| ISAPP | International Scientific Association for Probiotics and Prebiotics |
| LAB | Lactic acid bacteria |
| NGPs | Next-generation probiotics |
| AAD | Antibiotic-associated diarrhea |
| GI | Gastrointestinal tract |
| NAD | Nicotinamide Adenine Dinucleotide |
| NADP | Nicotinamide Adenine Dinucleotide Phosphate |
| SCFAs | Short-chain fatty acids |
| NEC | Necrotizing enterocolitis |
| RWD | Real-world data |
| HDL-C | High-density lipoprotein cholesterol |
| LDL | Low-density lipoprotein cholesterol |
| USP | Unfermented soy products |
| SP | Soy product |
| GPL-1 | Glucagon-like peptide-1 |
| PYY | Peptide YY |
| LPK | Lactiplantibacillus plantarum K50 |
| BMI | Body mass index |
| CAGR | Compound annual growth rate |
| RCTs | Randomized clinical trials |
| FDA | Food and Drug Administration |
| IBS | Irritable bowel syndrome |
| HbA1c | Hemoglobin A1c |
| Th1 | T helper 1 |
| Th2 | T helper 2 |
| OVX | Ovariectomized |
| BHA | Butylhydroxyanisole |
| BHT | Butylhydroxytoluene |
| EPS | Exopolysaccharides |
| MRSA | Staphylococcus aureus Methicillin-resistant |
| RSM | Response surface methodology |
| CCD | Central composite design |
| AGA | American Gastroenterological Association |
| NPC1L1 | Niemann-Pick C1-like 1 |
| LXR | Hepatic X receptor |