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. 2002 Mar;70(3):1631–1634. doi: 10.1128/IAI.70.3.1631-1634.2002

FIG. 2.

FIG. 2.

Growth rates in TS broth of the B. suis wild-type strain at 37°C (•) and 39°C (▪) and of the dnaKmut strain at 37°C (○), 38°C (▵), and 39°C (□). The absence of growth of the dnaK null mutant at 37°C is indicated (▾). Growth curves are from one representative experiment out of three performed under identical conditions.