Table 1.
A number of samples containing substances inhibitory to B. subtilis and M. luteus.
| Microbial species | pH | Inhibition zone (mm) | ||
|---|---|---|---|---|
| 1> | 1-2 | 2< | ||
| B. subtilis | 6 | 199 | 26 | 21 |
| 7.2 | 200 | 26 | 20 | |
| 8 | 212 | 25 | 9 | |
| 6+7.2 | 201 | 25 | 20 | |
| 6+8 | 224 | 13 | 9 | |
| 7.2+8 | 223 | 14 | 9 | |
| 6+7.2+8 | 224 | 13 | 9 | |
| M. luteus | 8 | 212 | 16 | 18 |