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Comparing nutritional risk indexes and body mass indexes at the beginning of conditioning (T0) and 30 days post-transplantation (T1).
| Index | T0 (n = 77) | T1 (n = 77) | p-value |
|---|---|---|---|
| NRI | 49.29 ± 7.57 | 47.54 ± 4.76 | 0.003 |
| BMI (kg/m²) | 25.44 ± 5.23 | 25.08 ± 4.89 | 0.01 |
NRI: Nutritional risk index; BMI: Body mass index.
