Table 3.
Adjusted odds ratios for the association between dysgeusia and ASCVD across multivariable logistic regression models
|
ASCVD |
Dysgeusia |
|||||||
|---|---|---|---|---|---|---|---|---|
|
Crude model |
Model 1 |
Model 2 |
Model 3 |
|||||
|
character |
95%CI |
P |
95%CI |
P |
95%CI |
P |
95%CI |
P |
|
Model 1: Adjusted for BMI, age, sex, ethnicity, and education. Model 2: Additional adjustment for smoking, alcohol consumption and HEI. Model 3: Further adjustment for hypertension, hyperlipidemia, periodontitis, diabetes mellitus, Parkinson’s disease and depression. | ||||||||
|
No |
ref |
ref |
ref |
ref |
||||
|
Yes |
1.88 (1.39, 2.55) |
< 0.01 |
1.97 (1.40, 2.76) |
< 0.01 |
1.93 (1.36, 2.73) |
< 0.01 |
1.46 (1.01, 2.13) |
0.05 |