TABLE 3.
pKa values of histidines before and after complex formation
In subunit
|
In complex | ||
---|---|---|---|
Residue | Measured | Calculated* | Calculated* |
bnH18 | 7.7† | 6.7 | 6.8 |
6.5 | 6.7 | ||
6.7 | 6.8 | ||
bnH102 | 5.6‡–6.1§ | 5.7 | 3.3 |
4.8 | −1.0 | ||
5.9 | 5.9 | ||
bsH17 | <6¶ | 5.5 | 5.7 |
1.5 | 2.2 | ||
6.1 | 6.4 |
For each histidine, results calculated by three protocols are listed in the order 1), “vdW + ɛp = 4,” 2), “SE + ɛp = 4,” and 3), “SE + ɛp = 20.”
Obtained by Loewenthal et al. (1991, 1993) using fluorescence titration.
Obtained by Mossakowska et al. (1989) and Bastyns et al. (1996) from measuring the pH profile of kcat/KM for the hydrolysis of GpC.
Obtained by Sali et al. (1988) from proton NMR titration in D2O after correcting for the H/D isotope effect by subtracting 0.2 pKa unit (Loewenthal et al., 1991).