Table 3.
Bacterial strains used for training according to the Appelmans protocol and their characteristics.
| Bacterial strains | Serotype and resistance | Susceptibility to phages (Table 2) before Appelmans protocol |
|---|---|---|
| Salmonella BfR 19-SA02184 | S. Indiana | non-susceptible |
| Salmonella BfR 20-SA01020 | S. typhimurium | non-susceptible |
| Salmonella BfR 20-SA02231 | S. enteritidis | non-susceptible |
| Salmonella BfR 20-SA00418 | S. enterica subsp. enterica rough variant | susceptible to phage vB_Eco_LmqsK33-12 and phage vB_Sty-LmqsSP6 |
| E. coli 19/302/1/A | O2 | susceptible to phage vB_Eco_LmqsK33-12 |
| ESBL E. coli 716 | Cefotaxim resistance (MIC 19 μg/mL) | susceptible to phage vB_Eco_LmqsK31-21 |
| ESBL E. coli 290.1 | Ceftazidim and Cefotaxim resistance (both MIC 4 μg/mL) | non-susceptible |
| ESBL E. coli 271 | Ceftazidim and Cefotaxim resistance (both MIC 8 μg/mL) | non-susceptible |