles, which allows a more efficient delivery of oxygen and energy substrates, and faster removal of exercise-related metabolites [142]. Another important mechanism involves the effects of NO and its derivatives on mitochondrial function. Research shows that nitrates increase the efficiency of oxidative phosphorylation and improve the ATP-to-oxygen ratio. This results in a lower oxygen cost, observed as a decrease in oxygen consumption under the same mechanical load [143].
Researchers have also shown that NO influences the muscle contractile apparatus. Its effect on calcium channels and proteins regulating Ca2+ release in the sarcoplasmic reticulum promotes more efficient energy utilization during contraction. Studies suggest that this effect is most pronounced in fast-twitch muscles, documenting improved performance during very high-intensity exercise with a predominance of anaerobic metabolism [144].
The effects of beetroot-derived nitrates on cognitive function remain unclear. Unlike in physical performance, where moderate doses show consistent benefits, there is no consensus regarding the nitrate dose or concentration most effective for improving executive function, attention, or memory. Further research using standardized cognitive tests is needed to determine whether moderate or prolonged supplementation can enhance brain function. Given the limited number of trials, systematic investigations are crucial to clarify how nitrates from beetroot juice affect cognition and to establish effective dosing strategies.
In recent years, inorganic (dietary) nitrates have been increasingly recognized as potential ergogenic agents due to their role in enhancing nitric oxide’s bioavailability. NO is a signaling molecule that relaxes blood vessels, allowing better blood flow and oxygen delivery to working muscles and reduces pulmonary vascular resistance, improving ventilation, perfusion and oxygen uptake. It also improves mitochondrial efficiency and reduces the oxygen cost of exercise, supporting endurance and recovery [18,143]. The multidirectional mechanisms of the physiological effects of nitrates on the human body discussed above suggest that they may result in an increased physical performance. Such effects have been observed in studies indicating a positive impact of beetroot supplementation on physical performance (Table 2 and Table 3).
Dietary nitrates in the most part (around 80% of dietary nitrate) come from vegetables. Vegetables with the greatest nitrate content (>1000 mg/kg) include are arugula, spinach, beetroot, lettuce, and celery. Nitrate levels are typically greater in leaves than in stems or roots. Vegetables with medium nitrate levels (100–1000 mg/kg) include cabbage, turnip, and green beans, while those with low levels (<100 mg/kg) include onions and tomatoes [137]. In the studies included in this paper, beetroot juice (BRJ) was the most commonly used form of nitrate supplementation. This vegetable has more practical advantages over other mentioned leafy greens, such as: it is easier to consume in effective amounts, is supported by a stronger research and provides other bioactive compounds (e.g., betalains, polyphenols). This supplement contains high concentrations of inorganic nitrates, and its liquid form facilitates precise dose determination and manipulation under controlled conditions [14,21]. An additional advantage of using juice supplementation is the possibility of concentrating it, which allows for the preparation of smaller, more convenient portions. The combination of elements such as rapid absorption, predictable pharmacokinetics, and extensive experimental control makes beetroot juice preferred in studies over powders, gels, or capsules.
Despite the large number of studies on this topic, findings on beetroot supplementation remain inconsistent. Several trials reported positive outcomes, such as improved muscular power and endurance time, reduced fatigue, better recovery, and in some cases enhanced VO2max or cardiovascular efficiency. The results of this re- view also show that there are studies on the basis of which it cannot be stated that supplementation with beetroot juice has a positive effect on the increasing body performance (Table 4). Ambiguous research outcomes may result, for instance, from different supplementation durations or varying experimental conditions. Mixed findings have also been reported for other nitrate-rich foods that may influence physical performance. Vegetables such as spinach, arugula, swiss chard and amaranth, have also been examined, though to a much smaller extent. Consistent with the findings from this review, one systematic review reported that, in randomized trials, red spinach extract improved several performance parameters, such as time, average power, relative power and average speed [145]. One study also tried to assess the effect of red spinach extract on cognitive functions, after a 7-day supplementation period. However, compared to placebo, the results were similar to studies included in this review, meaning red spinach extract supplementation had no significant effect on cognitive performance, nor subjective feelings of focus, energy, and fatigue [146].
