CD	Cyclodextrin
β-CD	β-cyclodextrin
HP-β-CD	HP-β-cyclodextrin
TPC	Total phenolic content
TFC	Total flavonoid content
LLA	Linoleic acid
AAPH	dihydrochloric acid of 2,2-azobis-2-amidinepropane
L/S	Liquid-to-solid ratio
FRAP	Ferric reducing antioxidant power
EO	Essential oil
AMPs	Aromatic and medicinal plants
GRAS	Generally Recognized as Safe
EU	European Union
1H NMR	Proton nuclear magnetic resonance
α-CD	α-cyclodextrin
γ-CD	γ-cyclodextrin
SET	Single electron transfer
HAT	Hydrogen atom transfer
TPTZ	Tripyridyltriazine
LOX	Lipoxygenase
AAR	Antiradical activity
ANOVA	Analysis of variance
GAE	Gallic acid equivalent
DW	Dry weight
TRE	Trolox equivalent
AAE	Ascorbic acid equivalent
QUE	Quercetin equivalent
70%ETOH	70% ethanol
MEOH	Methanol
ETOH	Ethanol
DES	Deep eutectic solvent
LC-MS	Liquid chromatography–mass spectrometry
XRD	X-ray diffraction
FT-IR	Fourier-transform infrared spectroscopy
FESEM	Field-emission scanning electron microscopy