TABLE 7.
Aromatic amino acids: residue volumes, mean percent buried in proteins, hydrophobicity, absorbance and fluorescence properties
Absorbance§
|
Fluorescence∥
|
||||||
---|---|---|---|---|---|---|---|
Amino acid | Volume (Å3)* | Mean % buried† | Hydrophobicity (kcal mol−1)‡ | λmax | ɛmax | λmax | ϕF |
Tryptophan | 232 | 87 | 3.1 | 280 | 5600 | 353 | 0.13 |
Tyrosine | 197 | 77 | 1.3 | 275 | 1400 | 304 | 0.14 |
Phenylalanine | 194 | 88 | 2.4 | 258 | 200 | 282 | 0.02 |
From Harpaz et al. (1994).
The mean fraction buried in a sample of 61 proteins, from Lesser and Rose (1990).
From Schmid (1997).
From Lakowicz (1999).