Researchers have not only been investigating vegetables (also mentioned in this review), but also herbs have been given a closer look. One of the compounds with positive effects on exercise performance is caffeine. This plant-derived alkaloid has been proven to have positive ergogenic and cognitive effects. A study by Kovacs et al. showed that enhancement of endurance and anaerobic performance, similar to beetroot, can be achieved with doses between 2–9 mg/kg ~1 h pre-exercise [147]. Alongside positively affecting strength and endurance, based on reviewed articles, beetroot can lower blood pressure. Lowering blood pressure is also one of the effects that a plant called Tribulus Terrestris has on the human body [148]. However, this plant and beetroot share another similarity. Both have mixed results when it comes to such as: maximal strength or muscular endurance in resistance-trained men [149]. While nitrate appears to have ergogenic benefits, beetroot may show additional effects due to containing compounds such as betalains and polyphenols.
The present review identified only one study that examined the effects of nitrates on both physical performance and cognitive function [41]. As was previously revealed, these two elements are not only interconnected but also highly interdependent. Previous studies suggest that nitrates may affect both cognitive function and physical performance. Therefore, further studies should be conducted to examine the effects of nitrates on both parameters, so that clear conclusions can be drawn from a larger sample size and a variety of supplementation regimens, allowing creating optimal supplementation protocols.
Another limitation in drawing concrete conclusions and presenting the most favorable conditions for supplementation—its duration, administration schedule, and form—is the significant heterogeneity of the studies included in the review, with these parameters differing significantly. The studies often included individuals of varying ages, with significantly varying levels of training, and those practicing various sports. The studies lacked protocol consistency [106,108,110]. This problem, however, turns out to be quite common, as similar conclusions regarding the significant heterogeneity of studies documenting the effect of supplementation on physical performance were observed [150,151].
The above conclusions suggest that such research is necessary, as identifying the weaknesses of existing studies may support the development of more consistent future investigations which may lead to the discovery of new, interesting evidence on the benefits of supplementation to improve physical efficacy.
5. Summary and Conclusions
This literature review attempted to analyze existing evidence of the effects of nitrates, mostly derived from beetroot, on physical activity and cognitive functions and their influence on healthy aging. Evaluating physical activity and cognitive function in young to middle-aged adults is crucial, as this period represents the peak of physiological and cognitive performance as well as reproductive health and productivity. Sustaining regular physical activity during adulthood supports cardiovascular and metabolic health alongside musculoskeletal strength—key determinants of long-term health and disease prevention. What is more, preserving cognitive function enhances decision-making, and mental health, reducing the risk of neurodegenerative diseases later in life. Monitoring these factors promotes healthy aging and contributes to extending life expectancy. Research shows consistent improvements in cardiovascular health, endurance, and resistance exercise, especially in less trained individuals, usually supplementing beetroot juice in moderate doses of 6–12 mmol. However, findings in elite athletes remain inconsistent. Overall, beetroot supplementation shows strong potential as a natural ergogenic aid for physical performance. Evidence regarding cognitive improvement is still limited and inconclusive, proving the need for creating standardized protocols, larger trials, and detailed dose–response investigations. This gap in knowledge creates an opportunity for future researchers to examine the relationship between beetroot-derived nitrates and cognitive functions.
Acknowledgments
The authors have reviewed and edited the output and take full responsibility for the content of this publication.
Supplementary Materials
The following supporting information can be downloaded at: https://www.mdpi.com/article/10.3390/nu17243954/s1, Table S1: PRISMA checklist.
Author Contributions
Conceptualization, A.N. and A.L.; methodology, A.N. and A.L.; software, A.N. and A.S.; validation, E.K., A.L. and M.K.; formal analysis, A.N. and A.S.; investigation, A.N. and A.S.; resources, A.N. and A.S.; data curation, A.N. and A.S.; writing—original draft preparation, A.N. and A.S.; writing—review and editing, E.K. and A.L.; visualization, A.N. and A.S.; supervision, A.L. and M.K.; project administration, A.L.; funding acquisition, M.K. and E.K. All authors have read and agreed to the published version of the manuscript.
Institutional Review Board Statement
Not applicable.
Informed Consent Statement
Not applicable.
Data Availability Statement
Data sharing is not applicable (only appropriate if no new data is generated or the article describes entirely theoretical research).
Conflicts of Interest
The authors declare no conflicts of interest.
Funding Statement
This research received no external funding.
Footnotes
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