| 3,4-DHPEA-EDA | Oleuropein-aglycone di-aldehyde |
| 4-HPA | 4-Hydroxyphenil acetate |
| AMPK | AMP Activated Protein Kinase |
| AUC | Area under the curve |
| BAT | Beige adipose tissue |
| CCK | Cholecystokinin |
| C-HDL | High-density lipoprotein cholesterol |
| FABP4 | Fatty acid binding protein |
| GBA | Gut–brain axis |
| GLP1 | Glucagon like peptide |
| HFSD | High-fat and high-sugar diet |
| HPLC-DAD | High-performance liquid chromatography—diode array detector |
| IpGTT | Intraperitoneally glucose tolerance test |
| IpITT | Intraperitoneally insulin tolerance test |
| MetS | Metabolic syndrome |
| NASH CRN | NASH Clinical Research Network |
| OP | Olive pomace |
| PYY | Peptide YY |
| SD | standard diet |
| SWE | Subcritical Water Extraction |
| SWE COP | Subcritical Water Extraction California Olive Pomace |
| TC | Total cholesterol |
| TG | Tryglycerides |
| WAT | White adipose tissue |