TABLE 2.
Key odor-active compounds identified in cigar tobacco leaves (SBSE-GC-O-MS).
| Odor description | Compound | RT | RI | Odor threshold (μg/L) | Relative content (%) | OAV | VIP | Possible origin |
|---|---|---|---|---|---|---|---|---|
| Woody, citrus (lemon, citrus), fresh pine, floral (rose, saffron, violet), grassy, spicy, herbal/Medicinal, sweet, creamy/Fatty | Cyclohexene, 1-methyl-4-(1-methylethenyl)-, (S)- | 10.268 | 1,031 | 0.034 | 0.075 | 0.899 | 0.578 | Terpenoid biosynthesis |
| Bicyclo [3.1.1]heptane, 6,6-dimethyl-2-methylene-, (1S)- | 11.996 | | 4.16 | 3.435 | 0.068 | 1.025 | Terpenoid biosynthesis | |
| D-limonene | 12.905 | | 0.034 | 4.396 | 0.899 | 1.182 | Terpenoid biosynthesis | |
| Cyclohexanol, 1-methyl-4-(1-methylethenyl)-, acetate | 13.077 | 1,317 | ND | 3.356 | 0 | 1.117 | Terpenoid biosynthesis | |
| Nonanal | 15.44 | 1,104 | 0.001 | 0.057 | 604.732 | 0.143 | Fatty acid oxidation | |
| Megastigmatrienone | 31.508 | 1,473 | ND | 1.306 | 0 | 0.759 | Carotenoid degradation | |
| 3,7,11,15-Tetramethyl-2-hexadecen-1-ol | 39.35 | 2,116 | ND | 8.022 | 0 | 3.152 | Chlorophyll/Phytol degradation | |
| Neophytadiene | 38.237 | 1837 | ND | 16.910 | 0 | 3.799 | Chlorophyll/Phytol degradation | |
| Amine-like/Aminic | 6-Quinolinamine, 2-methyl- | 28.349 | | ND | 1.682 | 0 | 1.512 | Maillard reaction |
| Smoky | Pyridine, 3-(1-methyl-2-pyrrolidinyl)-, (S)- | 24.39 | 1,361 | 470 | 42.828 | 1.086 | 7.684 | Pyrolysis products of alkaloids |
| Odorless/No distinct odor | 1,5,9,11-Tridecatetraene, 12-methyl-, (E, E)- | 13.781 | | ND | 1.247 | 0 | 1.176 | Carotenoid degradation |
| Pyridine, 3-(3,4-dihydro-2h-pyrrol-5-yl)- | 26.747 | 1,427 | ND | 1.382 | 0 | 0.620 | Pyrolysis products of alkaloids | |
| 2,3′-dipyridyl | 30.009 | 1,556 | ND | 6.058 | 0 | 1.948 | Pyrolysis products of alkaloids |