TABLE 1.
No. spores | Wav (nm) | DW (nm) | DW (%) | Lav (μm) | DL (μm) | DL (%) | |
---|---|---|---|---|---|---|---|
B. atrophaeus sg dried | 264 | 626 | 27 | 4.2% | 1.79 | 0.19 | 10% |
B. atrophaeus pg dried | 220 | 647 | 28 | 4.3% | 1.68 | 0.13 | 7.8% |
B. subtilis sg dried | 202 | 713 | 32 | 4.5% | 1.85 | 0.12 | 6.6% |
B. thuringiensis sg dried | 46 | 872 | 47 | 5.4% | 2.00 | 0.16 | 7.8% |
B. thuringiensis pg dried | 153 | 937 | 49 | 5.3% | 2.17 | 0.18 | 8.3% |
sg, solution-grown; pg, plate-grown; Wav, Lav, average width and length; DW, DL, absolute deviation in width and length.