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. 2025 Aug 30;11:48–58. doi: 10.1016/j.synbio.2025.08.011

Fig. 7.

Fig. 7

Succinic acid fermentation from glucose by strain ST-112 in a 5-L bioreactor. a. Fermentation profile without pH control. b. Fermentation profile with an initial glucose concentration of 150 g/L c. Fermentation profile with an initial glucose concentration of 50 g/L.