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. 2026 Feb 27;59(2):122. doi: 10.1617/s11527-025-02882-9

Table 2.

Summary of properties of the soil natural Dutch soil used in this study

Properties Value Method Standard/Reference
Predominant clay minerals [wt%] Smectite (37.2), illite/smectite (35.1) XRD (< 0.002 mm) In-house protocol, Qmineral
Grain size distribution
Clay (< 0.002 mm) [wt.%] 14.8 Hydrometer ISO 17892–4 [24]
Silt (0.002–0.074 mm) [wt.%] 16.5 Wet sieving
Sand (0.075–4.74 mm) [wt.%] 68.5 Wet sieving
Fine gravel (4.75–6.74 mm) [wt.%] 0.2 Wet sieving
Atterberg limits
Liquid Limit [%] 28.8 Falling cone ISO 17892–6 [25]
Plastic Limit [%] 15.2 Thread ISO 17892–12 [26]
Plasticity Index [LL-PL] 13.6
Unified soil classification system CL (inorganic clay of low to medium plasticity)
Natural water content [%] 3.5 Oven drying at 105 °C ISO 17892–1 [27]
Compaction characteristics Standard proctor BS EN 13286–2 [28]
Maximum dry density [kg/m3] 1980
Optimum Moisture content [%] 11.1
Specific Gravity 2.6887 Ultrapycnometer ISO 17892–3 [29]
pH 7.36 (21 °C) pH meter *
Cation exchange capacity (meq/100 g) Co (III)-hexamine Bardon et al. [30]
Bulk 9.6
Clay (< 0.002 mm) 78.7
Loss on ignition [%] 1.15 Heating at 550 °C BS EN 15935 [31]

*1 part of soil was mixed with 5 parts of demineralised water (accounting for 3.5% water content in the soil), stirred magnetically for 5 min, and the pH measured after 10 s